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Restaurants près de Cora F. Cressey

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33 restaurants disponibles à proximité

Une photo du restaurant The Bradley Inn
4.7
Exceptionnel(191)
Prix : cher
• De la ferme à la table • New Harbor
The Bradley Inn, on the point close to the Pemaquid Lighthouse, is one of the finest restaurants in the area, which is open to the public, serving gourmet food made from local and sustainable fare. The dining room exudes casual elegance with its wooden tables, blue glassware, and soft nautical lighting, looking out towards the back gardens.Designed with a nautical theme, the tavern is warm and inviting, with its shiplap walls, wooden ship models, and muted lighting. Chef Ross Moskwa is known for his soups and a menu that incorporates a flavor profile that is somewhat unique to the area. He is a master at providing Gluten Free foods, plus accommodating other food allergies and preferences. He knows the struggle personally so understands the importance of avoiding cross contamination and how to offer delicious foods that meet our guests needs. Enjoy your meal with a signature cocktail, a craft beer or wine from our extensive wine menu. Non-alcoholic options available.
Une photo du restaurant The Block Saloon
4.6
Exceptionnel(85)
Prix : cher
• De la ferme à la table • Bangor
The Block Saloon is an intimate restaurant located on Main Street of Thomaston, ME. We focus on producing craft cocktails and showcasing locally sourced dishes.
Une photo du restaurant Whiteclover Restaurant
4.3
Génial(300)
Prix : cher
• Américain Contemporaine • Boothbay Harbor
Classic Charm. Warm Service. Shimmering Ocean Views.At Whiteclover, our signature restaurant, we celebrate the simple, the honest and the local. We celebrate quiet moments and laughter-filled hours. Newly-forged marriages and reborn kinships. Small gestures that cause just a ripple. And grand ones that will never be forgotten.A love of what surrounds us is Whiteclover’s inspiration—the ocean depths, the farm fields tilled by generations, signature flavors like lobsters and blueberries made wondrous in the hands of chefs, bakers and local purveyors preserving authentic foods.Seasonal menus seize the best of the hour to craft culinary “oceanside memories made in Maine.”Reservations are suggested. For Special occasions and groups of 9 to 15 guest please contact Bill Greco at bgreco@sprucepointinn.com.Resort Casual Attire - Children Ages 8 and Above Welcome
Une photo du restaurant Frannys Bistro
4.9
Exceptionnel(1633)
Prix : très cher
• Américaine • Camden
Réservée 7 fois aujourd'hui
Franny will be taking a Spring Break Starting April 15thOur Hours will be Wednesday-Saturday Opening @ 5 pmWe look forward to seeing you soon.
Une photo du restaurant Natalie's at Camden Harbour Inn
4.7
Exceptionnel(1719)
Prix : très cher
• Européen Moderne • Camden
Réservée 5 fois aujourd'hui
A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.Executive Chef Jose Ochoa create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine. The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.Natalie's s offers A La Carte and a 5-course Grand Cru Lobster Menu.Member of Relais & Chateaux
Une photo du restaurant Noble Kitchen + Bar
4.6
Exceptionnel(595)
Prix : cher
• Américaine • Brunswick
Réservée 3 fois aujourd'hui
Nestled in Downtown Brunswick, Maine, Noble Kitchen + Bar offers delicious local dishes with a creative twist. Our Chef, Ken Burkett, combines traditional & modern cooking methods to design unique menus that highlight top-notch ingredients. At the bar, you'll find a broad spirit selection & locally brewed beers, along with a carefully chosen yet unpretentious wine list. Drawing from her experience in a variety of cocktail bars, F+B Director Lauren Williamson crafts cocktails that blend whimsy & history with unexpected twists on classics, infusing each creation with a sense of adventure & fun. Join us for a meal that mixes a touch of elegance with a cozy atmosphere, complemented by the warm hospitality of your Midcoast neighbors. You'll find a delightful local flair in every dish, showcasing the best of our community's culinary talent. Happy Hour from 4-6 every Tuesday - SaturdayDinner from 5-9 Tuesday-Thursday Dinner from 5-10 Friday-SaturdayYou deserve a treat!
Une photo du restaurant Cellardoor Winery - Lincolnville
4.9
Exceptionnel(379)
Prix : raisonnable
• Domaine viticole • Lincolnville
Visit Cellardoor Winery to taste Maine-made, award-winning wines!
Une photo du restaurant Buffalo Wild Wings - Topsham
3.9
Excellent(12)
Prix : raisonnable
• Bar sportif • Brunswick
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
Une photo du restaurant Sea Dog Brewing Co. - Topsham
4.3
Génial(24)
Prix : raisonnable
• Brasserie • Brunswick
Sea Dog Brewing Co. Topsham is located at 1 Bowdoin Mill Island. The highlights on the menu include the lobster roll and the hazelnut porter along with the spicy volcano burger. There are also quite a few options when it comes to brews such as the east India ale the raspberry ale and golly wobble ale. The volcano burger is the crowd puller, which comes along with spicy tomatillo salsa that can easily take you to burger heaven for a few minutes.Sea Dog Brewing Co. also has weekly specials added to the menu so there's always something interesting to try out for the first time. The seating arrangements are nice and comfy and the helpful staff makes the Sea Dog Brewing Co. a real treat to visit.
Une photo du restaurant Lucky Cheetah
4.7
Exceptionnel(191)
Prix : cher
• Chinoise • Portland
Réservée 19 fois aujourd'hui
Dumpling enthusiasts and champagne lovers alike can indulge in in the elevated, yet unpretentious fine-dining experience offered in this sexy, and intimate underground hideaway. The menu honors Cantonese classics with dishes like Xiaolongbao and Char Siu Bao, while creative offerings such as Foie Gras Blackberry Dumplings with Brown Butter Miso Crumb showcase culinary innovation in this celebration of Chinese American fare. A deep champagne and wine list complements the menu, and at the 14-seat Pink Italian Stone bar, classic cocktails are shaken up with unique spice combinations and Asian-produced liquors, like a Manhattan riff “Doyer’s Street” made with Chinese five-spice infused Bourbon and Fernet Michaud from Portland, MENote: Table reservation durations: 1.5 hours for parties of two, 2 hours for parties of 4 or more. Walk-in seats are available at the bar.
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