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Restaurants near Hanging Glacier

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281 restaurants available nearby

A photo of The Pink Door restaurant
1. The Pink Door
4.8
Exceptional(8858)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 80 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Double Eagle Steak and Seafood restaurant
2. Double Eagle Steak and Seafood
4.6
Exceptional(279)
Price: Expensive
• Steakhouse • Sequim
Booked 2 times today
Located at The Cedars at Dungeness Golf Course, Double Eagle Steak & Seafood and Stymie's Bar & Grill are the perfect places to unwind after a round of 18.
A photo of Hood Canalé restaurant
3. Hood Canalé
4.8
Exceptional(29)
Price: Moderate
• Pizzeria • Union
Booked 3 times today
Hood Canale' is a unique Wine & Beer bar offering a retail wine shop as well. The bar, garden and waterfront areas serve Napolitano-style wood-fired pizza and charcuterie platters and more. Come in and try our signature Lemon Garlic Butter Shrimp Pizza and pair it with one of our 800 bottles of champagne or wine from around the world. Set on the beautiful Hood Canal, there's nothing like enjoying a great glass of wine and watching the seals or salmon go by. We hope to see you soon.. We are 21 and over and we do not accept pets. Take out is available and wait times will vary during peak hours for the restaurant. Thank you.
A photo of The Restaurant at Alderbrook restaurant
4. The Restaurant at Alderbrook
4.5
Awesome(1445)
Price: Expensive
• Regional American (Northwest) • Union
Booked 5 times today
Our location brings out the best in fresh local seafood, dry aged beef, world-class wines and waterfront views - making The Restaurant at Alderbrook a destination in itself. The interior setting of The Restaurant at Alderbrook takes its inspiration from the outdoors with warm colors of chocolate brown and sage green representing the gardens and lawn of the resort. Floor-to-ceiling windows and multi-levels amplify views of the brilliant shore and snow-capped peaks of the Olympic Mountains. The cuisine showcases local seafood harvested from Puget Sound and Hood Canal. After all, our shores are encrusted with oysters, our docks lined with mussels, and our sea teems with salmon.
A photo of House Of Seven Brothers restaurant
5. House Of Seven Brothers
4.5
Awesome(931)
Price: Moderate
• Regional American (Northwest) • Sequim
Booked 17 times today
Inspired by the Jamestown S’Klallam tribe’s immemorial connection to our local waterways and the bounty they provide, The House of Seven Brothers will feature locally-sourced seafood, produce, and protein from fisherman, farmers, and ranchers across the Olympic Peninsula. Serving fresh local seafood—some of which coming straight out of Sequim Bay—high-quality beef, and contemporary dishes prepared with our own unique twist. The House of Seven Brothers is inspired by a traditional Clallam story and is the next step in our continual effort to building the future while restoring the past.
A photo of The Fireside Restaurant, Waterfront Dining restaurant
6. The Fireside Restaurant, Waterfront Dining
4.1
Excellent(852)
Price: Expensive
• Regional American (Northwest) • Port Ludlow
Booked 7 times today
Treat your senses to a delicious meal at the Fireside. Savor the bounty of the local farms, artisan meats and cheese, and celebrate the best the Pacific Northwest has to offer. Located on the shores of Ludlow Bay and overflowing with Pacific Northwest warmth, The Fireside Restaurant is an ideal setting for farm-to-table, locally-sourced food. The dinner menu changes daily to reflect the best our region has to offer with local, in-season ingredients. The Fireside is open for lunch and dinner and provides a happy hour daily. Brunch is available in the restaurant on Saturdays and Sundays, and breakfast is provided for hotel guests daily. The Fireside has garnered recognition for its wine program, winning the Wine Spectator ‘Best of Award of Excellence’ every year since 2011, as well being highlighted by the Washington State Wine Commission, Touring & Tasting Pacific Northwest Magazine, TripAdvisor, and it has been a Grand Award winner at the Washington State Wine Awards.
A photo of Salty's on Alki Beach restaurant
7. Salty's on Alki Beach
4.7
Exceptional(9603)
Price: Expensive
• Seafood • West Seattle/Alki
Booked 74 times today
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
A photo of Anthony's - Sinclair Inlet Bremerton restaurant
8. Anthony's - Sinclair Inlet Bremerton
4.5
Awesome(1456)
Price: Moderate
• Seafood • Bremerton
Booked 8 times today
Welcome to Anthony's at Sinclair Inlet in Bremerton! Located on boardwalk next to the ferry terminal with stunning views of Sinclair Inlet, local Naval and boating activity. Free 2 hour parking in P1 Garage located under the Hampton. Our menu features fresh Northwest seafood complemented by local produce, wines and microbrews that give a true Pacific Northwest dining experience.
A photo of Migaku restaurant
9. Migaku
new
(0)
Price: Expensive
• Sushi • Ballard / Fremont
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Founded in 2024 in Seattle, WA, by two Japanese chefs, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba, originally from Shizuoka Prefecture, is a recipient of the prestigious “Minister of Agriculture, Forestry and Fisheries Award.” In Japan. His counterpart, Chef Toshikazu Sakuma, has been honored with the “Yamanashi Prefecture Management Quality Award / Excellence Award.”
A photo of Sawmill Taphouse & Grill restaurant
10. Sawmill Taphouse & Grill
4.3
Awesome(79)
Price: Moderate
• Gastro Pub • Victoria
Booked 3 times today
The Sawmill Taphouse & Grill is the home of good food for good people! Serving up Neapolitan style pizza, in house smoked meats & elevated pub favourites! Featuring 40 taps of local brews, signature shafts & a weekend brunch bar come stop by anytime!102-328 Wale Road

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