Restaurants near Cassandra Hotel

The food was fantastic, the ambience was great and the services was great. We set at the Bar as our table was in the corner and had no view. We asked the manager to change unfortunately it was fully booked but there was a place at the bar which was perfect for us as its more relaxing. However, after awhile the manager came to us and mentioned there is a table open whether we care to seat on the table, well we turn it down but its very nice of the manager to ask us first instead of just giving it to other. Beside the bar was great and the Bartender was fantastic recommed us with great food. We took the tapas and it was good choice!

We had a wonderful evening with the Miku tasting menu and flight of Sake. Our server was so attentive and lovely.

We had a great time celebrating my friends’ birthday. The waitress was friendly and very attentive and answered all of our questions. The steak was a bit over done so they replaced it for us and gave us some discounts for the inconvenience. We will definitely be back. I always used to get the rib steak but now I’ve been getting the Chicago rib steak the last few times. Both are great!

Dan is a great manager. He greeted us at the front for our booking to welcome us back. On a previous visit Dan surprised us with an amazing experience. He knew that my partner was vegan. There was no dessert options for vegans. He surprised us by picking up some vegan ice cream so that she could enjoy a dessert with me. Dan goes above and beyond. He is professional and accommodating. Our server Kelly is also wonderful. We always have a great experience with her. It was a great night with consistently good food and wonderful service. I had the Cajun chicken with potato salad and Caesar salad. My partner had the Santa Fe salad with crispy tofu. My only feedback for change would be for the restaurant to offer a couple of vegan options for desserts. A vegan chocolate mousse would be a cool option. There are a lot of people that are lactose intolerant so it would be only for vegans.

The food and service is great. My husband and I shared the chicken parmigiana and pasta with spicy vodka tomato sauce, really great. This is the second time I’ve had the chicken parmigiana, definitely a share dish. Also had a happy hour transfusion (vodka, grape juice, ginger) so yummy!