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Restaurants near Jacob Reiff Park

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30 restaurants available nearby

A photo of The Bistro at Evansburg Vineyards restaurant
4.8
Exceptional(16)
Price: Moderate
• Mediterranean • Collegeville
Booked 6 times today
The Bistro at Evansburg Vineyards features a unique blend of Mediterranean and American cuisine by Chef Nolan. We use fresh high-quality ingredients to craft dishes that are authentic and delicious. Our menu has many vegetarian and vegan option. Each of our dishes is paired with one of our wines, made on-site at our boutique winery for a complete dining experience. There are plenty of indoor and outdoor seating options. From our intimate barrel room to our pavilions and outdoor offering views of our breathtaking vineyard. Brunch & cocktails served on Saturdays & Sundays 11am-2:30pm. Lunch and dinner are served throughout our operating hours. Takeout available during The Bistro hours.Lower Providence Business of the Year in 2021. Located near King of Prussia, Evansburg State Park & Ursinus College.
A photo of The Farm House Restaurant restaurant
4.7
Exceptional(1290)
Price: Moderate
• American • Skippack
Booked 2 times today
Located in the picturesque Evansburg State Park, The Farm House Restaurant offers a remarkable view of the Skippack Golf Course and uniquely prepared dishes to match! Join us at the bar for exciting, hand crafted cocktails and amazing wines by the glass and bottle selections. Then dine with us in our sophisticated casual dining setting in any of our three rooms, and try one of our specially crafted entrees made from the freshest and healthiest ingredients available, including our pan-seared salmon, and jumbo lump crab by our fabulous Farm House Culinary Team. The Farm House also features outside seating (weather permitting), and weekly live entertainment out doors, during the spring and summer season by our firepits. Our largest seating in our main dining room is for 6 people, but please contact us to book your next large dinner reservation, special event or cocktail party! Food & Beverage minimums may apply
A photo of Calypso - Mediterranean Cuisine restaurant
4.4
Awesome(180)
Price: Moderate
• Mediterranean • Skippack
Booked 1 time today
Calypso offers a mix of mediterranean quality dishes made with our top-notch ingredients! come check us out at the historical skippack village
A photo of Fogo de Chao - King of Prussia restaurant
4.4
Awesome(4015)
Price: Moderate
• Brazilian • King of Prussia
Booked 169 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Blue Bell Inn restaurant
4.8
Exceptional(4757)
Price: Expensive
• Contemporary American • Blue Bell
Booked 59 times today
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
A photo of Firebirds Wood Fired Grill - North Wales restaurant
4.4
Awesome(2803)
Price: Moderate
• Steakhouse • North Wales
Booked 38 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of The Cage In Audubon restaurant
4.6
Exceptional(663)
Price: Moderate
• American • King of Prussia
Booked 77 times today
The Cage is an award winning and highly acclaimed Contemporary American restaurant known for its eclectic cocktail program featuring bold flavors and high quality organic ingredients. Immerse yourself in a dining experience featuring culinary excellence and creative cocktail creations.
A photo of Iron Hill Brewery - North Wales restaurant
4.3
Awesome(2386)
Price: Moderate
• American • North Wales
Booked 24 times today
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
A photo of Firebirds Wood Fired Grill - Collegeville restaurant
4.7
Exceptional(2629)
Price: Moderate
• Steakhouse • Collegeville
Booked 52 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Panache Woodfired Grill restaurant
4.3
Awesome(2345)
Price: Expensive
• Contemporary American • Blue Bell
Booked 26 times today
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.

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