Restaurants near Four Points by Sheraton Chicago O'Hare

Always nice to dine in here. Great place for any occasions.

Great food and attentive service. Carmine's was able to accommodate guests with dairy and gluten allergies.

Went for lunch on a Sunday, not very crowded so noise level was very low. Our Server Eddie was fantastic. Took his time to answer any question we had about the menu and offered many good suggestions. Really made us feel like family vs a customer. Good was great, speed of service was perfect and we were not rushed.

Josh our server was on top of it. He was very knowledgeable about the menu and was very helpful. The food was delicious, mouthwatering, and full of flavor. The bottomless mimosas brunch was totally worth every penny. The restaurant was clean and so were the restrooms. My family and I will definitely be back here. This is a MUST-TRY restaurant if you are in the Rosemont area.

The most annoying thing was our table was so wobbly that it would almost knock over the drinks if you leaned on it the wrong way. The service was very good. There were people there with a refill of your drink immediately or to replace more bread and sides immediately. What I didn't enjoy was they kept coming around with the same meat. Two different kinds of steak, sausage, chicken and pork. When we first arrived there was pork belly. It was spectacular and then we never saw that person again. But we saw the people with the same thing walk by 20 times. Was very surprised the lack of seasoning on any of the meat. My husband actually had to ask for steak sauce because it was not seasoned. I had to ask for salt and pepper. Which I've never had to do at a Fogo de Chao or any other Brazilian steakhouse of that matter. The rice they had in the salad bar smelled like instant rice. The restaurant is very large and the tables are very close together that you have to squeeze by tables to get to the salad bar because they're trying to squeeze as many people in there as possible. It was not very comfortable