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Restaurants near Minneapolis Grain Exchange

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211 restaurants available nearby

A photo of Blondette restaurant
1. Blondette
4.0
Excellent(105)
Price: Expensive
• Contemporary French / American • Downtown / Mill District
Booked 12 times today
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.
A photo of Sawatdee Thai Restaurant - Minneapolis restaurant
2. Sawatdee Thai Restaurant - Minneapolis
4.6
Exceptional(99)
Price: Moderate
• Thai • Downtown / Mill District
Booked 5 times today
Welcome to Sawatdee - Minneapolis! We are OPEN for dine in, take out and delivery. Serving award-winning Thai cuisine since 1983, Sawatdee is home to Thai food, party spaces, a great happy hour, live music, and impeccable service. When we first opened our doors at 1983, the Sawatdee mission was simple: to take our community on an adventure full of Thai flavors and good times. Many years later, that adventure is still as exciting as ever. Not only we expanded with more restaurants to share our flavors with more folks, we've added to to the flavors we offer, as well! Our Minneapolis location is a beautiful warehouse-turned-restaurant, complete with a gold leaf ceiling and glass etchings of a Thai goddess. Specialties include Rama Thai Delight, Pad Thai, and a Tail of Two Cities.Thai it. You'll Like it! (tm)
A photo of Milwaukee Road restaurant
3. Milwaukee Road
4.1
Excellent(214)
Price: Expensive
• American • Downtown / North Loop
Booked 8 times today
Milwaukee Road at the Renaissance Minneapolis Hotel, The Depot is a favorite among guests as well as Twin Cities residents, featuring distinct menus with specialized and local flare. You can always count on Milwaukee Road for a hearty breakfast buffet to start the day, followed by unique regional lunch and dinner entrées.Our chef combines the best of regional culinary specialties with memorable dishes and tempting desserts – any of which pairs beautifully with a selection from our wine list or one of our many regional craft ales. Enjoy your meal in the gorgeous restaurant dining room or our outdoor seasonal patio; you'll find either setting to be warm, welcoming and distinctly Minnesota.
A photo of Manny's Steakhouse restaurant
4. Manny's Steakhouse
4.7
Exceptional(8414)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 90 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Hell's Kitchen Minneapolis restaurant
5. Hell's Kitchen Minneapolis
4.6
Exceptional(5698)
Price: Moderate
• American • Downtown / North Loop
Booked 87 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Zelo restaurant
6. Zelo
4.9
Exceptional(4071)
Price: Moderate
• Italian • Downtown / North Loop
Booked 25 times today
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
A photo of Fogo de Chao - Minneapolis restaurant
7. Fogo de Chao - Minneapolis
4.3
Awesome(5073)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 130 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Murray's Restaurant & Cocktail Lounge restaurant
8. Murray's Restaurant & Cocktail Lounge
4.8
Exceptional(6198)
Price: Very Expensive
• American • Downtown / North Loop
Booked 35 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.
A photo of Oceanaire Seafood Room - Minneapolis restaurant
9. Oceanaire Seafood Room - Minneapolis
4.8
Exceptional(6826)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 45 times today
The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.
A photo of The Capital Grille - Minneapolis restaurant
10. The Capital Grille - Minneapolis
4.9
Exceptional(4706)
Price: Very Expensive
• Steakhouse • Downtown / North Loop
Booked 56 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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