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Restaurants near Garretson Forge and Farm

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954 restaurants available nearby

A photo of Taverna Mykonos restaurant
4.7
Exceptional(1412)
Price: Expensive
• Greek • Elmwood Park
Booked 11 times today
Thank you for choosing Taverna Mykonos. We encourage you to make reservations online or over the phone to secure seating. We have 15 minute grace period. Please call us if you running later than 15 minutes after your reservation time. Thank you so much in advance for your cooperation!Taverna Mykonos serves traditional Greek-Taverna cuisine in a colorful atmosphere, featuring fresh Mediterranean food.
A photo of Oceanos Restaurant restaurant
4.8
Exceptional(3712)
Price: Very Expensive
• Seafood • Fairlawn
Booked 34 times today
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
A photo of Bottagra restaurant
4.8
Exceptional(1365)
Price: Expensive
• Italian • Hawthorne
Booked 29 times today
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
A photo of The Capital Grille - Paramus restaurant
4.8
Exceptional(3850)
Price: Very Expensive
• Steakhouse • Paramus
Booked 101 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of F1RST restaurant
4.8
Exceptional(316)
Price: Expensive
• Contemporary American • Hawthorne
Booked 6 times today
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
A photo of Eddie V's - Paramus restaurant
4.8
Exceptional(829)
Price: Very Expensive
• Seafood • Rochelle Park
Booked 82 times today
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
A photo of Seasons 52 - Paramus restaurant
4.7
Exceptional(566)
Price: Expensive
• American • Rochelle Park
Booked 78 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of Fogo de Chão - Paramus, NJ restaurant
4.3
Awesome(545)
Price: Moderate
• Brazilian • Rochelle Park
Booked 122 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of El Asadero Mexican Grill - Rochelle Park restaurant
4.2
Awesome(280)
Price: Moderate
• Mexican • Rochelle Park
Booked 18 times today
We are a family-owned and operated Mexican restaurant whom serving your favorite traditional MEXICAN DISHES, DELICIOUS STEAK CUTS AND MORE.Please come and enjoy your DRINKS, STEAK, TACOS, LUNCH SPECIALS and FAMILY MEALS, because we are more than just Mexican food, We are El Asadero Mexican Grill.
A photo of Felina - Ridgewood restaurant
4.6
Exceptional(845)
Price: Very Expensive
• Contemporary Italian • Ridgewood, New Jersey
Booked 39 times today
Inspired by the rich culinary tradition and culture of Italy, while be sensitive to locally grown and foraged ingredients, Felina’s culinary ethos translates to menus highlighting seasonality & sustainability, while focusing on technique to curate a memorable visit. Sit and enjoy the open kitchen bringing the culinary experience table-side, as you’ll also be witness to the culinary team of Felina - led by Executive Chef Joe Tartamella - and their orchestrated movements as they cook and present the many dishes they offer, with focus and precision.Choices abound when it comes to selecting a libation at Felina's bar, or tableside in our dining room. Our sommelier can guide your choice of wine, or one of our talented mixologists can customize a drink to your liking.Be sure to check out our rooftop bar, La Terrazza, after dinner! Our rooftop bar is first come first serve.

See what locals rave about

From verified diners like you
From verified diners like you
  • Anna
    New York City •1 review
    5.0
    Dined 2 days ago
    The food and birthday and anniversary surprise desserts were outstanding. I suppose it was a busy night as when I ordered my wine. It arrived 20 minutes later and I was already halfway through dinner. That was my only complaint. Nobody beats the food. Filet mignon was cooked to perfection and the lobster tail as well. Brussel sprouts, mashed potatoes, and sauté mushrooms were fantastic. Noise level a bit too loud for easy conversation but that would be expected on a busy Saturday night!
    More info
    The Capital Grille - ParamusPrice: Very Expensive• Steakhouse• Paramus
    4.8
  • LeslieVIP
    New York City •34 reviews
    5.0
    Dined 2 days ago
    As’first’-timers were thoroughly enjoyed or dining experience. From the welcome reception we received to the hard chocolate coconut dessert, and everyone/thing in between, the dinner service was professionally served and expertly prepared! We’re pleased to add First to our local rotation.
    More info
    F1RSTPrice: Expensive• Contemporary American• Hawthorne
    4.8
  • RachelVIP
    New York City •36 reviews
    5.0
    Dined 2 days ago
    We love Mykonos. It's our favorite local restaurant and the food as well as service are both outstanding.
    More info
    Taverna MykonosPrice: Expensive• Greek• Elmwood Park
    4.7
  • JenniferB
    New York City •6 reviews
    5.0
    Dined 4 days ago
    We were sat immediately for our 6:30 Christmas night reservation. Oyster sampler appetizer was fresh and tasty served with horseradish, mignonette,and cocktail sauce. Generous crab stuffing on grilled shrimp for me and delicious lobster sauce on the lobster stuffed sea bass special for my husband. Beautifully decorated for the holidays with a photo worthy waterfall in their side room. Our server did not rush us and was perfectly attentive. Overall we had a lovely dinner and will definitely be back
    More info
    Oceanos RestaurantPrice: Very Expensive• Seafood• Fairlawn
    4.8
  • Suzanna
    New York City •33 reviews
    5.0
    Dined 5 days ago
    Just had Christmas Eve dinner with my family and the food was excellent. The decorations were amazing and so beautifully done. Can’t wait to go back !
    More info
    BottagraPrice: Expensive• Italian• Hawthorne
    4.8
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