Alpine excellence – time and place define our cuisineOur Executive Chef André Kneubühler is a master of his art: the art of setting the perfect stage for the synergies of different tastes and thus for the authenticity of local Alpine and seasonal quality products. Pur, uncomplicated, modern – often with a twist and flavourful nuances of faraway places.Our small but excellent à la carte menu fulfils all preferences and offers intriguing options. Additionally, all dishes excel in vegetarian finesse – however, for those who love fish and meat we will create delicacies that harmonise perfectly with the menu.Reservations for 8 people require a pre-selected menuDogs are not alloweddaily: 18.30 – 21.00 o’clock
Welcome to Stories, a local craft beer bar and taco restaurant in Chamonix, France, where mountain adventures, great food, and drinks come together. We offer 12 taps of our favourite local craft beer, alongside refreshing margaritas and cocktails. We take pride in making all our tacos and food from scratch. This is why we serve our tacos with homemade corn tortillas, made from French corn with our Mexican tortilla machine. Whether you’re enjoying our food or our drinks, Stories is the place to hang out with friends and share your stories from the mountains.
Discover the art of balancing boldness and sophistication, where the fusion of bold flavors creates a culinary experience like no other.Every bite is an adventure that catapults you into a universe of unforgettable contrasts, you will no longer be able to do without it.
Venez vous régaler avec nos pizzas, burgers et énormes salades. Vous trouverez également des classiques revisités style BBQ et des tapas à base de bières. Venez vous relaxer sur notre terrasse exposé pleins sud avec sa vue imprenable sur l’ Aiguille du Midi et le Mont Blanc.
The Hotel San Rocco has a splendid restaurant on the first floor with large arched windows offering an enchanting and romantic view of the lake and the island of San Giulio and two terraces facing the lake to enjoy in spring and summer.Its cuisine is a rare example of the refinement of culinary art and is renowned for organizing special events and convivial pleasures.L’Hotel San Rocco è dotato di uno splendido ristorante situato al primo piano con grandi vetrate ad arco su cui si apre un incantevole e romantico panorama del lago e dell’isola di San Giulio e da due terrazze esterne bordo lago da vivere in primavera-estate.La sua cucina è un raro esempio di raffinatezza dell’arte culinaria ed è rinomato per l’organizzazione di eventi speciali e per i piaceri conviviali.
Casa Savoia Restaurant by “UNA cucina” is furnished according to a modern and refined design, but with an eye to the past and the prestigious history of the establishment. The elegant informal atmosphere is aimed to make the guests feel at home. Chef Michele Griglio and his team offer a menu that interprets the perfect combination of traditional Piedmontese and Italian cuisine, with a unique and creative twist.
A simple table where the "dish" is the protagonist, a very attentive and warm service and a wine chart- about one hundred labels- accurately selected among the excellence of the Piedmont and some "treats" from everywhere. However, launching one’s business also requires a lot of courage, and inspiration for this was found in "Amélie", a French bulldog died at thirteen overflowing with willpower and grit. It was the fusion of these two feelings which gave birth to the name and the location of Ristorante Casa Amélie, 20 seats, two floors and deliberately minimal style in via Carlo Ignazio Giulio 4b, within the lovely Roman Quadrangle.For reservation of six persons or more, contact directly the restaurant.
