Restaurants près de Hospital de Solca

26 restaurants disponibles à proximité

Une photo du restaurant Fogo de Chão - Quito

1. Fogo de Chão - Quito

4.8

Exceptionnel(237)

Prix : très cher

• Grillade Brésilienne • Quito

Réservée 19 fois aujourd'hui

Fogoces un destacado restaurante especializado en la auténtica churrasquería brasileña. Con una historia de más de 44 años, se ha convertido en un referente gastronómico a nivel mundial. Nuestra pasión es brindar una experiencia culinaria inigualable, donde podrás deleitarte con cortes de carne premium asados a la perfección en brasas abiertas y servidos de manera ilimitada. Además, nuestro Market Table ofrece una amplia selección de platos exquisitos y frescos. Con un ambiente acogedor y un servicio excepcional, Fogo de Chão te invita a disfrutar de una experiencia gastronómica única llena de sabor y calidad.*Fogo de Chao cuenta con solo 10 min de tolerancia en las reservaciones.*

Une photo du restaurant P.F. CHANG´S - QUICENTRO NORTE

2. P.F. CHANG´S - QUICENTRO NORTE

4.6

Exceptionnel(9)

Prix : raisonnable

• Asiatique • Quito

Réservée 6 fois aujourd'hui

PF Chang’s Quito features a blend of high-quality cuisine with Asian- and American-inspired hospitality in a sophisticated and contemporary setting. The restaurant offers an innovative menu prepared to measure with a focus on quality and service. The highest quality in food and drinks and excellence in Service is what characterizes us.

3. Zazu Quito

4.6

Exceptionnel(485)

Prix : raisonnable

• Équatorienne • Quito

Discover a culinary gem at ZAZU, where Chef Wilson Alpala’s recent accolade as the recipient of the Rising Chef Award from San Pellegrino speaks volumes. With a profound respect for Ecuador's local flavors and ingredients, ZAZU elevates preparations to Michelin Star levels. At ZAZU, we take pride in our commitment to sustainability. Our fish and seafood are meticulously sourced daily from artisan fishermen along the coast, who employ sustainable fishing techniques. Embark on a culinary journey with our renowned 8-course tasting menu, thoughtfully curated by Chef Wilson. Each dish showcases the best of local and seasonal ingredients. Enhance your dining experience at ZAZU with a visit to our spectacular wine cellar –the highest, largest, and most impressive cellar in the region, recognized with the Wine Spectator award of Excellence, it boasts a wide spectrum of wines from around the world. At ZAZU, there's no need for a specific dress code – simply come as you are and enjoy.

4. Zfood

4.6

Exceptionnel(80)

Prix : cher

• Poisson • Quito

Welcome to Zfood, an extraordinary fish and seafood experience. Zfood stands out as a beacon of excellence, having garnered numerous accolades and the prestigious honor of being part of the 50 Best Discovery list. At the helm of our culinary journey is Chef David Picco, a celebrated Ecuadorian chef renowned for his mastery of flavors and his unwavering commitment to safeguarding Ecuador's marine resources. Every day, our team of dedicated fishermen, stationed along Ecuador's coast and the enchanting Galápagos Islands, bring in the freshest catch directly to our kitchen. This daily bounty dictates our ever-changing menu. Complementing our delectable dishes is our unparalleled wine program. Carefully curated to harmonize with our menu, our wine selection offers exceptional quality at unmatched prices. Take a moment to peruse our wine display shelves and discover the perfect accompaniment to your meal, whether you crave a bold red or a crisp white.

5. Zerdo

4.6

Exceptionnel(109)

Prix : raisonnable

• Barbecue • Quito

Réservée 3 fois aujourd'hui

As its name suggests, Zerdo celebrates everything pig-related, but don't be fooled – our menu offers a diverse range of dishes to cater to all tastes, including delightful vegan and vegetarian options. At Zerdo, we pride ourselves on our farm-to-table concept. We source sustainable and organic ingredients from small producers in the area, ensuring freshness and quality in every dish. One dish you simply cannot miss is our lechon – a succulent suckling pig prepared in a traditional caja china. This juicy and flavorful specialty is a signature choice at Zerdo, loved by locals and visitors alike. Step into our laid-back and relaxed ambiance, ideal for families and friends to gather and enjoy a memorable dining experience. Indulge in various BBQ specialties, including our famous smoked ribs and a variety of wood-fired specialties. What makes Zerdo's menu truly unique is our delicious selection of typical Ecuadorian dishes and flavors, adding a local touch to your dining adventure.

