Restaurants near Luis Pena Island

I especially liked the ambiance of the restaurant. They have very interesting cocktails and very good desserts made from local produce and based on Puerto Rican cuisine. Very good all around experience

The restaurant was amazing. The food was great. Especially the appetizers. We had ceviche and foie gras. The foie gras was the best we ever had. We sat at the bar and the service was excellent even though the restaurant was very busy. The host was a little arrogant. We arrived early and he said they were booked except for the large tables and he wouldn’t seat two at a table for 4. Our reservation was for the bar, which was empty, so I asked why we couldn’t sit there. He responded, yes, any seat at the bar is fine. We sat at the end and ordered drinks. The host came over and rudely said we had to move because a regular customer was coming and she liked these seats. We didn’t mind moving but didn’t like his rude attitude.

Would HIGHLY recommend to come here. Food was a ten out of ten. Must tries are absolutely the crispy rice, spicy rigatoni, branzino, and the shrimp tempura! You really can’t go wrong! The drinks were also delicious! Our server Iliana was amazing! Super attentive and so nice! The only problem was the host was not the best, but other than overall a great place to go. Don’t think twice, just go!!

The food is excellent. Someone at the table should get the lobster ravioli. It is truly over the top. We didn’t get steak because we had already done so a previous evening but they look like they know how to make steak. The Mac and cheese is a perfect menu addition for the kids. (And adults). Oh and Dakota Johnson, no you can’t take my plate, I’m still eating.

The service was impecable and Javier was awesome. We had a great time. Celebrating my son’s 15th birthday. Thank you!