Restaurants près de Courtyard Theatre

1000 restaurants disponibles à proximité

Une photo du restaurant Blacklock Shoreditch

1. Blacklock Shoreditch

4.8

Exceptionnel(4110)

Prix : raisonnable

• Steak • Shoreditch

Réservée 88 fois aujourd'hui

Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.Monday - FridayBookings and Walk-ins for lunch from 12pm - 3pm Bookings and Walk-ins for dinner from 5pm - 11pmSaturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:30pmSome Walk-ins available

Une photo du restaurant The Blues Kitchen - Shoreditch

2. The Blues Kitchen - Shoreditch

4.7

Exceptionnel(3861)

Prix : raisonnable

• Américaine • Shoreditch

Réservée 87 fois aujourd'hui

The Blues Kitchen est un incontournable de Londres en matière de blues et de rock'n roll. Servant une authentique cuisine à l'âme américaine et plus de 80 bourbons différents, attendez-vous à un live de musique blues 7 nuits par semaine et à faire quelques pas de danse jusque tard dans la nuit les week-ends !

3. Bistro Freddie

4.6

Exceptionnel(279)

Prix : cher

• Bistro • Shoreditch

Réservée 37 fois aujourd'hui

Bistro Freddie is a 45-cover restaurant in the heart of Shoreditch showcasing the best in British produce and French wine.The menu is inspired by classic British and French gastronomy. Expect seasonal starters, bold mains and pies to share, as well as larger cuts of meat cooked over fire.Curated by Alex Price, Bistro Freddie’s all-French wine list focusses on real wines that reflect a sense of place. The wine list takes a deep dive into all corners of France, exploring a variety of styles, regions and producers.

4. Pachamama East

4.7

Exceptionnel(1250)

Prix : cher

• Péruvienne • Shoreditch

Réservée 26 fois aujourd'hui

Pachamama East focuses on fresh seasonal produce and applies the bold flavours, aromas, textures and spices that make Asian food so utterly tasty. The restaurant offers a unique experience to its sister sites, which have developed a strong following for their vibrant food and ambience, as it is the first to explore the delicious spectrum of Asian flavours that are inherent in Peruvian cuisine.

Une photo du restaurant The Princess of Shoreditch

5. The Princess of Shoreditch

4.6

Exceptionnel(166)

Prix : très cher

• Pub Gastronomique • Old Street

Réservée 2 fois aujourd'hui

The Princess of Shoreditch is a renowned and critically acclaimed 2 AA Rosette gastropub based in the heart of Shoreditch.We are serving a seasonal menu focused on British provenance; paired with a fantastic selection of wines, craft beers, ales.

6. Edo Izakaya

4.4

Génial(77)

Prix : cher

• Japonaise • Old Street

Réservée 7 fois aujourd'hui

Newly opened - EDO IZAKAYA, embodying the spirit of the traditional Japanese izakaya, specialises in authentic Japanese cuisine. Our homage to tradition is a blend of authentic techniques and modern interpretations, bringing you the essence of Japan’s culinary treasures, served with a contemporary twist. Serving sushi, tacos, bao buns, large plates & cocktails

7. NEST

4.8

Exceptionnel(94)

Prix : très cher

• Britannique • Shoreditch

Réservée 6 fois aujourd'hui

British seasonal tasting menus that, to avoid waste, use only one meat at a time. Situated in a beautiful Victorian building, enjoy a relaxed, thoughtful & personal dining experience providing value for money found nowhere else!From the week of the 18th of November every Friday and Saturday dinner we will only serve our Signature Menu at £90.Tues - Sat Dinner, & Sat Lunch | 7-course Tasting Menu | £70pp Or our Signature Menu-10-course | £90Wed - Fri Lunch | 2-course Set Lunch | £27 or ALC The restaurant is produce driven; we work with the very best producers & suppliers in the UK.The drinks list, and optional pairing, has a strong focus on drinks with low-intervention production methods. These are wines, cider & beers that are full of life & represent the way we feel all agricultural products should be made, farmed or reared: with a focus on respect - towards the natural environment and everyone involved in the process.

Une photo du restaurant The Brush Grand Café

8. The Brush Grand Café

4.5

Génial(27)

Prix : raisonnable

• Européen Moderne • Shoreditch

Réservée 9 fois aujourd'hui

The Brush is an all-day Grand Cafe, Soul Music & Cocktail Bar in the heart of Hoxton with a large terrace. The seasonal menu pays homage to the ‘Grand Cafe’ genre, with inspiration taken from cuisines across Europe, offering a modern take on traditional dishes alongside new signatures. Just a short walk from Old Street Station, The Brush is the spot for any moment in the day from breakfast, lunch, dinner or simply a coffee and cocktail in between, a true neighbourhood hub of Hoxton.

Une photo du restaurant Nobu Restaurant Shoreditch

9. Nobu Restaurant Shoreditch

4.4

Génial(27)

Prix : très cher

• Japonaise • Shoreditch

Réservée 4 fois aujourd'hui

Like with all Nobu Hotels, Nobu dining is at the heart of what we do. After years of studying Japanese cuisines and traveling through Peru, Chef Nobu Matsuhisa formed his signature style. At Nobu Restaurant Shoreditch and Nobu Shoreditch Bar & Terrace, you will find Nobu’s famed classics, alongside dishes inspired by the vibrant local and creative neighborhood.

Une photo du restaurant Red Dog Saloon Hoxton

10. Red Dog Saloon Hoxton

4.4

Génial(2230)

Prix : raisonnable

• Américaine • Shoreditch

Réservée 17 fois aujourd'hui

La cuisson au barbecue s'est développée dans le sud des États-Unis où les cuisiniers ont appris à cuire longuement des morceaux de viande dans un foyer extérieur afin de les attendrir. L'exposition à la fumée du brasier apporte une saveur particulière à la viande. Le processus prend plusieurs heures, en laissant la viande tendre et juteuse. Notre fumoir primé provient des États-Unis et il est conçu pour recréer le processus de cuisson de ces foyers d'origine. Nous utilisons des essences traditionnelles américaines de caryer et de mesquite pour donner une saveur de fumée, et la viande reste dans le fumoir jusqu'à 16 heures.