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Restaurants near Holiday Inn Potts Point

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35 restaurants available nearby

A photo of Ezra restaurant
4.8
Exceptional(110)
Price: Expensive
• Middle Eastern • Potts Point
Booked 37 times today
Ezra brings the vibe of the Eastern Med to Potts Point. Mediterranean and Middle Eastern flavours have been whipped together – Sydney style. Combining fresh produce with punchy flavours. There’s cold beers, spritzy cocktails and plenty of juicy wines both natural + nostalgic. Join us inside, up at the counter or outside in one of our two courtyards. Share some plates and have some fun.We don't like to play favourites but you should DEFINITELY try the Hazelnut Muhammara (blitzed red pepper dip topped with a sprinkling of pomegranate, roast hazelnuts, coffee grinds and native honey). Pair it with one of our Jerusalem Bagels (baked like a baby sourdough [rather than boiled] and brushed with pomegranate molasses before it gets popped in the oven). The pumping soundtrack will take you on many journeys but at its heart-and-soul it's really all about your favourite 90s-sing-along-pop-power-ballads 🎶We're just around the corner from the Coke Sign and 2 mins from Kings Cross Station.
A photo of Teddy restaurant
4.6
Exceptional(48)
Price: Expensive
• Modern Australian • Potts Point
Booked 24 times today
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
A photo of Chaco Bar restaurant
4.6
Exceptional(193)
Price: Expensive
• Japanese (Yakitori / Poultry) • Potts Point
Booked 16 times today
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
A photo of Chester White Cured Diner restaurant
5.0
Exceptional(59)
Price: Expensive
• Italian • Potts Point
Booked 10 times today
Welcome to your home away from home. The locals' lounge room.Where new and old friends from around the globe gather for organic charcuterie, house-made pasta + European and Australian wine.Owner Stu and his team enjoy meats of Europe, the pastas of Italy, and wines from off the beaten track. The restaurant comes together over a love of pork and swill (and country music).The kitchen team spends afternoons pickling, rolling gnocchi, making focaccia and keeping an eye on our beloved cured meats and pecorino cheese wheels. By nightfall the show is on, the house is full and the atmosphere is swinging.So come on in and let us guide you through our menu. Welcome to our Diner!!
A photo of The Waratah restaurant
4.6
Exceptional(106)
Price: Expensive
• Australian • Darlinghurst
Booked 6 times today
The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst. Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.Welcome to The Waratah, let’s explore Australia together.
A photo of Figo Restaurant restaurant
4.8
Exceptional(407)
Price: Expensive
• Italian • Rushcutters Bay
Booked 4 times today
Casual Italian Restaurant with Friendly service and traditional food. Bar seating and dining tables with two different rooms. We are a small but vibrant place.
A photo of 169 Darlinghurst restaurant
4.8
Exceptional(104)
Price: Moderate
• Café • Darlinghurst
169 is a licensed venue open weekends only for coffee and all day breakfast and lunch. Our iconic location on the corner of William St and Darlinghurst Rd has a rich history. We sit proudly on the border between Kings Cross and Darlinghurst and have some of the best people watching in town.Our dog friendly terrace is the perfect outdoor area and along with our bar and dining room, stylishly designed and filled with large scale artworks by George Raftopoulos, you can find an area that suits any needs.We hope to see you at 169 Darlinghurst soon.
A photo of Wan's Cantonese restaurant
4.9
Exceptional(11)
Price: Expensive
• Cantonese • Darlinghurst
Booked 2 times today
Experience Hong Kong’s fine dining with Wan’s Cantonese. Wan’s (pronounced ONE’s) brings classic Cantonese seafood dishes to Darlinghurst. The culinary experience offers top local ingredients that are sustainably produced to cook authentic Cantonese-style dishes.
A photo of Nomidokoro Indigo restaurant
4.6
Exceptional(30)
Price: Expensive
• Japanese • Darlinghurst
Booked 5 times today
Tucked away in a picturesque neighborhood, this charming izakaya welcomes guests with its soft, inviting lighting, carefully crafted wooden décor, and exuberant atmosphere that adds energy and cheer to every visit.
A photo of Takam restaurant
4.8
Exceptional(29)
Price: Expensive
• Filipino • Darlinghurst
Booked 3 times today
Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.

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