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Restaurants near Omnimax Theater

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198 restaurants available nearby

A photo of Brasserie by Niche restaurant
4.8
Exceptional(4165)
Price: Moderate
• French • St. Louis
Booked 53 times today
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
A photo of Charlie Gitto's 'On the Hill' restaurant
4.8
Exceptional(7117)
Price: Expensive
• Italian • The Hill
Booked 80 times today
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
A photo of Ramsay's Kitchen restaurant
4.5
Awesome(696)
Price: Expensive
• American • St. Louis
Booked 58 times today
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
A photo of 801 Chophouse - St. Louis restaurant
4.7
Exceptional(3499)
Price: Very Expensive
• Steakhouse • Clayton
Booked 56 times today
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.3
Awesome(1316)
Price: Very Expensive
• Mediterranean • Clayton
Booked 51 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of Café Napoli restaurant
4.8
Exceptional(2252)
Price: Moderate
• Italian • Clayton
Booked 44 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Edera Italian Eatery restaurant
4.7
Exceptional(72)
Price: Expensive
• Italian • Central West End
Booked 30 times today
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2085)
Price: Very Expensive
• Steakhouse • Clayton
Booked 59 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of The Crossing restaurant
4.9
Exceptional(2557)
Price: Very Expensive
• French • Clayton
Booked 35 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of Idol Wolf - 21c Museum Hotel St. Louis restaurant
4.7
Exceptional(381)
Price: Expensive
• Spanish • St. Louis
Booked 36 times today
Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.

See what locals rave about

From verified diners like you
From verified diners like you
  • BrianVIP
    Orlando / Central Florida East •3 reviews
    5.0
    Dined 1 day ago
    Wonderful dining experience. We did a little staycation and redeemed some Marriott points for a night over winter break. Excellent food and service. Juan Pablo and Troy were attentive, kind, and wonderful servers. Can’t go wrong with the Ritz.
    More info
    Casa Don Alfonso - The Ritz-Carlton St. LouisPrice: Very Expensive• Mediterranean• Clayton
    4.3
  • Ben
    St. Louis •1 review
    5.0
    Dined 1 day ago
    The venue is upscale and comfortable. Has a beautiful view of bridge, river, and arch from the restaurant and in lobby. Andrew as a server was great and attentive. He made some great menu suggestions and was attentive. The food was excellent, we split beef Wellington and pan seared scallops as recommended. They were delicious and cooked well. We also had the truffle fries and Caesar salad, which were also excellent. The sticky toffee pudding was a great way to finish off dinner. We were here for a birthday and I would highly recommend this restaurant.
    More info
    Ramsay's KitchenPrice: Expensive• American• St. Louis
    4.5
  • Shaun
    St. Louis •2 reviews
    5.0
    Dined 2 days ago
    Wonderful food, service, and a great vibe. Would recommend to anyone first time we’ve been there midday.
    More info
    Brasserie by NichePrice: Moderate• French• St. Louis
    4.8
  • Noah
    St. Louis •1 review
    5.0
    Dined 7 days ago
    An absolutely perfect evening at Charlie Gitto’s!! We were immediately greeted with fresh bread and water and overall, the service was attentive and fabulous. Our server Talitha (I cannot for the life of me remember her name exactly 😂) was phenomenal. She was very knowledgeable and gave plenty of insight on different dishes. For an appetizer, we tried the toasted ravioli which was truly heavenly. For our entrees, I ordered the lobster spaghetti special which was incredible and my partner ordered the seafood pasta. Overall, the experience was amazing and we will be returning.
    More info
    Charlie Gitto's 'On the Hill'Price: Expensive• Italian• The Hill
    4.8
  • Virginia
    St. Louis •4 reviews
    5.0
    Dined on Dec 25, 2024
    Love 801Chop for Christmas Eve dinner with my family. The staff is very responsive but not overly attentive. The bartenders are professional and friendly and make delicious cocktails. The food is excellent and served timely. Love the location. The patrons are festive and friendly. The disaster of our initial seating was averted by us requesting to move away from the raucously loud 4 top table to a booth where everyone was happy!!
    More info
    801 Chophouse - St. LouisPrice: Very Expensive• Steakhouse• Clayton
    4.7
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