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Restaurants near Opera Theatre of Saint Louis

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197 restaurants available nearby

A photo of Olive + Oak restaurant
1. Olive + Oak
4.8
Exceptional(1335)
Price: Expensive
• American • St. Louis
Booked 50 times today
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
A photo of Twisted Tree Steakhouse restaurant
2. Twisted Tree Steakhouse
4.8
Exceptional(5656)
Price: Expensive
• Steakhouse • Kirkwood
Booked 90 times today
Twisted Tree Steakhouse offers a rustic, casual dining experience in our restaurant, bar, private dining space and patio areas. Serving premium aged steak options, perfectly crafted cocktails and a large variety of seafood, including our signature imported batter dipped lobster tail. Syberg’s Family of Restaurants of St. Louis and The Pear Tree of Macon, Missouri are combining over 100 years of expertise at the Twisted Tree in St. Louis, Missouri. If a time that you are searching for is unavailable please contact the restaurant directly to see about alternate seating options.
A photo of O+O Pizza restaurant
3. O+O Pizza
4.8
Exceptional(537)
Price: Moderate
• Pizzeria • Webster Groves
Booked 20 times today
We are an Italian inspired, neighborhood restaurant bringing you food that is fresh, casual, and simple yet sophisticated. A place where the service is efficient and the hospitality is heartfelt.
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4. Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Awesome(1260)
Price: Very Expensive
• Mediterranean • Clayton
Booked 48 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of Charlie Gitto's 'On the Hill' restaurant
5. Charlie Gitto's 'On the Hill'
4.8
Exceptional(7062)
Price: Expensive
• Italian • The Hill
Booked 50 times today
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
A photo of 801 Local restaurant
6. 801 Local
4.5
Awesome(1041)
Price: Expensive
• American • Frontenac
Booked 36 times today
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
A photo of 801 Chophouse - St. Louis restaurant
7. 801 Chophouse - St. Louis
4.7
Exceptional(3468)
Price: Very Expensive
• Steakhouse • Clayton
Booked 28 times today
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
A photo of Perennial on Lockwood restaurant
8. Perennial on Lockwood
4.7
Exceptional(385)
Price: Moderate
• Brewery • Webster Groves
Booked 27 times today
We are a small batch brewery, tasting room, and restaurant located in the heart of Old Webster Groves. Perennial on Lockwood is a collaboration between Olive + Oak and Perennial Artisan Ales offering the best in food, beer (yes we have wine and spirits too) and hospitality in a beautifully remodeled historic garage. Join us at our bar, in our dining room or on our patio.
A photo of Café Napoli restaurant
9. Café Napoli
4.8
Exceptional(2231)
Price: Moderate
• Italian • Clayton
Booked 20 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of The Crossing restaurant
10. The Crossing
4.9
Exceptional(2532)
Price: Very Expensive
• French • Clayton
Booked 20 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.

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