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Restaurants near Red and White Fleet at Pier 43 1/2

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12 restaurants available nearby

A photo of Scoma's Fisherman's Wharf restaurant
4.7
Exceptional(5727)
Price: Expensive
• Seafood • North Beach
Booked 113 times today
Founded in 1965, Scoma's Seafood Restaurant is located in the heart of San Francisco's Fisherman's Wharf. Family-owned for three generations, our iconic waterfront restaurant is famous for serving the freshest seafood from pier-to-plate. An award-winning bar program includes an extensive wine list, local microbrews, and expertly crafted cocktails. For nearly 60 years, locals, visitors, politicians, athletes, actors, signers, and heads of state have been frequenting Scoma's for its old-school hospitality, delicious seafood, spectacular views, and impeccable cocktails. Located on a working pier, Scoma's has its own fish receiving station, dealing directly with local fishers for 100% sustainable seafood.***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** WE OFFER COMPLIMENTORY PARKING***
A photo of Bistro Boudin restaurant
4.4
Awesome(2166)
Price: Moderate
• American • Fisherman's Wharf
Booked 38 times today
Located on the upper level of Boudin at the Wharf, Bistro Boudin offers an ideal place to enjoy a leisurely meal with views of the SF Bay. Warm and inviting with beautiful dark wood accents, Bistro Boudin features a full service bar, Oyster bar and spectacular views of the waterfront. The menu is influenced by the abundance of seasonally fresh foods available in the San Francisco Bay Area and the restaurant is open for lunch and dinner.
A photo of Abacá restaurant
4.7
Exceptional(93)
Price: Expensive
• Filipino • North Beach
Booked 11 times today
Abacá is an airy, atelier-style restaurant with a cool outdoor terrace, whipping up Filipino-Californian cuisine with flair in Fisherman's Wharf. It's the bricks-and-mortar spin off of chef Francis Ang's pop-up Pinoy Heritage. The lively menu is split up into barbecue sticks, noodles and rice, and small to big plates, but its far more nuanced than just that. Flavourful dishes pull from family recipes and are glazed with modern and heritage technique to result in a vibrancy that's hard to come by. It's grounded by local produce. Smoked Bay scallops lead in the seafood pancit, heirloom tomatoes top homemade tinapay bread, chicken skin is glazed in an adobe before hitting the grill and guinea fowl comes slathered with peanut sauce. A truncated list of creative Southeast Asian libations bring it full circle – if you're on the terrace, cool off with the Baguio breeze slushy – a dreamy mix of pandan-infused vodka, coconut and strawberry.
A photo of Franciscan Crab Restaurant restaurant
4.3
Awesome(3686)
Price: Moderate
• Seafood • Fisherman's Wharf
Booked 20 times today
"Hands down the best food you'll find on San Francisco's Fisherman's Wharf" proclaimed Sunset Magazine. An extensive renovation has revitalized the Franciscan Crab Restaurant, a Fisherman's Wharf institution since 1957. White tiled walls, beautiful marble bar and twenty foot windows overlook the bay and Alcatraz. Terraced dining affords views from every table: hand blown glass shades and chandeliers dazzle, black and white photos of celebrity patrons adorn the stairs and walls.
A photo of Cioppino's restaurant
4.3
Awesome(1074)
Price: Moderate
• Seafood • Fisherman's Wharf
Booked 24 times today
Fresh seafood and classic Italian dishes served in a bustling, family-friendly atmosphere. Try the award-winning Clam Chowder or the signature dish, Cioppino. A Fisherman's Wharf destination, owned and operated by 5th generation San Franciscans.
A photo of Hard Rock Cafe - San Francisco restaurant
3.7
Very Good(909)
Price: Moderate
• American • Fisherman's Wharf
Booked 30 times today
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.
A photo of Surisan restaurant
4.4
Awesome(169)
Price: Moderate
• Korean • North Beach
Booked 8 times today
Located in the center of San Francisco’s Fisherman’s Wharf district, our heart is a savory Asian-inspired American comfort breakfast and brunch, with our soul being innovative Korean dinners. We combine young creative chefs, top-quality, locally-sourced organic ingredients and relaxed indoor and outdoor dining spaces to create a haven for people who love great food, drink and service. Led in the kitchen by Executive Chef Nick Yoon and in the front of the house by James Choi, together, we aim to provide uncompromised experiences for the diner.
A photo of Gary Danko restaurant
4.8
Exceptional(1647)
Price: Very Expensive
• Contemporary French / American • Fisherman's Wharf
Booked 31 times today
Twenty-five years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service.In a warm, enveloping space overhung with fresh flowers and vibrant artworks, an evening at Gary Danko is both intimate and theatrical—a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the region’s vast seasonal offerings, prepared with precision and flair.
A photo of McCormick & Kuleto's Seafood Restaurant restaurant
4.2
Awesome(5608)
Price: Moderate
• Seafood • Fisherman's Wharf
Booked 45 times today
Featuring seasonal seafood, tender steaks and signature oysters, our commitment to freshness is reflected in our daily changing menu. From our seasonal Wild Isles Salmon caught from the coast of Scotland's Shetland Islands, to our Hawaiian Seafood overnighted from the Honolulu Fish Auction, and Wild Pacific Northwest Salmon pulled from pristine river waters, our menu incorporates regional tastes, farm fresh products, and local and sustainably sourced ingredients wherever possible.With our exclusive line of signature oysters sourced from our own private oyster beds, as well as a fine selection of steaks, soups, salads and pasta dishes, McCormick & Kuleto's appeals to the tastes of all diners. Our focus on the true spirit of hospitality only adds to our appeal, making us a popular destination on Veterans Day and Memorial Day, where we honor the military with free meals, as well as an ideal setting for private special occasions, date night and business functions.
A photo of Fior D'Italia restaurant
4.7
Exceptional(1689)
Price: Expensive
• Italian • North Beach
Booked 16 times today
Let Chef Gianni Audieri create a feast for your senses in the legendary San Francisco restaurant! Located in lively North Beach, Fior d"Italia offers fine Italian dining in a welcoming, elegant and fun atmoshere.Enjoy a classic cocktail or glass of fine wine at the 1920's solid Mahogany and brass bar while chatting with locals and tourists alike. Or enjoy privacy at one of the intimate tables located by the window.Dine in the warmly lit dining room and enjoy a classic Northern Italian dish cooked from only the finest and freshest ingredients. Known for his wide range of organic ingredients, homemade pastas and sumptuous entrees, Chef Gianni has a creation to please every palette."The Fior is a labor of love" says Chef Gianni. "This business is tough but when you love cooking traditional Italian cuisine, it becomes a way of life...and fun too!"Whether on business or pleasure, come dine with us at the Oldest Italian Restaurant in America!

