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Restaurants near Pere Marquette Park

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114 restaurants available nearby

A photo of Audobon's restaurant
5.0
Exceptional(1)
Price: Moderate
• American • Waterloo, Illinois
Booked 1 time today
Nestled in the heart of Ste. Genevieve, Missouri, Audubon's offers a unique blend of history, fine dining, and hospitality. Our 7-room boutique hotel provides a cozy retreat, while our first-floor upscale restaurant and bar serve up delectable, scratch-made cuisine crafted by local staff, led by our kitchen Manager, Hannah, and prepared with an abundance of love. Experience the charm of this National Park-adjacent destination, where the owners and staff are proud members of the community, and are always available to answer any questions or hear any suggestions on how to make your experience the best possible. Just ask for Brock or Megan and the staff will assist with making contact. We look forward to seeing you on your visit to our wonderful home and community of Ste. Genevieve, Missouri.
A photo of Twisted Tree Steakhouse restaurant
4.8
Exceptional(5682)
Price: Expensive
• Steakhouse • Kirkwood
Booked 90 times today
Twisted Tree Steakhouse offers a rustic, casual dining experience in our restaurant, bar, private dining space and patio areas. Serving premium aged steak options, perfectly crafted cocktails and a large variety of seafood, including our signature imported batter dipped lobster tail. Syberg’s Family of Restaurants of St. Louis and The Pear Tree of Macon, Missouri are combining over 100 years of expertise at the Twisted Tree in St. Louis, Missouri. If a time that you are searching for is unavailable please contact the restaurant directly to see about alternate seating options.
A photo of Cooper's Hawk Winery & Restaurant - Town and Country, MO restaurant
4.5
Awesome(7991)
Price: Moderate
• American • Chesterfield
Booked 106 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of Olive + Oak restaurant
4.8
Exceptional(1341)
Price: Expensive
• American • St. Louis
Booked 54 times today
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
A photo of Ramsay's Kitchen restaurant
4.5
Awesome(659)
Price: Expensive
• American • St. Louis
Booked 54 times today
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
A photo of Gallagher's - Waterloo restaurant
4.7
Exceptional(544)
Price: Expensive
• Steakhouse • St. Louis
Booked 10 times today
Located in historic downtown Waterloo, Illinois, and just minutes from St. Louis, Gallagher's has served award-winning food and drink for over a decade. After an extensive two-year renovation, our doors reopened in January 2023. Come explore our new food, drink, and atmosphere.
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.3
Awesome(1277)
Price: Very Expensive
• Mediterranean • Clayton
Booked 74 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of Charlie Gitto's 'On the Hill' restaurant
4.8
Exceptional(7089)
Price: Expensive
• Italian • The Hill
Booked 60 times today
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
A photo of Napoli 2 restaurant
4.9
Exceptional(2744)
Price: Moderate
• Italian • Chesterfield
Booked 26 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Brasserie by Niche restaurant
4.8
Exceptional(4147)
Price: Moderate
• French • St. Louis
Booked 60 times today
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tina
    St. Louis •15 reviews
    5.0
    Dined 1 day ago
    excellent food and excellent service ! Brian was a great server! Thanks
    More info
    Twisted Tree SteakhousePrice: Expensive• Steakhouse• Kirkwood
    4.8
  • Elizabeth
    San Diego •2 reviews
    5.0
    Dined 1 day ago
    We had a lovely birthday dinner at Cooper's Hawk last night. The food was delicious and the service outstanding. It was very crowded so the noise level was high making it hard to carry on a conversation. That was the only challenge in an otherwise great experience.
    More info
    Cooper's Hawk Winery & Restaurant - Town and Country, MOPrice: Moderate• American• Chesterfield
    4.5
  • Collen
    St. Louis •3 reviews
    5.0
    Dined 4 days ago
    The food service and ambience are top-notch. The perfect place to enjoy the company of good friends.
    More info
    Olive + OakPrice: Expensive• American• St. Louis
    4.8
  • BretVIP
    St. Louis •9 reviews
    5.0
    Dined 6 days ago
    Absolutely love the location and the food. Having eaten at Chef Ramsay‘s other restaurants, we would say this is right up there with the equivalent quality. We were disappointed that the beef Wellington did not have the typical prosciutto wrap that we were used into and therefore the beef fillet did not have that perfect amount of salt we’re used to. Our only other disappointment was the fact you had to pay $50 per person for the reservation. And then I received a text, email and then a phone call confirming my reservation. A bit excessive in my opinion. Overall, we absolutely loved the food, and the ambience. The seasonal custom drinks were amazing and we will definitely be back. 
    More info
    Ramsay's KitchenPrice: Expensive• American• St. Louis
    4.5
  • Brock
    Las Vegas •1 review
    5.0
    Dined on Dec 6, 2024
    This place is fantastic! Great scratch-made food! Best pizza. Best Pasta. They even have Wienerschnitzel.
    More info
    Audobon'sPrice: Moderate• American• Waterloo, Illinois
    5
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