The all-day British brasserie has an all-encompassing menu serving modern British and international Ivy-inspired classics from dawn until dusk, seven days a week. The restaurant is situated across two floors with a large bar prominent on both floors, and beautiful private dining room on the first floor.
Join us this Valentine's Day for a romantic evening set in candlelight with cocktails, finest wines and Latin inspired dishes. Looking for something extra special, our Valentine's menu for £55pp including a bottle of wine is perfect to share. For starters dive into a Black Truffle and Mushroom Fugazetta (a decadent Argentinian-style pizza), for mains choose from our top cuts of steak plus sides, and to end on a sweet note we have a delicious berry-laden Mille Feuille with Chantilly cream.Located just a short walk from Glasgow Central Station, at the corner of West Nile Street and Drury Street, Gaucho Glasgow is proud to be Scotland’s first carbon-neutral steak restaurant. It is also the second in our collection to offer Argentina’s finest free-range, grass-fed Aberdeen Angus beef, bold Latin flavors, and a premium wine list.
Le SoHo Glasgow propose un bar et une pizzeria dans une ambiance informelle et détendue. Il se spécialise dans la pizza à croûte mince cuite sur pierre, les tapas italiens et les cocktails savamment préparés. Le menu comprend également de délicieuses pâtes et des plats de fruits de mer frais.
Located at 80 Miller Street, in the heart of Glasgow’s Merchant City, The Spanish Butcher serves the finest grades of Galician beef, the most premium Iberican Jamon and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant of cuisine.
The best free range buttermilk fried chicken you've ever tasted!Buck's Bar is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and bourbon.Indoor and outdoor seating available to bookLive music Saturday's - 8:30pm - 10:30pm40% off selected cocktails Monday - Wednesday
Welcome to Bucks Bar Southside. We look forward to welcoming you The best free range buttermilk fried chicken you've ever tasted!New to Glasgow Southside, Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon.40% Off Selected Cocktails Monday -Wednesday weekly offerswww.bucksbar.co.uk
Ardnamurchan restaurant and Bar, serving up produce from all over Scotland. Making sure we are bringing the best of Scotland to our tables and supporting our farmers and fishermen. Come and enjoy a dram and some Scottish fair in our City centre restaurant.
We only take bookings for dining tables but have plenty of room to pop by for some drinks. All tables for drinks are on a first come, first serve basis. The family behind Glasgow’s much-loved restaurant, Urban Bar & Brasserie have rebranded the iconic hotspot; bringing a brand new restaurant and bar to Glasgow’s city centre... Ralph & Finns. Ralph & Finns, an elegant and contemporary bar-restaurant serving classic dishes and fine cocktails with a twist. Using the best of Scotland’s local produce, head chef Kevin O'Neill combines excellent ingredients with international flavour, curating a menu of vibrant and bold dishes.The statement late-night venue offers cocktails with character around a striking 22-seater marble bar. Guests are welcomed to enjoy their favourite dram in the Whisky Room, relax over lunch or dinner in The Garden Room or enjoy a more private dining experience in Ralph & Finn’s Boardroom.
Chicken Liquor Rock N Roll The best buttermilk fried chicken you have ever tasted!Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and bourbon.We are wheelchair accessible - please let us know if you need wheelchair access or room for a pram when booking your table, to allow our team to find you the most suitable table!We have live music every Saturday.We are dog friendly, children under 18 until 10pm and veggie/vegans options available!Please note; Sun-Thur, bookings after 9.45pm are for DRINKS only.Fri/Sat bookings after 10pm are for DRINKS only.
Ce restaurant familial est ouvert tous les jours, servant le déjeuner, le dîner et le souper. Leur menu est spécialisé dans les ingrédients locaux de qualité, tels que leur bœuf écossais provenant du maître boucher John Davidson de North Lanarkshire, aux fruits de mer de Bernard Corrigan de Glasgow. Leur bar possède une vaste gamme de spiritueux, une sélection variée de bières artisanales locales et internationales, une carte des vins de haute qualité pour compléter leur carte et un menu cocktail varié pour satisfaire tous les goûts.