Restaurants near Radisson Hotel Detroit-Farmington Hills

We dined on Christmas Eve and it was a very special experience. The four course prix fixe menu had excellent choices to satisfy everyone in our group. The wine selection is extensive and the sommelier was very helpful. The wait staff is very attentive, professional and friendly. We loved the food and the relaxing way to spend the holiday.

Our party of 4 was pleasantly surprised to be seated in one of the main floor private rooms on Christmas Eve as the dining room was full. With the included 20% tip, our total bill was just under $400. We started with crab rangoon, soup dumplings, and pan fried dumplings - all were terrific! Then we ordered one bowl of the hot & sour soup, which easily fed all 4 of us - delicious with a delayed heat factor. We then had to try the shrimp spring rolls - very good! For entrees, we had the steamed basa fillet, which was melt-in-your-mouth, beautifully presented, and so good! We rounded that out with veggie fried rice, which was a huge portion that we couldn't finish - I'd say that could've fed at least 6 people, and the signature pork belly. All dishes are served for sharing with the fish and pork belly served in dishes with tea lights beneath. Just beautifully done all around! Highly recommend.

It wasn’t cheap but it was worth it. I had one of the best prime ribs I’ve ever had, the arachina primavera were so good we’re thinking of going back just for those this weekend. It’s a special occasion place or a great date night out.

The entire experience was great! The food was fantastic and the waiter and hibachi cook were fun and responsive!

One of the best meals we've had in a long time with the best service. Can't wait to go back.