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Restaurants near Olmstead Park

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444 restaurants available nearby

A photo of Mahaniyom restaurant
4.8
Exceptional(117)
Price: Expensive
• Thai • Brookline
Booked 30 times today
MAHANIYOM is a tapas/family-style Thai cuisine that brings an exceptional dining experienceto our guests by serving meticulously home-cooked style, authentic Thai cuisine made fromscratch and handcrafted cocktails in an unpretentious feel-like-home atmosphere thatreminisces our home Thailand. Walk-ins welcome. Reservations are available 30 days in advance. We are very small, we highly recommend reservations during peak hours! Reservations and dine-in guests are designated up to 90 minutes. If you are running late, please call us at (617) 487-5986. We hold the table up to 15 minutes past the reservation time.
A photo of Bar Vlaha restaurant
4.8
Exceptional(840)
Price: Moderate
• Greek • Brookline
Booked 74 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Eastern Standard restaurant
4.6
Exceptional(802)
Price: Expensive
• American • Fenway–Kenmore
Booked 54 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Krasi restaurant
4.9
Exceptional(1857)
Price: Expensive
• Greek • Back Bay
Booked 70 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of Merai restaurant
4.8
Exceptional(65)
Price: Very Expensive
• Thai • Brookline
Booked 24 times today
A creative Thai restaurant and bar for adventurous diners.Merai, a destination for re-imagined global cuisine with Thai-inspired flavors and Asian cocktails,
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9319)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 98 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Terra - Eataly Boston restaurant
4.3
Awesome(3840)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 84 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Grill 23 & Bar restaurant
4.8
Exceptional(8842)
Price: Very Expensive
• Steak • Back Bay
Booked 152 times today
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
A photo of Faccia a Faccia restaurant
4.5
Awesome(84)
Price: Very Expensive
• Italian • Back Bay
Booked 44 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Toro restaurant
4.7
Exceptional(74)
Price: Expensive
• Tapas / Small Plates • South End
Booked 71 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.

See what locals rave about

From verified diners like you
From verified diners like you
  • EdwardVIP
    Palm Springs / Palm Desert Cities •7 reviews
    5.0
    Dined 2 days ago
    Food was well prepared, server was very good, attentive and professional. Always a great experience. Food is consistently excellent, staff is outstanding.
    More info
    Eastern StandardPrice: Expensive• American• Fenway–Kenmore
    4.6
  • Phoebe
    Greater Boston •1 review
    5.0
    Dined 3 days ago
    I visited on Valentine’s Day and loved the cozy ambiance with beautiful plant decorations. I ordered the 3 Valentine’s specials: the beet gnocchi, beet burrata, and cod dish, along with the cooked oysters. All were delicious though I was a bit disappointed with the beet burrata, as it had a very tiny amount of cubed beets and at first believed they forgot the beets on the dish. For dessert I had the tiramisu which was fantastic!
    More info
    Terra - Eataly BostonPrice: Expensive• Contemporary Italian• Back Bay
    4.3
  • Adam
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    I love this place for any occasion! The food is incredible and we always leave thinking about how good it is the rest of the day. Everyone who works here is so incredible and nice would give them a million dollars if I had it
    More info
    MahaniyomPrice: Expensive• Thai• Brookline
    4.8
  • Shane
    Greater Boston •1 review
    5.0
    Dined 6 days ago
    My girlfriend and I both work in hospitality and came for an early Valentine's dinner since we have to work for it. Our waiter, Jimmy, was amazing, we ordered all of our food at once and asked Jimmy to pace it out using his judgement. We also asked for recommendations on a fruity/dry Wine pairing, which he did wonderfully and paired with multiple items we ordered. Everything was delicious and the oyster mushrooms were spectacular. To end our meal they brought us over a delicious digestivo and even got us a reservation downstairs at Hecate following our dinner. Amazing experiences thank you!
    More info
    KrasiPrice: Expensive• Greek• Back Bay
    4.9
  • Brianna
    Greater Boston •2 reviews
    5.0
    Dined on Feb 10, 2025
    We had an amazing dinner for our anniversary. I forget our server's name (possibly George or something that starts with a J?) but he truly loved what he did and it showed. We split the Vlach Giorti and enjoyed every option on the platter. Definitely make a reservation and expect a possible delay just incase
    More info
    Bar VlahaPrice: Moderate• Greek• Brookline
    4.8
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