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Restaurants near FlyOver Canada

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417 restaurants available nearby

A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6486)
Price: Expensive
• Japanese • Coal Harbour
Booked 167 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Georgia Straight's Golden Plate for Best Japanese Restaurant in VancouverTimeOut's 20 best restaurants in Vancouver to eat in 2022OpenTable's 22 Restaurants That Define Vancouver Dining 2022Executive Chef: Kazuhiro Hayashi
A photo of Tap & Barrel • Convention Centre restaurant
4.4
Awesome(790)
Price: Moderate
• Canadian • Coal Harbour
Booked 36 times today
We serve honest, regional food with local craft beer and premium BC wine on tap. Our beer and wine program is the most innovative draft menu program of its kind, comprised of a selection of premium BC products that features custom collaborations with local purveyors. Our restaurant is located at the Vancouver Trade & Convention Centre West in downtown Vancouver's Coal Harbour district. Look for the Douglas Coupland Digital Orca sculpture and our vast patio with 300 waterfront patio seats and large red umbrellas. If you are interested in private dining, we have a spectacular private waterfront room, called the Barrel Room, overlooking the inlet. We look forward to serving you!
A photo of Top of Vancouver Revolving Restaurant restaurant
4.6
Exceptional(6698)
Price: Very Expensive
• International • Downtown
Booked 50 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of ARC Restaurant restaurant
4.6
Exceptional(1963)
Price: Expensive
• Unspecified • Coal Harbour
Booked 36 times today
Simple, fresh, local and handcrafted. Our waterfront Vancouver restaurant, ARC, is the perfect West Coast Setting to enjoy urban artisan food. Made with locally sourced ingredients, some from our very own rooftop herb garden and beehives, our food is rivaled only by our stunning harbour and mountain views.
A photo of CHOP Steakhouse & Bar - Coal Harbour restaurant
4.4
Awesome(403)
Price: Expensive
• Steakhouse • Coal Harbour
Booked 38 times today
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night!
A photo of Botanist restaurant
4.6
Exceptional(2711)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 39 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Oceans 999  Pan Pacific Vancouver restaurant
4.4
Awesome(784)
Price: Very Expensive
• Regional American (Northwest) • Coal Harbour
Booked 8 times today
Dear Guest,Thank you for choosing the Pan Pacific Vancouver as your home away from home.Oceans 999 Restaurant (“L” Level - Lobby) Daily A-la-carte & Buffet Breakfast: 6:30 am - 11:00 am Saturday Italian Jazz Buffet: 6:00 pm - 9:00 pm Sunday Brunch Buffet: 11:30 am - 2:00 pmCoal Harbour Bar (“L” Level - Lobby) Lunch & Dinner: 11:30am – 12:00am (Daily)Reservations are currently not available for the Coal Harbour Bar & Bistro but we'd be delighted to welcome you as a walk-in!
A photo of Brass Fish Tavern restaurant
4.3
Awesome(224)
Price: Moderate
• Contemporary Canadian • Coal Harbour
Booked 37 times today
A grandiose yet earnest tavern playing host to an izakaya and stylish parlour room located inside of Vancouver’s iconic Marine Building on Burrard. Its modern pub menu includes classic and contemporary dishes as well as a considered bar program best enjoyed over happy hour and live music.
A photo of Rogue Kitchen & Wetbar Gastown restaurant
4.4
Awesome(979)
Price: Moderate
• International • Gastown
Booked 23 times today
Every day funk is what going Rogue is all about. Crazy tall light fixtures and walls that glow set against sand-blasted brick and well-worn hardwood floors. Menu-wise, going Rogue means doing things in the kitchen others said couldn’t be done. Like a completely fresh burger served medium-rare to make it the juiciest and best tasting in town. Or corn-dogs your not supposed to want but secretly crave. Going Rogue means your horizons are greater than the “usual suspects” of chain restaurants. Rogue gives it’s customer an eclectic enough offering of food and surroundings, that they can feel and be themselves. You can go Rogue when you’re slumming, you can go Rogue when you need to impress. You can go Rogue with a date, your mates or with your boss. Best of all, you can afford to go Rogue every day of the week. Need a stiff drink and tasty meal to get you through your daily grind and have enough left over to do it all again tomorrow? Go Rogue.
A photo of Al Porto Ristorante restaurant
4.6
Exceptional(1591)
Price: Expensive
• Italian • Gastown
Booked 7 times today
Gastown's popular Water Street is alive with the taste of another era. Meander down the cobbled sidewalk and stumble across a true find, the uniquely situated Al Porto Ristorante. Spacious yet cozy, the room is as distinct as the cuisine that defines the rich flavour, and culture of Italy. Please call the restaurant for parties of 7 or more. 604-683-8376Private rooms and special menus for groups are available.

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