Restaurants near Quality Inn Henderson

It is a great place to take someone from out-of-town. It is James Beard best restaurant. It is beautiful. The food was delicious.

The artichoke appetizer was amazing! As was the wine. Loved Kyle our sever. Pricey wine but really good! Will go back for sure!

Second time there. (Valentine's Day being the first). This time, we ate off the fixed Senior Menu, 65+ for $39.00, everyday before 6P. Great deal! First course, choice of one, 3 salads or 3 soups. One of the best wedge salads and field green and pear salads. Second course, choice of one of 6 entrees, steak, shrimp, chicken, salmon, and a vegan entree! Salmon and Chicken Oscar were superb! Third course, choice of one of 4 desserts, OR an extra side with entree. Flourless Fudgy Cake was a perfect ending. Definitely recommend Perry's to anyone.

Absolutely Worth the Wait! My husband and I finally got a reservation at Tamasha after three months of anticipation, and it was beyond worth it! From start to finish, everything was flawless. Our server, Orlando, was fantastic—every recommendation he made was perfection. We started with the Kheema Kaleji and Chili Shrimp, both packed with bold, incredible flavors. For our entrées, my husband had the Butter Chicken, which was rich and perfectly spiced, while I had the Yellow Tail Red Snapper Coastal Curry—an unforgettable dish with slow-cooked snapper, green mango, coconut milk, curry leaves, shallots, grapefruit, Swiss chard, and steamed rice. Every bite was divine! Though we don’t drink alcohol, we tried their “Counterfeit” cocktails, and they were just as thoughtfully crafted as any traditional cocktail—balanced, refreshing, and delicious. As a lovely touch, we were also given complimentary elderberry tonic shots with ginger ale and a blueberry garnish, which was such a delightful surprise. I truly can’t put into words just how incredible our experience was. Tamasha exceeded every expectation, and we will absolutely be returning—hopefully much sooner than another three-month wait! ⭐️⭐️⭐️⭐️⭐️ Highly recommend!

This was my boyfriend & I’s second time visiting. Before we ordered our dinner, we were able to tour the brewery with the manager Timothy. He was very knowledgeable about all the products made & gave us a memorable experience for our romantic night. We ordered some items off the chefs choice menu. A surf & turf of salmon & 12 oz steak with crispy brussel sprouts & mashed potatoes for him & ravioli stuffed with lobster & crab in a creamy alfredo type sauce with capers & salmon roe for me. Everything was beyond delicious! Special thanks to our waitress Morgan who made our night extra special & also remembered that this was our second time visiting lol.