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Restaurants près de Hotel Ballard

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10 restaurants disponibles à proximité

Une photo du restaurant San Fermo
4.8
Exceptionnel(1616)
Prix : très cher
• Italienne • Ballard / Fremont
Réservée 33 fois aujourd'hui
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
Une photo du restaurant Stoneburner
4.8
Exceptionnel(1687)
Prix : raisonnable
• Italienne • Ballard / Fremont
Réservée 32 fois aujourd'hui
Jason, chef cuisinier du restaurant Stoneburner, dont la capacité maximale est de 120 personnes, rend hommage aux divers styles de cuisson de la Méditerranée ainsi qu'à la bonté naturelle du Nord-Ouest Pacifique, avec un accent sur la cuisine au foyer de cuisson. Le restaurant accueillant est meublé avec des objets architecturaux et d'antiquités du monde entier, ce qui lui confère une atmosphère chaleureuse et intemporelle. Le restaurant comprend une salle à manger privée et un pavillon olympique sur le toit offrant un magnifique espace pour accueillir les réceptions tout en haut de l'hôtel.
Une photo du restaurant Moshi Moshi Sushi
4.3
Génial(664)
Prix : cher
• Japonaise • Ballard / Fremont
Réservée 16 fois aujourd'hui
Moshi Moshi Sushi est restaurant japonais offrant un service complet dans le cœur de Old Ballard. Ils se spécialisent dans la cuisine et les sushis traditionnels japonais, en utilisant du poissons et des ingrédients de la plus haute qualité. On y propose une large sélection de cocktails fait avec passion, ainsi que du saké, de la bière et du vin.
Une photo du restaurant Sabine Café and Bar
4.6
Exceptionnel(73)
Prix : raisonnable
• Méditerranéene • Ballard / Fremont
Réservée 11 fois aujourd'hui
reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
Une photo du restaurant The Ballard Cut
4.6
Exceptionnel(634)
Prix : cher
• De la ferme à la table • Ballard / Fremont
Réservée 29 fois aujourd'hui
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
Une photo du restaurant The Ivy - Seattle
4.2
Génial(12)
Prix : cher
• Fusion/Éclectique • Ballard / Fremont
Réservée 5 fois aujourd'hui
Welcome to The Ivy, where culinary tradition meets innovative flair! Nestled in Ballard, just north of downtown Seattle, we invite you to embark on a vibrant journey through Asian fusion cuisine. Our diverse menu features everything from expertly crafted sushi rolls to our indulgent double wagyu smash burger, all designed to tantalize your taste buds.We are a 21+ only establishment.
Une photo du restaurant Walrus and the Carpenter
4.7
Exceptionnel(392)
Prix : cher
• Américain Contemporaine • Ballard / Fremont
PLEASE NOTE: WE DO NOT TAKE RESERVATIONS. Please just stop in and we will seat you as soon as a table is available. Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
Une photo du restaurant Eldr
4.9
Exceptionnel(10)
Prix : cher
• Américain Contemporaine • Ballard / Fremont
Réservée 27 fois aujourd'hui
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
Une photo du restaurant Serious Pie - Ballard
4.9
Exceptionnel(3)
Prix : raisonnable
• Pizzéria • Ballard / Fremont
Tom Douglas’ serious pie, a pizzeria with a bread baker’s soul is located in downtown seattle, ballard, and totem lake. we’re here to serve up delicious salads, and our famous pizzas with blistered crusts, light textured but with just enough structure and bite. our attentiveness to each pizza in the 600-degree stone-encased apple wood-burning oven preserves the character of house-made charcuterie and artisan cheeses from around the world.
Une photo du restaurant Migaku
Prix : très cher
• Kaiseki • Ballard / Fremont
Réservée 1 fois aujourd'hui
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.

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