Monday - Thursday, Dinner 4:30pm to 9:00pm Friday- Saturday, Dinner 4:30pm to 9:30pm
Policies: We do require a credit card for reservations. We reserve the right to charge guests who do not show up for their reservations or cancel within a 24 hour notice. The charge for NO SHOW is $35 per guest. We will hold your table for 15min max, and will automatically allot 2hrs for your dining pleasure. Parties of 5 or more will need to make special accommodations with the hostess.
Thank you for your continuous support!
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* For parties of 6 or more and special events we require a credit card to hold your table with a 24 hour cancellation policy, $40 per person will be applied to your credit card for late cancellations and no shows. We will hold your table for 10 minutes.
*We have a $30 corkage fee for a standard size bottle (750 ml.) 2 bottle maximum per table. 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Comment les résultats en vedette sont-ils classés?
La commande par défaut des résultats de recherche tient en compte plusieurs facteurs, tels que les disponibilités des tables, l'emplacement du restaurant, les critères de recherche, les cotes données et les commentaires émis sur le restaurant. Un autre facteur important à considérer lorsque les restaurants passent leur commande est le paiement envoyé à OpenTable.
Our current hours are as follows.Monday - Thursday, Dinner 4:30pm to 9:00pmFriday- Saturday, Dinner 4:30pm to 9:30pmPolicies: We do require a credit card for reservations. We reserve the right to charge guests who do not show up for their reservations or cancel within a 24 hour notice. The charge for NO SHOW is $35 per guest. We will hold your table for 15min max, and will automatically allot 2hrs for your dining pleasure.Parties of 5 or more will need to make special accommodations with the hostess.Thank you for your continuous support!
Pangaea on Ocean Ave is a Carmel-by-the-Sea restaurant that offers a unique dining experience. The restaurant's menu features a variety of Asian fusion dishes, as well as classic comfort foods. Pangaea on Ocean Ave is known for its bold flavors, ample portions, and cozy atmosphere. The restaurant is located on Ocean Avenue in Downtown Carmel, California. Pangaea on Ocean Ave is open for Breakfast, Lunch and Dinner 7 days a week! We also offer a special early 3-Course Sunset Dinner and Happy Hour during the week! Pangaea on Ocean Ave is a popular spot for both locals and tourists.**Please keep in mind that on busy days, our smaller restaurant may experience some delays with reservations. We truly value our guests and can't wait to show you some love!
Our cuisine features beautiful specialties from France, Italy and Spain. The dishes are rich in color and flavor.PortaBella is picturesque: awarded First Prize for Beautiful Flowerscaping from the Carmel Garden Club.The ambience is stylish and romantic, the setting historic
An artful, romantic setting with an international wine list and amazing cocktails. Try some of our specialties: the "Mamma Mia" features mouth-watering meatballs with pasta and southern Mediterranean-spiced sauce, Veal Osso Bucco, Lamb Shank, steaks, and a plethora of seafood including halibut, salmon and sand dabs! For our gluten-free guests, we can also provide gluten free pasta and bread. *Patio availability depending on weather. We do have plenty of heat lamps but do not have covered tables outdoors. Please understand this when booking.* For parties of 6 or more and special events we require a credit card to hold your table with a 24 hour cancellation policy, $40 per person will be applied to your credit card for late cancellations and no shows. We will hold your table for 10 minutes.*We have a $30 corkage fee for a standard size bottle (750 ml.) 2 bottle maximum per table.
Le Grasing's, situé dans le centre-ville de Carmel-by-the-Sea, se trouve sur la côte Pacifique, dans le comté de Monterey, en Californie. Il est implanté à 193 km au sud de San Francisco, à 112 km au sud de San Jose et à 563 km au nord de Los Angeles.
Kurt Grasing et Narsai David, chefs connus et partenaires, ont vraiment créé un bijou. Décoré dans des tons chauds avec des œuvres d'art moderne, le Grasing's affiche un cadre festif et intimiste. Le service amical et professionnel, la carte des vins primée ainsi que les cocktails saisonniers aux ingrédients frais, locaux et durables ne sont que quelques-unes des raisons pour lesquelles le Grasing's reçoit toujours des critiques dithyrambiques de la part de la presse.
Depuis 1980, l'Anton & Michel est reconnu pour sa véritable excellence dans l'art de la gastronomie. Suite au réaménagement intérieur complet réalisé en 2013, il dispose d'un ensemble d'ouvrages en pierres et d'un salon agrandi. Les baies vitrées offrent une vue à couper le souffle sur la Cour des Fontaines. Le magazine Zagat Survey dit de ce restaurant qu'il est un « hymne à l'élégance immuable des restaurants de Carmel ». Avec les changements et les touches contemporaines apportés aux menus, le service parfait à table et les spectaculaires desserts flambés restent toujours à l'honneur. Comme cité dans le Wine Spectator, l'Anton & Michel est « probablement la meilleure expérience culinaire proposée dans le centre-ville de Carmel-by-the-Sea ».
Voted "Best Restaurant in Carmel Valley 2023"!Located in the picturesque Barnyard Shopping Village just off of HWY 1 between Rio Rd and Carmel Valley Rd. Sur at the Barnyard is where foodies, beer lovers and families escape the stresses of their day-to-day lives to enjoy a great meal!If you don't see a reservation available give us a call anytime and we will be happy to assist!Need a reservation for 7 or more? Give us a call at 831-250-7188 or email us any requests at reservations@suratthebarnyard.com
Reservations are not needed but are recommended, Walk ins are Welcome.The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.
Assurant une expérience pour tous les sens, le Pacific's Edge Restaurant offre des vues imprenables sur Carmel et la célèbre côte Big Sur de Californie, tout en préparant une excellente cuisine du littoral californien, à base d'ingrédients locaux de première qualité. Vous profiterez d'une cuisine sophistiquée et réconfortante dans une ambiance conviviale. Récompensé par la note Four Diamond, le Pacific's Edge a été nommé parmi les 100 meilleurs restaurants des États-Unis par Zagat et parmi les 10 meilleurs « Restaurants avec Vue » par USA Today. Le Wine Spectator a décerné les prix « Grand Award » et « Excellence Award » à sa carte des vins.
Dametra Cafe is a casual Mediterranean restaurant. Here, diners can expect high-quality healthy food delivered quickly in a relaxed atmosphere. The decor and styling of the dining room is distinctly Greek, specifically like one of the many coastal cities that the country is known for. Between that and the hearty portions and prompt service, Dametra Cafe sits nicely between an upscale restaurant and quick-service places.Dametra's Cafe features primarily Greek cuisine, with some Italian and Spanish thrown in for good measure. Appetizers include hummus with pita bread, fried calamari, grilled jumbo prawns and steamed mussels in a white wine and garlic sauce. The meals are split between sandwiches, pasta and entrée offerings and features dishes such as shrimp and crab ravioli, a salmon burger with red onion and tomatoes, lamb shish kebab and a Greek style lamb shank with rice pilaf and fresh vegetables.