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Restaurants near Edmonston-Alston House

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21 restaurants available nearby

A photo of Church and Union - Charleston restaurant
1. Church and Union - Charleston
4.5
Awesome(8560)
Price: Expensive
• American • Downtown Charleston
Booked 127 times today
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
A photo of The Establishment restaurant
2. The Establishment
4.8
Exceptional(2653)
Price: Very Expensive
• Seafood • Downtown Charleston
Booked 14 times today
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.
A photo of Brasserie la Banque restaurant
3. Brasserie la Banque
4.6
Exceptional(1315)
Price: Moderate
• French • Downtown Charleston
Booked 22 times today
Brasserie la Banque is a neighborhood French restaurant nestled in historic downtown Charleston, SC. Paying homage to traditional French cuisine in a lively and welcoming environment, Brasserie la Banque celebrates life's memorable moments from impromptu drinks to convivial gatherings and leisurely meals. Led by owner and industry veteran Steve Palmer of Indigo Road Hospitality Group, the restaurant is a culmination of Palmer's work and his passion for the classic French brasserie and its cuisine. The menu features a selection of traditional French dishes alongside more innovative fare. Aptly named for its previous role as a city bank, Brasserie la Banque is located within the iconic 1 Broad Street corner building that dates back to the 1700s.
A photo of Oak Steakhouse - Charleston restaurant
4. Oak Steakhouse - Charleston
4.7
Exceptional(5543)
Price: Moderate
• Steakhouse • Downtown Charleston
Booked 31 times today
Located on Charleston's historic Broad Street, Oak Steakhouse is a classic American steakhouse. A classic array of both wet and dry aged Certified Angus® Beef are featured on the menu. Ingredients are sourced locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu. Items including local oysters on the half-shell, Clammer Dave's caper clams and a daily fresh fish selection depending on the season. Other popular dishes include the whole fried lobster, goat.sheep.cow artisanal cheese plate, wedge of Kurios Farms bibb lettuce salad, the house-made pasta and vegetarian plate. The expansive and impressive wine program at Oak Steakhouse emphasizes big California Cabernets and Old World reds from Italy and Bordeaux with more than 200 wines by the bottle and 20 wines by the glass. The bar attracts a loyal, local following from nearby businesses and neighborhoods with its great cocktails and happy hour. Inside a historic bank building that dates back to 1848, Oak's stately setting features three floors with five distinct dining areas. Arched windows, 20-foot ceilings, original metal work, fireplaces and 150-year-old heart pine floors, offers the perfect setting for enjoying a special evening.
A photo of Peninsula Grill restaurant
5. Peninsula Grill
4.7
Exceptional(7990)
Price: Very Expensive
• American • Downtown Charleston
Booked 34 times today
This AAA Four-Diamond restaurant located in the very heart of Charleston’s famed Historic District has been recognized by Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, Wine Spectator, and others for serving the finest and freshest ingredients sourced locally and globally. With velvet-lined walls in shimmering oyster tones, woven seagrass, and indigenous cypress molding, the Peninsula Grill Dining Room ambiance is supper club sumptuousness. The Peninsula Grill Champagne Bar is an intimate jewel box space that offers several outstanding champagnes by the glass and a delicious bar menu.Peninsula Grill is a proud member of Relais & Châteaux, an exclusive collection of restaurants and hotels in romantic destinations around the world. Business casual attire, Collared Shirts are required for Gentleman in the Dining Room.
A photo of Amen Street Fish + Raw Bar restaurant
6. Amen Street Fish + Raw Bar
4.8
Exceptional(5058)
Price: Moderate
• Seafood • Downtown Charleston
Booked 48 times today
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
A photo of Anson restaurant
7. Anson
4.8
Exceptional(4826)
Price: Very Expensive
• Regional American (Southern) • Downtown Charleston
Booked 14 times today
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
A photo of Rudy Royale restaurant
8. Rudy Royale
4.5
Awesome(850)
Price: Moderate
• Regional American (Southern) • Downtown Charleston
Booked 24 times today
Rudy Royale combines a fun atmosphere with approachable yet elevated seasonal cuisine. This establishment has an extensive cocktail list and takes pride in serving a great selection of local beers. Chef & Owner Macready Downer consistently elevates and updates our menu to provide something new and delicious every visit. The food is always fresh and flavorful, and the service is top-notch. Whether you're looking for a casual meal or a special occasion dinner, Rudy Royale is sure to please. Make a reservation today -- we'd love to serve y'all. Event & Private Dining Spaces Available.
A photo of Muse Restaurant restaurant
9. Muse Restaurant
4.5
Awesome(3360)
Price: Moderate
• Mediterranean • Downtown Charleston
Booked 17 times today
This Charleston locals’ favorite is nestled away in a historic home in downtown Charleston. The charming restaurant and intimate bar are reminiscent of a Mediterranean Villa, where Executive Chef, Josh Ogilvie, melds the cuisines of Italy, Spain, France, & Greece, featuring fresh preparations of Seafood, Fish, Savory Meats, Homemade Pastas, Homemade Bread, and Salads, all served by a warm and friendly serving staff. The extensive wine list complements the experience and offers 75 selections by the glass. The cozy bar empties out onto a terrace, offering outdoor dining and drinks. There are numerous menu items, which are gluten and dairy free and vegetarian, and there are vegan options as well.
A photo of Tempest restaurant
10. Tempest
4.7
Exceptional(2365)
Price: Very Expensive
• Contemporary American • Downtown Charleston
Booked 30 times today
Tempest has been named the country’s #1 new restaurant by readers of USA Today’s travel guide, 10Best. Located on historic Market Street next to sister location, Church and Union Charleston. Tempest features hyper-local, sustainable Coastal Modern-American food, with a seasonal menu curated by Chef Adam Hodgson and Bravo Top Chef Alum Chef Jamie Lynch.Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options, with a variety of meats, fresh produce, and chef curated accompaniments that go beyond the sea, offering a taste for every palate.

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