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Restaurants near Expeditors International

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429 restaurants available nearby

A photo of Wild Ginger Downtown Seattle restaurant
1. Wild Ginger Downtown Seattle
4.6
Exceptional(6352)
Price: Expensive
• Asian • Downtown
Booked 51 times today
** Wild Ginger - Downtown The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.
A photo of The George restaurant
2. The George
4.4
Awesome(1163)
Price: Very Expensive
• Contemporary American • Downtown
Booked 44 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of The Capital Grille - Seattle restaurant
3. The Capital Grille - Seattle
4.9
Exceptional(3943)
Price: Very Expensive
• Steakhouse • Downtown
Booked 49 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Charlotte Restaurant & Lounge restaurant
4. Charlotte Restaurant & Lounge
4.6
Exceptional(615)
Price: Very Expensive
• Regional American (Northwest) • Downtown
Booked 39 times today
Where Pacific Northwest cuisine takes a contemporary twist. Situated on the 16th floor of Lotte Hotel Seattle, Charlotte Restaurant & Lounge offers sweeping views of Elliott Bay. Imaginative dishes are crafted with fresh and local ingredients, paired perfectly with carefully curated, seasonally-changing cocktails. Reservations are strongly encouraged and can be made online for up to 8 guests. For reservations of 9 or more, please email us at charlotte@lottehotelseattle.com or call 206.800.8117 for information on our large party offerings.
A photo of Fogo de Chao - Seattle, WA restaurant
5. Fogo de Chao - Seattle, WA
4.2
Awesome(84)
Price: Moderate
• Brazilian • Downtown
Booked 92 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Tulio restaurant
6. Tulio
4.7
Exceptional(4097)
Price: Expensive
• Italian • Downtown
Booked 15 times today
Authentic Cuisine, From Northern Italy to SeattleSince its inception, Tulio has been a regular on restaurant awards lists, thanks in no small part to Chef Walter Pisano, whose cooking is inspired as much by his travels through the Old World as his Italian roots. Tulio’s dishes are simple yet sophisticated, combining rustic Italian preparations with local ingredients to create bold flavors and an unforgettable dining experience. Recognizing that our guests have different tastes and dining preferences, we proudly offer several gluten-free, vegan and vegetarian dishes on each of our daily menus. If you have any food allergies or other special requests, please let us know.
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
7. Goldfinch Tavern at Four Seasons Hotel Seattle
4.7
Exceptional(1758)
Price: Expensive
• Regional American (Northwest) • Downtown
Booked 39 times today
Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.
A photo of Shuckers restaurant
8. Shuckers
4.7
Exceptional(2555)
Price: Moderate
• Unspecified • Downtown
Booked 10 times today
Boasting the beautifully carved oak paneling and unique tin ceiling of the haberdashery it once was in the 1930s, Shuckers is one of Seattle's oldest and most preeminent oyster bars.
A photo of Outlier restaurant
9. Outlier
4.2
Awesome(495)
Price: Moderate
• American • Downtown
Booked 10 times today
OUTLIER is a Seattle gathering place, serving Pacific Northwest cuisine and craft cocktails that are simple and approachable in concept, yet meant to stand out.
A photo of Metropolitan Grill restaurant
10. Metropolitan Grill
4.8
Exceptional(6348)
Price: Very Expensive
• Steak • Downtown
Booked 3 times today
The Metropolitan Grill. The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls. At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests. The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.

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