Restaurants near Diamond Oaks Park

We have never had sub par service. I think he had too many tables or maybe he's a little ADD, like I am. But he literally had a blind spot on his rounds, he didn't look at us once. We had to wave him down to get his attention, which is odd at a more upscale place. We know most of the waitstaff here, and got more attention from them stopping by to check on us, than our waiter. Anyway, we still love this place, and highly recommend it. May have just been an off day for us, it happens. Had the shrimp app, taste was on point, but shrimp was so over cooked it was dry, not just rubbery. Everything else was fantastic as usual. The buratta app, the filet, the skirt steak, bomb. They had clam chowder as the soup, and it was delicious, lots of clams and potatoes, thick and creamy, delicious! we had the Rose Park old-fashioned, and a lemon drop with Chopin, so good, but we missed Ion, it was his day off, which bummed me out because it was my husband's birthday, and I know he would've made a big deal of it. He always makes us feel special. Our waiter had to be reminded it was his birthday. Kind of a bummer. Still better than 90% of the restaurants in town even on an off day! We love these guys <3 we had the Rose Park old-fashioned, and a lemon drop with Chopin, so good, but

Excellent Mexican food. Good variety of dishes. Service was very good.

We’ve eaten at several il Fornaio’s over the years. The Roseville property is THE BEST! Cozy decor, and excellent service in bar and dining room. Better cooking than at the other IF’s and better service. (We won’t go to the Walnut Creek IF any longer - poorly managed and not work the value experience.) The Roseville property is outstanding! GO!

Our server Dillon was on point and very attentive. Food was of course spectacular and the manager stopped by to thank us. 5 stars well earned.

Really quiet on this Monday but our server Janae was really good and respectful of our timeline, very professional and pleasant. The food was delicious: the house salad was fresh and the dressing tasty and tangy! I had the Seabass from the special menu and it melted in my mouth.