Une photo du restaurant Raíces South American Fine Cuisine

6. Raíces South American Fine Cuisine

4.6

Exceptionnel(10)

Prix : raisonnable

• d'Amérique du Sud • Quito

Réservée 2 fois aujourd'hui

Chef Ejecutivo: Orlando Bastidas Raíces South America Fine Cuisine es un restaurante de alta cocina situado en el Hotel JW Marriott de Quito. Se caracteriza por ofrecer una propuesta gastronómica innovadora y auténtica, basada en los orígenes de la cultura latinoamericana y los ingredientes ancestrales de Ecuador. El restaurante cuenta con un menú degustación de 8 tiempos con maridaje, en el que se pueden probar platos únicos que fusionan técnicas culinarias modernas con ingredientes locales. La decoración del lugar es única y evoca la conexión con la tierra y las raíces de la cultura latinoamericana. Raíces South America Fine Cuisine es el lugar ideal para los amantes de la buena comida y la cultura, que buscan una experiencia culinaria única y memorableNuestros platos insignia son:Platos insignia:• Pulpo Anticuchado • Pirarucu Alta hoja• Chivito InterpretaciónUtilizamos productos nacionales insignia:• Niampia • Ishpingo• Tomate uva• Arazá• Chiyangua

Une photo du restaurant Carmine Gastronomía & Arte

7. Carmine Gastronomía & Arte

nouveau

4.8

Exceptionnel(1)

Prix : très cher

• Méditerranéene • Quito

Réservée 3 fois aujourd'hui

Carmine Ristorante is a little piece of Italy in Quito, it is the perfect place where not only flavors are fused but also passion for art and Mediterranean cuisine. Every corner is a unique experience. We are waiting for you at Carmine, your Italian heaven in the city.

Une photo du restaurant La Gloria Restaurante

8. La Gloria Restaurante

4.7

Exceptionnel(25)

Prix : raisonnable

• Péruvienne • Quito

Fourteen years ago, we arrived from Lima with a mission: to offer this space dedicated to indulging in everything we love to share – food, aromas, embraces, sharing, flavors, laughter, wines, music, celebrations, and unforgettable gatherings with those we hold dearest.We revel in the Peruvian flavors of a mouthwatering green rice with braised duck, a crispy and succulent suckling pig cooked in the style of a Segovian countryside oven, the ever-fresh Ecuadorian red tuna, our Great and Glorious fideua, or a Mediterranean hearty rice dish teeming with Pacific coast seafood from this vast and diverse Ecuador.The best is always yet to come! May the celebration of life grant us more time to keep meeting here, at La Gloria. May you, dear friends, fully relish your visits, just as much as we delight in opening our doors each day, eagerly awaiting your arrival.

9. Zero Lab

nouveau

5.0

Exceptionnel(0)

Prix : cher

• Mondial/International • Quito

✨ Magical kitchen and research laboratory with Ecuadorian products by chefs Carlos and Juan Sebastián Gallardo. A temple of high local cuisine, the result of teamwork with farmers, fishermen, producers, and exporters from Ecuador.Glocal cuisine - Farm to table - Sea to tableA flavor laboratory and culinary embassy, a reference for the research of Ecuadorian products.

Une photo du restaurant Restaurante Marcus

10. Restaurante Marcus

4.8

Exceptionnel(14)

Prix : cher

• Internationale • Cumbayá

Réservée 2 fois aujourd'hui

En Marcus motivamos a descubrir nuestra expresión propia a través de la creatividad y la inspiración de ingredientes especiales que potencian la esencia y estilo de nuestros chefs, nuestros estudiantes y todo quienes hacemos parte del Restaurante Marcus.Este menú de temporada representa una propuesta gastronómica sorprendente, con técnicas de vanguardia y la combinación de sabores y texturas en equilibrio para crear experiencias gastronómicas innovadoras con esencia y llenas de detalles.