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Restaurants près de Philippine Army Museum and Library

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175 restaurants disponibles à proximité

Une photo du restaurant Morton's The Steakhouse
4.1
Excellent(35)
Prix : très cher
• Grillade • Bonifacio Global City
Réservée 19 fois aujourd'hui
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Une photo du restaurant Texas Roadhouse - Uptown
4.5
Génial(3)
Prix : raisonnable
• Grillade • Manille
Réservée 1 fois aujourd'hui
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Une photo du restaurant Wolfgang's Steakhouse - Bonifacio Global City
4.5
Génial(139)
Prix : très cher
• Grillade • Manille
Réservée 2 fois aujourd'hui
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Une photo du restaurant Texas Roadhouse - Trinoma
4.7
Exceptionnel(24)
Prix : raisonnable
• Grillade • Manille
Réservée 7 fois aujourd'hui
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Une photo du restaurant Texas Roadhouse - HSS Maridien
4.8
Exceptionnel(8)
Prix : raisonnable
• Grillade • Manille
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Une photo du restaurant Ruth’s Chris Steak House Manila
4.8
Exceptionnel(331)
Prix : raisonnable
• Grillade • Manille
Réservée 3 fois aujourd'hui
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
Une photo du restaurant Texas Roadhouse - Greenbelt
4.8
Exceptionnel(12)
Prix : raisonnable
• Grillade • Manille
Réservée 4 fois aujourd'hui
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Une photo du restaurant Italianni's - Bonifacio Highstreet
4.8
Exceptionnel(8)
Prix : raisonnable
• Italienne • Antipolo
Réservée 3 fois aujourd'hui
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.
Une photo du restaurant Rumba
4.3
Génial(9)
Prix : raisonnable
• Espagnole • Manille
Réservée 1 fois aujourd'hui
Taking inspiration from the term Rumba, which was introduced in Spain in the early 20th century as rumba flamenco, the restaurant’s dishes flirt, tease and sway on the palate. The flavors are inspired by countries that surround the Mediterranean Sea. Guests can then expect a wide menu comprised of Spanish, Italian, Greek, and a bit of French influences. Rumba focuses on a cooking method using a charcoal oven which infuses smoky flavors into the chef’s specialty dishes.The restaurant was designed to match the rhythm of the dishes, with a rich patchwork of textures ranging from white floral blooms adorning the walls, to a riveted wood ceiling, and wicker furniture accents in colors that carry the characteristics of the Mediterranean landscape. The ambience is at once laid-back and luxurious and is perfect for a memorable meal out on the town.
Une photo du restaurant Denny's - Mckinley
Prix : raisonnable
• Américaine • Bonifacio Global City
Denny's is America's diner. This is where guests have come for over 60 years now to sit back, relax and enjoy delicious, hearty meals 24/7, every day of the year. From breakfast anytime to satisfying lunches and dinners, if you're in the mood for it, chances are we're serving it. Denny's is always open, always welcoming and always serving up hearty diner food along with a mug of fresh hot coffee. So come on in anytime, park yourself in a comfortable booth, take a seat at the counter, whatever you want, because it won't take you long to understand why we're truly America's diner.Harold Butler and Richard Jezak opened a donut stand in 1953 and called it Dannys Donuts. Butler's stated promise was "To serve the best cup of coffee, make the best donuts, give the best service, offer the best value and stay open 24 hours a day." Today that donut stand is a restaurant chain with a slightly different name, over 1,700 locations and a proven reputation for keeping Mr. Butler's original promise.

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  • Rene
    Philippines •1 commentaire
    4.0
    A mangé au restaurant aujourd'hui
    The steaks we ate are excellent. The salad is not as expected. The soup outstanding. Desert to sugary. Coffee americano good enough. Ella the lady assistant inwaiting was remarkable et outstanding! Ella guided us well in the selections of foods. The ambience is good but not comparable to Hongkong et San Francisco dining experience et excellence. The price is reasonable compare to other expensive stake haus in town! We thought the resto is in the highest floor of Uptown mall but the truth is it’s on the ground floor of accross another building! Pity. By the way the bread is outstanding! We bought two pieces to bring joy at home! Morton is managed by Bistro . BFF card allowed? Thanks anyway and we were gustatorily satisfied with what we experienced today. Also to make it more businesslike where silence is primordial or respect for it by other customers may we suggest that making fone calls or receiving one be done outside the dining areas where any customers will not be irritated by the high tones of conversations. An irritation. A card may be placed on the table. To give respect to other customers?🙏🏼
    Plus d’informations
    Morton's The SteakhousePrix : très cher• Grillade• Bonifacio Global City
    4,1
  • Michelle
    Philippines •1 commentaire
    5.0
    Y est allé il y a 2 jours
    I’m a fan of this restaurant. There are a lot of things to like, especially the meat and the bread. I only missed the margaritas, though. Hopefully, they can make them like in Dubai. If they do, then I’ll be happy with the restaurant even more. Many thanks to Ms. Grace, who assisted us. She is very accommodating ! Until next time ( Trinoma Texas Roadhouse )
    Plus d’informations
    Texas Roadhouse - TrinomaPrix : raisonnable• Grillade• Manille
    4,7
  • Elline Louise
    Philippines •2 commentaires
    5.0
    Y est allé il y a 3 jours
    we had the shrimp hand-battered shrimp poppers, ribeye, and st. louis ribs, and chocolate ice cream for dessert. the ribeye was the stand out. overall, i would rate our experience a 9.5/10. worth a repeat visit!
    Plus d’informations
    Texas Roadhouse - HSS MaridienPrix : raisonnable• Grillade• Manille
    4,8
  • Edwin
    Philippines •1 commentaire
    4.0
    Y est allé il y a 3 jours
    The Porterhouse is Good and a must try. Its good for 2-3 person
    Plus d’informations
    Wolfgang's Steakhouse - Bonifacio Global CityPrix : très cher• Grillade• Manille
    4,5
  • Leoni Abigail
    Philippines •1 commentaire
    5.0
    Y est allé le 24 déc. 2024
    The steaks are cooked to perfection! They don't lack flavor and moisture. Truly savory! We were promptly escorted to our table and served complimentary bread and nuts when we entered the restaurant. The ambiance was reflective of US bars and restos. There were televisions in the bar but the noise was moderate. We will recommend this restaurant and we'll be back for more.
    Plus d’informations
    Texas Roadhouse - UptownPrix : raisonnable• Grillade• Manille
    4,5
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