Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Région de la baie de San Francisco

Restaurants près de Marston Campbell Park

Prix
Cuisine
Les mieux classés
Options de restauration
Options de places
Accessibilité

18 restaurants disponibles à proximité

Une photo du restaurant Yoshi's Oakland
4.7
Exceptionnel(8354)
Prix : raisonnable
• Japonaise • Oakland
Réservée 44 fois aujourd'hui
Le Yoshi a servi les meilleurs plats traditionnels japonais aux clients du quartier Bay Area depuis 1972. Le menu met en évidence des sushis astucieusement conçus, des fruits de mer grillés et frais, des plats japonais classiques et des plats végétariens. Les clients peuvent manger dans le coin tatami traditionnel japonais en prenant bien soin d'enlever leurs chaussures ou bien à des tables régulières. Les chefs expert en sushis, créent des sushis et des sashimis que vous pouvez commander soit dans le restaurant ou dans la maison de jazz. Commencez la soirée dans le lounge avant le souper ou allez y prendre un dernier verre après un spectacle à la maison du jazz.
Une photo du restaurant MUA
4.5
Génial(1395)
Prix : cher
• Américain Contemporaine • Oakland
Réservée 8 fois aujourd'hui
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Une photo du restaurant Popoca
4.8
Exceptionnel(44)
Prix : raisonnable
• Latino-américaine • Oakland
Réservée 18 fois aujourd'hui
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
Une photo du restaurant Bocanova
4.6
Exceptionnel(64)
Prix : raisonnable
• Latino-américaine • Oakland
Réservée 14 fois aujourd'hui
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
Une photo du restaurant Pierre Pierre
4.4
Génial(158)
Prix : cher
• Grillade • Oakland
Réservée 32 fois aujourd'hui
“Indulge in the Timeless Charms of the South at Our Steakhouse!Welcome to a haven of southern hospitality and exquisite dining. Nestled in the heart of Oakland California’s Tribune Tower, Pierre Pierre invites you to savor the rich flavors and warmth of the South. Immerse yourself in a rustic ambiance, where wooden accents and cozy lighting create an inviting atmosphere.Our menu boasts a symphony of flavors, highlighted by expertly grilled steaks infused with authentic southern spices, ensuring each bite is a savory delight. Complemented by classic southern sides like mashed potatoes, sweet potato soufflé & collard greens every dish celebrates culinary heritage.At Pierre Pierre, we take pride in not only serving exceptional cuisine but also in providing an unforgettable dining experience. Whether it’s a special occasion or a gathering with loved ones, join us at Pierre Pierre to experience southern charm, impeccable flavors, and the finest in steakhouse dining.”
Une photo du restaurant Jaji
4.7
Exceptionnel(41)
Prix : cher
• Afghane • Oakland
Réservée 21 fois aujourd'hui
Founded by Sophia Akbar and Paul Iglesias. It marks their debut Afghan concept and is a celebration of the rich flavors and traditions of Afghan culture, reimagined for today’s world. The restaurant is a tribute to Akbar’s ancestral Pashtun tribe and her grandfather’s last name, honoring the resilience and stories of Afghan-American heritage.
Une photo du restaurant alaMar Dominican Kitchen
4.5
Génial(206)
Prix : cher
• Caraïbes • Oakland
Réservée 9 fois aujourd'hui
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
Une photo du restaurant Z Cafe & Bar
5.0
Exceptionnel(383)
Prix : raisonnable
• Californienne • Oakland
Réservée 1 fois aujourd'hui
The best happy hour in Oakland featuring over 100 vodkas. Serves Scratch-made American Cuisine for Lunch & Dinner. Party Space. The menu changes seasonally to provide flavors at their peak. Z Cafe & Bar carries over 100 vodka selection and offer a variety of hand shaken specialty martinis.
Une photo du restaurant Calabash
4.2
Génial(80)
Prix : raisonnable
• Jamaïquainne • Oakland
Réservée 3 fois aujourd'hui
Like its namesake, Calabash—restaurant, market and bar in Uptown Oakland—is a place of global innovation; a home for creative local chefs and producers to bring the uniqueness of their culture and flavors to The Town.
Une photo du restaurant Haus Of Chefs
4.4
Génial(31)
Prix : cher
• Américaine • Oakland
Réservée 4 fois aujourd'hui
Haus of Chefs is an innovative concept that pairs culinary talent with a ready-made professional kitchen, inside an upscale restaurant with a full bar.

