Restaurants near Fairway Woods Park

Valentine's date night. Reservation for 6:30. Walked right in and was seated almost immediately. Having not been here before, (we are new to KC) our server, Noah, was fantastic, explaining the menu and sharing his favorites with us. He was engaging and knowledgeable. Ordered the Brussels Sprouts as an appetizer and they were fantastic. Followed that up with a shared Champagne Fish and Chips, and a small wedge salad. The fish was cooked to perfection. The chef uses a rice flour and, you guessed it, champagne to make the batter extra light and crispy. Topped it off with their house made Beignets which, I have to admit, rival anything you'll get in NOLA, including the infamous Cafe Du Monde - they are no joke, 100% legit! Happy we found this place. Everything was spot on. Will definitely be back!

Never having been to this restaurant before but always wanted to try it we selected it to Celebrate Valentine's Day. The ambiance was warm and relaxing upon entering the restaurant. It was exactly what I was hoping for. The Food was artfully presented with freshness and wonderful flavor. Our waitress Masha was friendly and a perfect server explaining our menu options with precision. Overall our experience was exceptional. Our only complaint is the prices are beyond what seems necessary. Honestly when a bottle of wine on their list is more than 3 times the cost sold at the stores seems beyond excessive. The beef albeit was top grade, prices overall have definitely reduced our return visit to perhaps Special occasions only. Disappointing for a couple that truly enjoy dining out.

The food is always excellent! The service was good, but I will say it was a little difficult to get our servers attention at times. We were ready to order, with our menus shut, when she dropped our drinks off & then she turned around and walked off. We waited another 10 minutes for her to come back and I had to ask if we could order. Other than that we absolutely love Bristol and will come back!

As usual, the car pot sale and bruschetta appetizers were amazing. We also tried the Thursday special, which was a short rib, stuffed tortellini with a lobster shrimp, asparagus cream sauce that was to die for Yaya‘s never disappoints.

The happy hour is amazing. We had three dishes, all quite good, and three drinks… all for fifty bucks! The service was great, and it’s a lovely environment. We’ll be back.