Restaurants near Plum Island State Park

All of the entries was some of the finest I've ever had. Sea scallops were excellent, hamburger looked beautiful. Eight ounce filet mignon was excellent the appetizes: spare ribs, and buffalo mozzarella w prosciutto were also superb. Spaghetti bolognese was devoured. My halibut with lobster ravioli was very very good. There was actually a decent amount of lobster in the ravioli. Overall excellent and great service. 1 beer and soft drinks. All $304 w$60 tip came out to $60 each. Great food decent value. Can't go wrong. at Tuscan Grill

We were In the sailboat room. Great atmosphere and service.

Beauport is the perfect place for a holiday celebration! It’s so beautifully decorated and festive, there is such a positive vibe and everyone is in such a happy mood! Jingle Bar was in full motion, love the relocation to the back of the lobby, so intimate and magical! We had dinner in 1606, needed a little more quiet time together and it was perfect! Our server was excellent, dinners were delicious (hard to choose next up with the new menu, cocktails, and food - so many great options! We all agree that a part of lobster bisque is the best around, including Boston! The burgers and pizzas are always a great choice, and scallops were delicious too! The restaurant, bar, lobby, and Jingle Bar wereall crowded, it was wonderful to see so many people out celebrating the holidays! The staffing was proportionate, never oh wait and the visibility of management ensuring everyone was being taken care of and enjoying themselves and the food or something. You don’t see everywhere! Also, it was nice to receive a personal check in from Chef Jon, wanting to be sure everything was as we liked it…and we loved everything! Looking forward to our friend event on Friday night, 14 of us will celebrate and enjoy a delicious and special meal together in the private dining room!

Menu selection varied and good. Prices a bit high. Salmon was fresh and yummy...

Library dining I warm and quite intimate McKenzie our server took care of all diners here. Her timing on gliding from table to table is stupendous. The food expeditor took all the pressure off her. Bread bowl clam chowder a creamy filled with clams. Served hot. A garden salad was more than sufficient to serve two of us. Seafood casserole and Southwest Chicken entrees perfectly prepared. A team of personnel from greeting to leaving is well done.