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Restaurants près de Bunker Hill Covered Bridge

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205 restaurants disponibles à proximité

Une photo du restaurant The 220 Café
4.8
Exceptionnel(443)
Prix : raisonnable
• Américaine • Statesville
Réservée 1 fois aujourd'hui
The 220 Café is a Contemporary American Cuisine restaurant, located in the historic district of downtown Statesville, NC.The 220 Café provides a fine dining experience and atmosphere for all of our guests. With a combination of class and elegance, the 220 Café also exudes a “stop by anytime” welcome to the restaurant.
Une photo du restaurant Red Lobster - Hickory
4.1
Excellent(9)
Prix : raisonnable
• Fruits de mer • Hickory
Réservée 2 fois aujourd'hui
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Une photo du restaurant 16 Prime Steak & Seafood
4.7
Exceptionnel(102)
Prix : très cher
• Grillade • Denver
Réservée 10 fois aujourd'hui
At 16 Prime we strive to be of service, connect with our community, with the food we source from sustainable farms, and provide a standard of excellence to our guests.We are delighted to offer our guests an elegant dining experience. We have curated a decadent dinner menu featuring prime steaks, fresh seafood, and delicious seasonal entrees. Pair your meal with a hand crafted cocktail, or something from our extensive wine cellar.
Une photo du restaurant Steak 48 - Charlotte
4.9
Exceptionnel(7638)
Prix : raisonnable
• Grillade • SouthPark
Réservée 140 fois aujourd'hui
At Steak 48 in Charlotte, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Charlotte steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
Une photo du restaurant On the Nines
4.8
Exceptionnel(1074)
Prix : raisonnable
• Fusion/Éclectique • Mooresville
Réservée 18 fois aujourd'hui
Located at the Mooresville Golf Club, On the Nines presents Southern hospitality in the refined setting of a European inspired bistro. With the personal touch and vision of Executive Chef Steve Jordan, our upscale cuisine is offered at affordable prices with generous portions, sure to tame any appetite. By the end of your first visit, you’ll know why On the Nines has become a favorite fine-dining destination for the Lake Norman area. On the Nines welcomes guests to join us for dinner during the week, as well as for brunch on Sundays. If you’d like to make a special night, or simply want to enjoy a great drink, we offer both a great selection of cocktails as well as an extensive wine list.
Une photo du restaurant Choplin's Restaurant
4.1
Excellent(2016)
Prix : cher
• Grillade • Cornelius
Réservée 5 fois aujourd'hui
Chef Wesley E. Choplin graduated from the prestigious Culinary Institute of America in Hyde Park, New York in 1997.Chef Wes, as he is fondly known in the industry, has been a sought after chef from his early years at world renowned Pinehurst Golf & Country Club. He quickly became popular for his "outside the box" mentality and later being recruited by many of North Carolina's best restaurants the last 25 years, ultimately becoming the renowned Chef that he is today. His passion for being a culinary artist is truly unmatched.With Anthony Bourdaine's mentorship at CIA, Chef Wes Choplin has surpassed and achieved many of his culinary goals and received awards for his talent and community service throughout North Carolina. Today, he is the Executive Chef and Owner of Choplin's Restaurant, a true institute, 14 years strong in the Lake Norman area which has gained popularity in the many surrounding cities.
Une photo du restaurant The Foundry at Trilogy® Lake Norman
4.7
Exceptionnel(1199)
Prix : raisonnable
• Américaine • Denver
Réservée 7 fois aujourd'hui
At The Foundry, we forge exceptional food and drink every day. The culinary team takes raw ingredients and crafts beautifully finished, bespoke plates, perfect for casual lunch or an anniversary dinner. Featuring local and regional house-crafted selections, the restaurant emphasizes healthy, freshly made and flavorful fare with a Southern twist, all pairing deliciously well with the Club’s signature drink, the Back Porch Sweet Tea. The experience at The Foundry is centered on three tried-and-true food and beverage tenets: it’s socially driven, locally inspired, and stylishly crafted.
Une photo du restaurant Firebirds Wood Fired Grill - Huntersville
4.5
Génial(1622)
Prix : raisonnable
• Américaine • Huntersville
Réservée 36 fois aujourd'hui
Cool mountain air. A crackling wood fire. The sizzle of the grill. And the spark of great conversation. Those aren't just the ingredients for a great meal. They're the soul of Firebirds Wood Fired Grill, a restaurant dedicated to the world's oldest method of cooking - and the most satisfying. Inspired by the bold flavors and tradition of live fire cooking in the West, the first Firebirds called itself a "Rocky Mountain Grill." But not so long afterward, the restaurant changed its name to Firebirds Wood Fired Grill. Because at its core, what makes Firebirds' scratch cooking so delicious - and inspires everything from the menu to its hospitality and décor - isn't a place. It's the fire itself. Firebirds has come a long way since the early days. Not only is the menu broader, the ambiance more polished and the value greater than ever, today Firebirds Wood Fired Grill serves guests across the country. But some things never change - like Firebirds' commitment to quality and freshness and its passion for introducing guests to the primal pleasure of meats, seafood and vegetables grilled over a blazing wood fire. From Firebirds' locally sourced hardwoods to its unique cooking techniques, everything Firebirds does honors the power of the flame. Because wood fired grilling brings people together. And its bold flavors set Firebirds apart.
Une photo du restaurant The 500 Club
4.8
Exceptionnel(62)
Prix : raisonnable
• Américaine • Statesville
Réservée 1 fois aujourd'hui
Indulge in fresh, locally sourced American cuisine in an upscale casual atmosphere at The 500 Club, where everyone is welcome for both lunch and dinner. Dine at the bar, in the dining room, or outside on the patio overlooking the golf course. Make a reservation today and discover the perfect blend of upscale casual dining, fresh local flavors, and exceptional service at The 500 Club.
Une photo du restaurant STK - Charlotte
3.9
Excellent(1056)
Prix : très cher
• Grillade • Uptown
Réservée 103 fois aujourd'hui
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

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