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Restaurants near Colonial Beach Historical Societys Museum At Colonial Beach

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660 restaurants available nearby

A photo of Swan Point - The Point Grill restaurant
4.6
Exceptional(92)
Price: Moderate
• American • Waldorf
Booked 1 time today
Swan Point - The Point Grill & Country Club is open to the public for lunch and dinner Tuesday through Sunday in season and Wednesday through Sunday in the Winter, serving soups, sandwiches, salads, entrees and seasonal dishes made fresh daily.Please call 301-259-0047, ext. 412 for reservation help.Be sure to check out our website for upcoming special events, such as Brunch, Oyster Night, and more! https://swanpointgolf.com/upcoming_events/
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29554)
Price: Moderate
• American • Downtown
Booked 301 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of The Front Porch - Leonardtown restaurant
4.5
Awesome(1126)
Price: Moderate
• Regional American (Southern) • Leonardtown
Booked 18 times today
The Front Porch is an intimate restaurant featuring creative Southern Coastal Cuisine located in historic Leonardtown. Set within the Sterling House, we offer casual dining in a cozy atmosphere and our friendly staff delivers gracious service. We are open for outside, dine-in downstairs and dine-in upstairs seating by reservation only. Outside seating is weather permitting and available in order of booking. Outside seating is only available if you are given the option when you confirm your reservation.. Please call for any party in excess of 8 people. Please call if anyone in your party can not walk upstairs. We do not have an elevator. If you cannot show up for your reservation... Please call and cancel. PLEASE!
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19287)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 254 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17046)
Price: Expensive
• Italian • Georgetown
Booked 221 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of SHIA Restaurant restaurant
4.7
Exceptional(21)
Price: Very Expensive
• Korean • Washington
Booked 9 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Fahrenheit 132 restaurant
4.9
Exceptional(4652)
Price: Expensive
• Steakhouse • Fredericksburg
Booked 59 times today
We are a cutting edge steakhouse focused on creating the best food for the most reasonable price. We are located in the heart of Historic Downtown Fredericksburg. Either quick dinners or celebrations, we are an excellent fit for all. With only the freshest ingredients used and always sourced first in Virginia, and Certified Angus Beef born in VA, this steakhouse is one of a kind!
A photo of Noli's restaurant
4.5
Awesome(242)
Price: Moderate
• Italian • Leonardtown
Booked 2 times today
Noli's is an Italian Cucina, that focuses on bringing authentic Italian cuisine to South Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that's why it's important to us to put out a superior product.
A photo of The Charles restaurant
4.4
Awesome(1097)
Price: Expensive
• Contemporary American • La Plata
Booked 4 times today
Welcome to The Charles! The Charles is an iconic restaurant space in the heart of historic La Plata, Maryland.
A photo of The Foxy Fish restaurant
4.7
Exceptional(16)
Price: Expensive
• Seafood • Prince Frederick
Seafood, seafood, seafood - that is what St. Mary's County is all about. So here we are opening The Foxy Fish seafood restaurant. My restaurant experience started at the age of 14 working for my mom and dad, the original owners and operators of Bert's 50's Diner. I started as a cashier, learned the kitchen, did everything required to run the restaurant and eventually became the general manager. We intend to strive to do all of these things at The Foxy Fish. We are very excited to open The Foxy Fish and look forward to serving you!

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