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  3. Detroit / Est du Michigan

Restaurants près de Fort Allen Park

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121 restaurants disponibles à proximité

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Une photo du restaurant Mr. Miguel's Mexican Grille & Cantina - Brownstown
5.0
Exceptionnel(0)
Prix : raisonnable
• Mexicaine • Woodhaven
Réservée 2 fois aujourd'hui
Mr. Miguel's Mexican Grill & Cantina is a family-friendly restaurant that serves authentic Mexican cuisine. The restaurant is known for its fresh, made-to-order dishes, as well as its friendly and attentive service. The menu features a wide variety of options, including tacos, burritos, enchiladas, fajitas, and salads. The restaurant also has a full bar, serving up a variety of margaritas, beers, and wines. Mr. Miguel's is a great place to enjoy a delicious meal with friends and family. The restaurant has a warm and inviting atmosphere, and the staff is always happy to help you find the perfect dish. Whether you're in the mood for a quick bite or a leisurely dinner, Mr. Miguel's is the perfect place to go.
Une photo du restaurant Buddy's Pizza - Woodhaven
Prix : raisonnable
• Pizzéria • Wyandotte
It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
Une photo du restaurant Sexy Steak
4.6
Exceptionnel(791)
Prix : cher
• Steak • Detroit
Réservée 60 fois aujourd'hui
Step into the captivating world of Sexy Steak, your premier Detroit destination for the ultimate Italian steakhouse experience. Savor prime beef paired with unparalleled expert service—an exquisite celebration defining our restaurant's unique charm. Join us for an unforgettable culinary journey where each bite mirrors our unwavering commitment to excellence, creating a distinct taste of Italy in the heart of Detroit.
Une photo du restaurant BJ's Restaurant & Brewhouse - Taylor
4.0
Excellent(109)
Prix : raisonnable
• Américaine • Dearborn
Réservée 7 fois aujourd'hui
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Une photo du restaurant Selden Standard
4.8
Exceptionnel(258)
Prix : très cher
• Américain Contemporaine • Detroit
Réservée 48 fois aujourd'hui
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
Une photo du restaurant Famous Dave's - Taylor
4.2
Génial(27)
Prix : raisonnable
• Barbecue • Saline
Réservée 3 fois aujourd'hui
Our authentic BBQ starts in a live-wood smoker stoked with genuine hickory logs. Our pitmasters hand-rub the meats with a custom blend of spices and cook for hours to extract the natural flavors. We source the highest quality meats and trim them up like we’re in a competition and hand-rub them with the freshest seasonings available to create mouthwatering experiences! In addition to our BBQ and grilled meats, our menu features a selection of salads, sandwiches, side items, and made-from-scratch desserts.
Une photo du restaurant Experience Zuzu
4.6
Exceptionnel(916)
Prix : raisonnable
• Asiatique • Detroit
Réservée 33 fois aujourd'hui
Located in downtown Detroit, Experience Zuzu is a sophisticated venue that offers a unique blend of Asian-inspired cuisine and vibrant nightlife. This upscale Asian fusion restaurant is renowned for its dynamic flavors and the use of a wood-fired grill, which adds a distinctive touch to its dishes. Experience Zuzu seamlessly combines the art of fine dining with engaging entertainment, providing a stylish setting for both intimate dinners and energetic evenings out. With a commitment to quality and attention to detail, Experience Zuzu stands out as a premier destination for those seeking an elevated dining experience in Detroit. Whether you're celebrating a special occasion or just looking for a memorable night out, Experience Zuzu caters to a diverse clientele with its luxurious ambiance and exceptional service. Indulge in the ultimate dining experience at Experience Zuzu, where every visit is an adventure in exquisite flavors and a unique affair.
Une photo du restaurant Giovanni's Ristorante - Detroit
4.8
Exceptionnel(827)
Prix : cher
• Italienne • Detroit
Réservée 17 fois aujourd'hui
Giovanni’s Ristorante invites you to experience Italian cuisine in an atmosphere reminiscent of the old world charm where friends and family gather to enjoy more than just a meal. The homemade pastas, the prime cuts of meat, the fresh fish and farm grown vegetables are carefully prepared to preserve a distinctive flavor of the finest regions.Specialty wines and spirits complement each course. Guests enjoy tableside conversation with Frances Cannarsa Truant, the “padrona” or perhaps a visit from Chef Randy Truant. The atmosphere is convivial, warm, and aromatic. The staff is seasoned, the service impeccable.The Godfather Room is the ideal setting for a business meeting.The Wine Room offers a touch of romance for that special evening.The Main Dining Room is a perfect place to celebrate a birthday or an anniversary. There’s a Speak Easy in the back for the ultimate private party.Simply looking for a wonderful meal? Come for lunch or dinner.
Une photo du restaurant Takoi
4.7
Exceptionnel(94)
Prix : cher
• Thaï • Detroit
Réservée 23 fois aujourd'hui
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
Une photo du restaurant BARDA
4.8
Exceptionnel(60)
Prix : très cher
• Grillade • Detroit
Réservée 17 fois aujourd'hui
Inspired by the parrillas of his native Argentina and the hip enclaves of contemporary Buenos Aires, Chef Javier Bardauil brings the art of live-fire cooking to Detroit at BARDA — a modern steakhouse where ancestral traditions meet out-of-this-world innovation. The BARDA kitchen relies solely on a wood-burning grill and oven, ensuring that every dish is either flame-cooked, fire-kissed, or served raw, showcasing premium cuts of meat and high-quality seafood and vegetables prepared to highlight their natural flavors. The thoughtfully curated South American wine list and playful cocktail menu provide artful balance to the fire-infused cuisine. Recognized as a James Beard Award finalist for Best New Restaurant in 2022, Barda invites you to experience the depth and warmth that only live-fire cooking can offer, in a futuristic space unlike any other restaurant in America.
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