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Restaurants near Fort Washington

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36 restaurants available nearby

A photo of Eastern Standard restaurant
1. Eastern Standard
4.6
Exceptional(801)
Price: Expensive
• American • Fenway–Kenmore
Booked 48 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Pammy's restaurant
2. Pammy's
4.8
Exceptional(2295)
Price: Very Expensive
• American • Cambridge
Booked 24 times today
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
A photo of The Merchant restaurant
3. The Merchant
4.6
Exceptional(1079)
Price: Moderate
• Contemporary American • Downtown Crossing
Booked 4 times today
The Merchant is a big space that served for more than a century as a leather store. We've brought in high-top tables near the windows ... a 40-foot bar on one side of the room … and more formal dining spots on the opposite side. We have a private dining room in back, and another private dining room downstairs. For our menu, we make almost all of our fare from scratch. Executive chef Ignacio Lopez previously worked at both Beat Hotel in Cambridge and Tuscan Kitchen in Burlington. Chef Lopez cures and smokes all the meat in house. Our burger is top-notch, as are other dishes like house-made Gnochhi, Organic Chicken Milanaise and Steak Frites. The Merchant serves salads, sandwiches ($15-$21), and more for the lunch rush. And for dinner, we are a full-service brasserie (with most entrees ranging from $25-$30). The bar has 30+ rotating beers on tap, many of them locally brewed, plus a full selection of craft cocktails to serve our patrons, including the after-work crowd.
A photo of Little Donkey restaurant
4. Little Donkey
4.7
Exceptional(2117)
Price: Expensive
• Tapas / Small Plates • Cambridge
Booked 26 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Uni restaurant
5. Uni
4.6
Exceptional(2279)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 31 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Bar 'Cino Brookline restaurant
6. Bar 'Cino Brookline
4.7
Exceptional(1418)
Price: Expensive
• Italian • Brookline
Booked 47 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot on Beacon Street in Brookline - directly across from the Saint Mary's T Stop. Open nightly for dinner and cocktails.
A photo of La Fabrica Central restaurant
7. La Fabrica Central
4.8
Exceptional(1031)
Price: Moderate
• Latin American • Cambridge
Booked 6 times today
Welcome to La Fabrica, where life is celebrated through our Spanish Caribbean cuisine and lively atmosphere! Feed your soul with our flavorful Puerto Rico, Cuba, and Dominican Republic dishes. Our passion for Latin American cuisine is tasted in every bite, from small plates of ceviche to signature entrees such as the Fried Red Snapper, Kan Kan Pork Chop, and Mofongo. Experience Latin-inspired flavors fused with Japanese sushi and a touch of Peru. With our flavorful and colorful cocktails in hand, unwind to the sultry sounds of live Latin music. Immerse yourself in the culture with our rustic, industrial charm and festive ambiance. See your colorful self in the street art that adorns our walls. There’s always a seat for you “en nuestra casa” in the heart of Central Square, whether you join us on one of our beautiful patios or in our decorated dining room! Enjoy live music in the front lounge on Thursday-Sunday evenings!
A photo of Blue Ribbon Sushi restaurant
8. Blue Ribbon Sushi
4.7
Exceptional(551)
Price: Very Expensive
• Sushi • Back Bay
Booked 72 times today
Blue Ribbon Sushi is a vibrant Japanese restaurant and sushi bar located near Fenway Park in Kenmore Square, serving outstanding Japanese cuisine based in tradition and passion, including nigiri, sashimi, and chef-crafted maki rolls, all made with a selection of fresh fish flown in daily from the Sea of Japan, the Pacific Ocean, and local New England waters. The sushi bar selections are complimented by grilled mains including A5 Wagyu offerings. Our curated beverage list features a variety of sake selections, Japanese micro-brews, wines from California and Europe, premium Japanese whiskey and an assortment of imaginative house cocktails.
A photo of Blue Ribbon Brasserie restaurant
9. Blue Ribbon Brasserie
4.5
Awesome(280)
Price: Expensive
• American • Fenway–Kenmore
Booked 23 times today
Blue Ribbon Brasserie is built on the vision that originated over 30 years ago in New York City's SoHo at the legendary original Blue Ribbon, well known as the restaurant "where chefs go to eat." Blue Ribbon is also famously ready to serve here in Boston!The space is highlighted by a 70-foot white Carrera marble bar, an oyster bar, and a 16-seat private dining room. The soaring interior has been designed as a collection of intimate dining spaces featuring cozy leather banquettes, shaded table lamps and bistro tables, and a light-filled solarium with floor-to-ceiling windows that look out into the neighborhood and beckon inside the Boston community and visitors alike.
A photo of Loco Taqueria & Oyster Bar - Fenway restaurant
10. Loco Taqueria & Oyster Bar - Fenway
4.3
Awesome(128)
Price: Moderate
• Mexican • Fenway–Kenmore
Booked 36 times today
LOCO TAQUERIA & OYSTER BAR FENWAY is a funky neighborhood joint located on Brookline Avenue in Boston that specializes in tacos, raw bar, and tequila.Reservations for Red Sox home games and concerts at Fenway Park are very limited, we reserve most of the restaurant on a first come first serve basis those days.