Dining near Red and White Fleet at Pier 43 1/2 at a glance

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Gary Danko

4.8

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See what locals rave about

From verified diners like you
From verified diners like you
  • ChristineVIP
    San Francisco Bay Area •12 reviews
    5.0
    Dined today
    Exactly what we were looking for … family friendly warm comfortable basic Italian food in a perfect setting at the wharf.
    More info
    Cioppino'sPrice: Moderate• Seafood• Fisherman's Wharf
    4.3
  • Nola
    San Francisco Bay Area •9 reviews
    5.0
    Dined 1 day ago
    We are San Franciscan’s and love going to an old school classic like Scomas! It was my husband birthday and we always have fish and chips on the coast! So had them for the first time at Scomas!! Delicious!! Not something we would normally order with all the other great offerings! Our server Sunny was outstanding!! As well as all the back up staff working on New Year’s day!! We had a great dining experience! Thank you.
    More info
    Scoma's Fisherman's WharfPrice: Expensive• Seafood• North Beach
    4.7
  • LanaVIP
    San Francisco Bay Area •8 reviews
    5.0
    Dined 1 day ago
    Great experience every time! Our waiter and bus servers were awesome! And the food was delicious!
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    Franciscan Crab RestaurantPrice: Moderate• Seafood• Fisherman's Wharf
    4.3
  • Jessa Mae
    New York City •1 review
    5.0
    Dined 5 days ago
    Fantastic experience dining at Abaca! The food and service were both phenomenal - Keoki especially was an incredible server, he did a great job explaining each dish and making sure our meal was well-paced. A must-visit in SF!
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    AbacáPrice: Expensive• Filipino• North Beach
    4.7
  • Thomas
    California Central Coast •3 reviews
    5.0
    Dined on Dec 25, 2024
    We have attended this restaurant multiple times throughout the years since 2010 for Christmas Eve as a couple and with additional family. The service is great and the food is always good and everything we have ordered from steak to salads, and Fish & Chips are well prepared. On this occasion it was Christmas Eve and just the two of and it was great. This consistent quality and services brings us back each year.
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    Bistro BoudinPrice: Moderate• American• Fisherman's Wharf
    4.4
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