Restaurants près de Polpis Harbor

7 restaurants disponibles à proximité

Une photo du restaurant Black Eyed Susans

1. Black Eyed Susans

4.8

Exceptionnel(233)

Prix : cher

• Américaine • Nantucket

Réservée 1 fois aujourd'hui

An island institution for over 30 years, BES has recently been reborn under new management and ownership. Chef Todd Edwards returns to create new + old menu item favorites, including BES’ classic linguini w/ clams and tuna tartare. With an intimate and cozy atmosphere, the restaurant features an open kitchen with counter and table service. BYOB. Breakfast is open! Walk-in only.

2. or, The Whale

4.7

Exceptionnel(601)

Prix : cher

• Américain Contemporaine • Nantucket

Réservée 6 fois aujourd'hui

With a prime location in a storied Main Street building, or, The Whale, bistro, bar & patio will be serving dinner nightly and weekend brunch in summer season. The spacious outdoor patio is the perfect spot to enjoy Chef Manny's inspired menu. Indoor and outdoor dining reservations are accepted 2 weeks in advance - bar seating is first come first serve.

Une photo du restaurant The Nautilus - Nantucket

3. The Nautilus - Nantucket

4.8

Exceptionnel(87)

Prix : très cher

• Pan-Asiatique • Nantucket

Réservée 18 fois aujourd'hui

Leading Nantucket’s thriving restaurant scene, The Nautilus (est. 2014) is an island staple built on the idea of a shared social experience. Founders Liam Mackey (food), Clinton Terry (drink) & Stephen Bowler’s (wine & business) island-mentality of being “serious about what we do, but not taking ourselves too seriously” perfectly sums up The Nautilus experience. The highly regarded culinary program is a sort of ‘New England coastal cuisine meets Asian & global haute street food’ vibe featuring small plates served tapas style, combined w/ larger group feasts (think Peking inspired duck). The culinary inspired cocktails draw on both seasonal & regional inspirations while the wine & sake list is recognized as a “Best Of” by Wine Spectator. Fueled by curated, energetic music, the stimulating yet neighborly atmosphere makes the new & unfamiliar feel comfortable & intimate, a philosophy that seamlessly ties the food, cocktails, wine & ambiance together to cr

4. Island Kitchen

4.6

Exceptionnel(553)

Prix : cher

• Américain Contemporaine • Nantucket

Réservée 2 fois aujourd'hui

Casual indoor/outdoor dining, open year-round. Located mid-island, serving breakfast, lunch, and dinner 7 days a week. Seasonally, we have a beautiful outdoor bar, serving up drinks and food for before or after a trip to the beach, as well as a full outdoor patio and indoor dining room! We also serve 30 different homemade flavors of ice cream at our ice cream counter from May through Columbus Day. Follow us on Instagram @iknantucket @ikpalmbeachcatering

5. The Gaslight

4.7

Exceptionnel(33)

Prix : très cher

• Asiatique Contemporaine • Nantucket

Réservée 6 fois aujourd'hui

Gaslight is an open concept bar, restaurant, and live music venue serving some of the best food Nantucket has to offer. The cuisine, from Chef Liam Mackey (The Nautilus), has a Japanese Izakaya vibe where you'll find a variety of haute street food style pan-Asian cuisine include noodles, rice dishes, bao buns, raw fish, skewers, dumplings, and more. The bar program, curated by Clinton Terry (The Nautilus) features a variety of fresh ingredient forward cocktails with culinary inspired themes, and rotating craft beers on tap. The wine list leans towards fun, funky, natural w/ a twist of the classic plus the island's only Champagne Vending machine (thank you Moët). The atmosphere is lively, the staff is friendly, the location in the heart of downtown Nantucket can't be beat, and the live music starts every night in the summer around 1030pm, featuring both local and off-island acts with high name recognition. Gaslight is the place to be!

Une photo du restaurant Misogi Noodle Bar

6. Misogi Noodle Bar

4.2

Génial(34)

Prix : raisonnable

• Japonaise • Nantucket

Réservée 2 fois aujourd'hui

Welcome to Misogi Noodle Bar, where Chef Felino Samson, former chef-owner of The Beet, invites you to enjoy his new concept surrounding the Southeast Asian cuisines of Philippines, Vietnam, Thailand, and Japan.Our newly renovated dining room brings Japan to Nantucket, with an Asian themed lounge, reminiscent of an Izakaya, offering a polished yet casual atmosphere. Check out our new 7-seat bar, where we craft both new and classic cocktails, including the Misogi Tiki Tiki and the Spicy Margarita. Explore our sommelier curated wine list, a variety of sakes, and our variety of mocktails and non-alcoholic drinks.While Misogi is a noodle bar, our menu is anything but limited. The lunch menu brings back Beet classics including the Chicken Burger, Hulk, Miso Happy Salad, and more. For dinner, indulge in a culinary journey inspired by Chef Felino's childhood memories in the Philippines and his cultural travels throughout the world.

Une photo du restaurant The Rooftop at Pelham House Resort

7. The Rooftop at Pelham House Resort

4.6

Exceptionnel(2495)

Prix : cher

• Américain Contemporaine • Dennis Port

Réservée 10 fois aujourd'hui

Chic coastal design blends with breathtaking ocean vistas to create one of Cape Cod’s truly amazing new restaurant. Featuring uninterrupted views of Nantucket Sound, The Rooftop at Pelham House Resort promises a “bucket list” dining experience distinguished by the freshest local ingredients and creative, made-from-scratch dishes crafted by Executive Chef Daniel Coté. The food is simply delicious and the stunning oceanfront backdrop will give you all the reason you need to linger just a little longer. Perfect for any season, The Rooftop features a louvered roof, heaters and an accordion window system to keep our guests cozy through the year!