Restaurants near Rush Field
Price
- $40 or less
- $41 to $65
- $65 or more
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
64 restaurants available nearby
Booked 89 times today
Booked 95 times today
Booked 36 times today
Booked 16 times today
Booked 2 times today
Price: Expensive
• American • