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Restaurants near Palm Circle Historic District

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64 restaurants available nearby

A photo of Merriman's Honolulu restaurant
4.8
Exceptional(4120)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 139 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Fête restaurant
4.8
Exceptional(3795)
Price: Expensive
• Contemporary American • Honolulu
Booked 69 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Nami Kaze restaurant
4.8
Exceptional(1521)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 58 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.
A photo of Ruscello - Nordstrom Ala Moana restaurant
4.7
Exceptional(3947)
Price: Moderate
• Mediterranean • Honolulu
Booked 115 times today
Ruscello is a full-service restaurant featuring Mediterranean and Italian-inspired cuisine. The menu is bold in flavor, focusing on great appetizers, salads, sandwiches, brick-oven pizzas, pastas, entrées and housemade desserts. Guests can choose to sit in the dining room or enjoy a drink and food offering in the bar area. Ruscello is located on the 3rd Floor.We are open for dine-in service and pick-up or delivery orders via DoorDash. Call (808) 953-6110 to place your order. Join us for Brunch on weekends.
A photo of Mariposa at Neiman Marcus - Ala Moana restaurant
4.7
Exceptional(5668)
Price: Moderate
• Contemporary American • Honolulu
Booked 96 times today
THE MARIPOSA located on Level 3 of Neiman Marcus ALA MOANA greets you to a panoramic view of the Ala Moana Beach Park located directly across. Enjoy seating in our Dining Room, or on the Lanai. Mariposa Restaurant boasts a spectacular ocean view and extraordinary cuisine from Executive Chef Lance Kosaka. Find your favorite menu items plus new selections too. Open daily for Lunch: Sunday 11am - 4:30pm (last seating), Monday - Saturday 11am - 3:00pm (last seating)Our Sunset Lounge Menu is offered Thursday 5pm -7:30pm, Friday 5pm - 7:30pm & Saturday 5pm - 7:30pm (last seating) Enjoy a commanding view of the Friday Night Fireworks display from any seat in the Restaurant or on the Lanai. For your convenience, please enter from the Mariposa private entrance, ocean side Mall Level of Neiman Marcus. Hours may vary on Holidays -- please call for more information.
A photo of Moku Kitchen restaurant
4.7
Exceptional(3619)
Price: Moderate
• Contemporary American • Honolulu
Booked 121 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1584)
Price: Expensive
• Vietnamese • Downtown
Booked 40 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Istanbul Hawaii restaurant
4.7
Exceptional(2954)
Price: Expensive
• Mediterranean • Honolulu
Booked 51 times today
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
A photo of Texas de Brazil - Hawaii restaurant
4.3
Awesome(548)
Price: Very Expensive
• Steakhouse • Ala Moana
Booked 76 times today
Texas de Brazil is no ordinary steakhouse. It's a dining experience! Here, traditions of Brazilian cuisine blend with Texas hospitality to create a lively atmosphere in an upscale setting. Your meal begins with a visit to our extravagant salad area. For the main course, and our specialty, our meats are prepared the gaucho way—over an open flame with natural wood charcoal. We serve the following: Picanha, Brazilian Sausage, Leg of Lamb, Chicken Breast Wrapped in Bacon, Lamb Chops, Filet Mignon Wrapped in Bacon, Parmesan-Crusted Pork Loin, Garlic Picanha, Spicy Picanha, Beef Ribs Barbecued Pork Ribs, Parmesan Drumettes, Filet Mignon, Flank Steak, Petite Filet, and Lamb Picanha. *Contact us to learn about Group Dining (Catering & Private Events.) *Prices do not include alcohol, featured items, à la carte items, desserts, beverages, tax or gratuity. *When purchased with a full-price meal children 2 years and under are complimentary, 3-5 years are $5.00 and 6-12 years are half price.
A photo of Little Joe's Steakhouse  - Nimitz restaurant
4.6
Exceptional(2358)
Price: Expensive
• Steakhouse • Honolulu
Booked 35 times today
Little Joe's Steakhouse is a classic American steakhouse featuring the best in USDA 'aged' choice steaks and chops in various portion sizes, along with a wide array of side dishes and appetizers. Steaks including rib eye, new york, t-bone, filet mignon- are aged six to seven weeks to maximize the flavor profile. Seafood selections include twin lobster tails, furikake ahi, miso butterfish, and snow crab. Little Joe's Steakhouse offers a full bar and hosts daily happy hour with up-to-half-off food and drink specials nightly from 4:30pm to 6:30pm for the food and extend the drinks till 7:00pm. The goal is to deliver value for the entire family as well as a great spot for date nights and special occasions like anniversaries and birthdays.

See what locals rave about

From verified diners like you
From verified diners like you
  • ElaineVIP
    Hawaii •3 reviews
    5.0
    Dined 1 day ago
    The service was really good. If dining when they have live music, if given a choice, I recommend eating on the lanai so you can hear your own conversation more easily. All the food was excellent. Starting with the free, warm, light and airy popovers with strawberry butter…yum! Seconds are free, too; the only danger here is filling up on them before your entree arrives! The delicious truffle fries have the most truffle flavor compared to all others that I’ve tasted anywhere; they’re served perfectly seasoned with crisp edges, and a garlic aioli on the side. And the Shrimp and Crab Louie salad is so good too, with a good amount of crab on it, and 3 huge, perfectly-done shrimp, that I always end up getting it as my entree. I always want to try other things which sound good too, but don’t want to give up the chance to eat this again. I guess to try other things, I just need to come here more often, lol.
    More info
    Mariposa at Neiman Marcus - Ala MoanaPrice: Moderate• Contemporary American• Honolulu
    4.7
  • Marlon
    Austin •5 reviews
    5.0
    Dined 1 day ago
    Nothing like being able to sit down after hours of shopping and enjoy a good meal with a great view, that won’t break the bank. We dine and order from here frequently and have always enjoyed the experience. Make sure to make a reservation if you want to come in during the high traffic hours.
    More info
    Ruscello - Nordstrom Ala MoanaPrice: Moderate• Mediterranean• Honolulu
    4.7
  • Pam
    Hawaii •2 reviews
    5.0
    Dined 2 days ago
    We sat in the large patio area outside. It was very pleasant, with balmy weather and light trade winds, and we liked the live music (a solo guitarist/singer). We ordered from the Happy Hour menu and the food and drinks were inexpensive. Even though the restaurant was busy we were served quickly. My friend ordered the local shrimp and chips and I had the tempura fish and chips. Our waitress brought us a small glass of Prosecco (no charge) before our meal arrived. The food was delicious and well prepared. The coating on the seafood was light and crispy (not greasy). The service was excellent. Shout outs to our pleasant and friendly waitress Mahina and to the host Kody. We liked the restaurant so much we came back for dessert the same evening after we attended a music event!
    More info
    Merriman's HonoluluPrice: Expensive• Hawaii Regional Cuisine• Honolulu
    4.8
  • Michael
    Las Vegas •1 review
    5.0
    Dined 4 days ago
    Absolutely one of the best meals I’ve had on the island so far. Lifelong food enthusiast who has traveled all over the world for the best food. This was certainly one of the better meals I’ve ever had, clearly the best on the island so far. The atmosphere is incredibly casual for this level of food. And almost all of the servers were exceptional.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • glennVIP
    Greater Boston •35 reviews
    5.0
    Dined 6 days ago
    It seems the menu should be expanded somewhat  maybe a few more entrees There were four of us and none of us were interested in any of the desserts
    More info
    Moku KitchenPrice: Moderate• Contemporary American• Honolulu
    4.7
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