Restaurants near Northland by TurnKey Vacation Rentals

First time visiting VERDAD, I had left a note that it was my girlfriend and I’s anniversary. Upon arrival, we were greeted with a table that had a rose petal heart decorated on it. Multiple managers and other staff members went out of their way to congratulate us and ensure we were enjoying our service. We ordered the fajitas for two and it was genuinely one of the best fajita dishes I’ve had in my life. Drinks are amazing, service is excellent, and noise isn’t bad whatsoever due to the openness of the dining area. Overall wonderful experience!

The food and services were excellent. Their sesame scallion puffs are outstanding. There is plenty of parking at the back, even though it doesn’t look like it :)

What a memorable night! It was worth the wait of having to make a reservation months in advance. We dined on a Friday evening and there was such a synergy to the entire restaurant. Even the Chef on expo looked so at ease with tickets flying in, he stopped and said hi to a smiling baby. Our server Kevin made us feel welcomed and as if we were the only table he was serving, just flawless. The steak cut like butter, it was perfect and highly recommend. The gnocchi reminded me of the last time I was in Italy, just delicious fluffy pillows. Our 9 year old had the Bolognese and it was bursting with flavor which was unexpected but delightful. We also had the meatballs and garlic bread, a perfect way to start the meal. Save room for dessert, you will not be disappointed. The only criticism was that our table was by the entry door and it was drafty and cold. I had to keep my jacket on during dinner, but other than that we look forward to returning in March!

Wonderful atmosphere. Served nailed our service expectations and was not pushy which was a nice change. Loud and energetic inside but could still have a conversation. Food was very good!

Este just became one of my favorite restaurant in Greater Austin. Right from the start, the tangy, fresh, taste bud tantalizing duo of salsas served with the corn flat bread were fabulous. The rest of the meal, including the desserts, was truly remarkable. All the service staff contributed to bringing the food quickly to our table. They were well trained, being knowledgeable of the menu and engaging in their conversation. We met the very kind manager at the end of our meal and knew right then and there that she was the maestro for this wonderful experience.