Restaurants near Mappershainer Kopf

After 10pm the menu was down to a small one unfortunately. The rest was good!

Always a pleasure coming here for a relaxed Sunday lunch.

It was a business meal. Food was great. The steak was smooth to cut & retained the flavor, the pasta was tasty, one of the best Tiramisu I had. It’s just Pedro dropped the wine on the host, but deeply apologetic and tried to make it with a Grapoa. Alas we weren’t drinking that day:(.

Our family of five came for Easter. It was a set menu of three courses with a choice of meat, fish, or vegetarian main course. They accommodated our gluten-free request for one of the meals. The food was exquisite, both in taste and presentation. The portions were just right. The service was outstanding, and ambience delightful. The staff was friendly, personable, and professional. What a gorgeous setting in the forest—a tastefully and elegantly decorated dining hall and lovely gardens. If I had to name a small flaw, it would be that the soup was a little too hot. But that was insignificant! It was delicious, as was everything else. We will be back again the next time we visit Wiesbaden.

Everything was nice, except the fact that I could only book the Hochtisch. Our group included one baby, and we were provided with a baby-chair but it was ridiculously short for the Hochtisch. I would suggest that you find solutions to make everyone comfortable, e.g. by not limiting bigger groups to the higher tables. You should keep in mind also that not everyone is feeling comfortable sitting on high chairs. For the rest, everything was very nice, thanks!