Dining near Fort Washington at a glance

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See what locals rave about

From verified diners like you
From verified diners like you
  • Neil
    Greater Boston •49 reviews
    5.0
    Dined 2 days ago
    My wife and I have been going to Abe & Louie’s on or near Valentine’s Day for many years. It is one of the last old school steak restaurants in Boston. Great service as always and our waiter, Chris was outstanding. We shared a beet and goat cheese salad - perfect. I had the 16 oz NY strip steak. OMG - it was fabulous. Home fries on the side are always a must. My wife had chicken with some crisp, chunks of potatoes. I admit to stealing a few pieces from her plate. Delicious key lime pie for desert. If you want a really good steak and nice service - go to Abe & Louie’s!
    More info
    Abe & Louie’s - BostonPrice: Very Expensive• Steakhouse• Back Bay
    •
    4.7
  • Phoebe
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    I visited on Valentine’s Day and loved the cozy ambiance with beautiful plant decorations. I ordered the 3 Valentine’s specials: the beet gnocchi, beet burrata, and cod dish, along with the cooked oysters. All were delicious though I was a bit disappointed with the beet burrata, as it had a very tiny amount of cubed beets and at first believed they forgot the beets on the dish. For dessert I had the tiramisu which was fantastic!
    More info
    Terra - Eataly BostonPrice: Expensive• Contemporary Italian• Back Bay
    •
    4.3
  • Laura
    Greater Boston •2 reviews
    5.0
    Dined 3 days ago
    What’s treat! Comfy, cosy, great brasserie vibe and fun menu. Cocktails delish. Lobster gnocchi pillowy soft and flavorful. Def coming back!
    More info
    Eastern StandardPrice: Expensive• American• Fenway–Kenmore
    •
    4.6
  • Shane
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    My girlfriend and I both work in hospitality and came for an early Valentine's dinner since we have to work for it. Our waiter, Jimmy, was amazing, we ordered all of our food at once and asked Jimmy to pace it out using his judgement. We also asked for recommendations on a fruity/dry Wine pairing, which he did wonderfully and paired with multiple items we ordered. Everything was delicious and the oyster mushrooms were spectacular. To end our meal they brought us over a delicious digestivo and even got us a reservation downstairs at Hecate following our dinner. Amazing experiences thank you!
    More info
    KrasiPrice: Expensive• Greek• Back Bay
    •
    4.9
  • Christine
    Greater Boston •5 reviews
    5.0
    Dined 7 days ago
    Amazing as always! Thank you to Tersillia and the team for making my mom’s birthday extra special!
    More info
    Faccia a FacciaPrice: Very Expensive• Italian• Back Bay
    •
    4.5

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