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Restaurants près de Briarwood Inn - Sparta

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108 restaurants disponibles à proximité

Une photo du restaurant Audubon's
5.0
Exceptionnel(2)
Prix : raisonnable
• Américaine • Waterloo, Illinois
Nestled in the heart of Ste. Genevieve, Missouri, Audubon's offers a unique blend of history, fine dining, and hospitality. Our 7-room boutique hotel provides a cozy retreat, while our first-floor upscale restaurant and bar serve up delectable, scratch-made cuisine crafted by local staff, led by our kitchen Manager, Hannah, and prepared with an abundance of love. Experience the charm of this National Park-adjacent destination, where the owners and staff are proud members of the community, and are always available to answer any questions or hear any suggestions on how to make your experience the best possible. Just ask for Brock or Megan and the staff will assist with making contact. We look forward to seeing you on your visit to our wonderful home and community of Ste. Genevieve, Missouri.
Une photo du restaurant Twisted Tree Steakhouse
4.8
Exceptionnel(5693)
Prix : cher
• Grillade • Kirkwood
Réservée 40 fois aujourd'hui
La famille restauratrice Syberg de St. Louis et le restaurant The Pear Tree de Macon, Missouri, qui comptent ensemble plus de 100 années d'expérience culinaire, se sont unis pour créer le Twisted Tree Steakhouse à St. Louis, Missouri. Le Twisted Tree propose une expérience culinaire de steakhouse dans un restaurant rustique récemment restauré avec un bar, une salle à manger privée et une terrasse, le tout dans un cadre confortable et détendu. Dégustez du bifteck maturé de premièe qualité, des cocktails parfaits et une variété impressionnante de fruits de mer, y compris la queue de homard importée enrobée.
Une photo du restaurant Gallagher's - Waterloo
4.6
Exceptionnel(548)
Prix : cher
• Grillade • Saint-Louis
Réservée 10 fois aujourd'hui
Located in historic downtown Waterloo, Illinois, and just minutes from St. Louis, Gallagher's has served award-winning food and drink for over a decade. After an extensive two-year renovation, our doors reopened in January 2023. Come explore our new food, drink, and atmosphere.
Une photo du restaurant Ramsay's Kitchen
4.6
Exceptionnel(670)
Prix : cher
• Américaine • Saint-Louis
Réservée 63 fois aujourd'hui
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Une photo du restaurant Olive + Oak
4.8
Exceptionnel(1351)
Prix : cher
• Américaine • Saint-Louis
Réservée 29 fois aujourd'hui
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Une photo du restaurant Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Génial(1286)
Prix : très cher
• Méditerranéene • Clayton
Réservée 46 fois aujourd'hui
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Une photo du restaurant Charlie Gitto's 'On the Hill'
4.8
Exceptionnel(7101)
Prix : cher
• Italienne • The Hill
Réservée 52 fois aujourd'hui
Le Charlie Gitto's 'On the Hill' est le lieu de restauration traditionnel de St. Louis depuis plus de 25 ans. Le restaurant propose un menu de plats italiens, comprenant des pâtes, des plats de résistance au veau et au poulet, ainsi que de délicieux steaks et spécialités de fruits de mer.
Une photo du restaurant Brasserie by Niche
4.8
Exceptionnel(4149)
Prix : raisonnable
• Française • Saint-Louis
Réservée 26 fois aujourd'hui
La Brasserie by Niche se situe dans le Central West End.
Une photo du restaurant Truffles - St. Louis
4.8
Exceptionnel(1384)
Prix : cher
• Américain Contemporaine • Clayton
Réservée 6 fois aujourd'hui
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
Une photo du restaurant The Capital Grille - St. Louis - Clayton
4.8
Exceptionnel(2068)
Prix : très cher
• Grillade • Clayton
Réservée 49 fois aujourd'hui
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
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