Restaurants near Fort Delaware State Park

We went on a weekday night for my wife's early birthday celebration with our sons and were nicely impressed with the ambiance, excellent service, and delicious homemade and fresh food and pasta. The wine list is varied enough to find something good everyone enjoys easily. I chose Verdicchio Castelli Di Jesi DOC this time, which perfectly matched the Spanish Octopus and Squid ink Pasta. We are happy that the Wilmington, DE, downtown area is recovering and upgrading dining options and that this gem is not that far from home.

Not only do I love eating here. I enjoy it the atmosphere the women and men who handle your table. They take care of you. The food is outstanding delicious great portions. If I could I would eat there every day. The food is so delicious but I try and go there twice a month because the food is outstanding and the quality of food is what you expect from a great restaurant we love it

Creative and very tasty menu. The food was the highest quality, uber creative, beautiful presentation, and explained well by the staff. The cocktails were world class classic and not some ridiculous complex amalgam of ingredients .Bar staff were first rate!!

(4.35) ~ Very good Overall Food & service. Note: They have Valet Parking -or- Street Parking -or- garage parking. DRINKS: ** Siphon Coffee = (4.5) Very Cool Experience (see photo:) It's strong & shareable. ** Water (tap) = (4.25) Very good, Must be filtered;) ** Syrah (bottle) Wine = (4.25) Very good FOOD: ** Piedmontese Filet (medium rare) = (4.75) Great! Easily a Top Three Filet Mignon All-time for me!:) ** Chocolate Bananas Foster = (4.5) Very Tasty! ** Smoked Red Cabbage (side) = (4.35) Very tasty Treat! ** Shrimp Cocktail = (4.25) Very big Shrimp ** Japanese Wagyu = (4.25) Very good, but not great for the price... ** Bobbie Bao Bun (snack) = (4.15) Very creative, but wanted more cranberry! ** Loaded Potato (side) = (4.15) very good ** Mushrooms (side) = (4) very good, although I prefer button mushrooms.

The food was great ! We did the weekend brunch. We had the devils eggs, tortilla chips and lobster queso for appetizers and I had crab cakes with poached eggs, spinach and blue diamond cocktail, my husband had a steak burrito and all of it was delicious!!! Our waitress could have been a bit more attentive but overall great experience !!!