Restaurants près de Marston Campbell Park en un coup d'œil

Mis à jour le

Restaurant le plus populaire

restaurant populaire

Z Cafe & Bar

5

Voir le restaurant

Découvrez les perles locales

Commentaires exceptionnels
Recherchez les restaurants les mieux notés

Cuisine la plus populaire

cuisine populaire

Italienne

Rechercher des restaurants Italienne

Montant moyen de l'addition

$40 et moins
Rechercher dans cette fourchette de prix

Découvrez ce dont les locaux raffolent

De clients vérifiés comme vous
De clients vérifiés comme vous
  • Neffertice
    Région de la baie de San Francisco •3 commentaires
    5.0
    Y est allé il y a 4 jours
    Black Excellence! It was my birthday and me and four of my friends enjoyed dinner before enjoying a play at Paramount. They sang a soulful Happy Birthday, the food was seasoned to perfection. Service was swift and polite. Absolutely perfect experience.
    Plus d’informations
    Pierre PierrePrix : cher• Grillade• Oakland
    4,4
  • JannellyVIP
    Région de la baie de San Francisco •25 commentaires
    5.0
    Y est allé il y a 5 jours
    We waited at the bar while our friends came since they were late for our ressies but we enjoyed cocktails that were tasty. I had the ahumarindo which is basically a tamarind margarita. It was so good everyone else ordered it as their second drink. Their pupusas are delicious, we also had the carne asada, crab, apple salad and guacamole. Everything tasty and well presented. We left stuffed and happy. For dessert we had the dessert cake that was like a cheese quesadilla, I didn't taste that cause I can't have gluten but it was gone quickly so clearly good. I did enjoy the sipping chocolate with the chain spices even though it would of been nice if it was a thicker consistency. But that's my personal preference. It was more like spiced cacao water, delicious flavor but I think of sipping chocolate being more creamy.
    Plus d’informations
    PopocaPrix : raisonnable• Latino-américaine• Oakland
    4,8
  • JackVIP
    Région de la baie de San Francisco •33 commentaires
    5.0
    Y est allé il y a 5 jours
    Always fun to visit MUA! It’s got the busy, eclectic, city vibe, delicious dishes and great service. Guac, calamari for starters and the mains: soft shelled crab po’boy, burger, salmon, fried chicken. Everyone at the table enjoyed their choices. See you soon MUA!
    Plus d’informations
    MUAPrix : cher• Américain Contemporaine• Oakland
    4,5
  • HARVEY
    Région de la baie de San Francisco •5 commentaires
    5.0
    Y est allé il y a 5 jours
    The location and layout are great. The food and service were exceptional and the price is reasonable by today’s standards.
    Plus d’informations
    BocanovaPrix : raisonnable• Latino-américaine• Oakland
    4,6
  • RichardVIP
    Région de la baie de San Francisco •39 commentaires
    5.0
    Y est allé il y a 7 jours
    Innovative, fusion-style versions of traditional Afghani food, extremely well-made and delicious. The interval between dishes can be excessive; perhaps the kitchen was overwhelmed. Friendly and pleasant service, reasonable prices for the quality of food and wine. The noise level is very high because of the very high ceiling and lack of sound-absorbent surfaces; one has to speak loudly to be understood by the person just across the table.
    Plus d’informations
    JajiPrix : cher• Afghane• Oakland
    4,7
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable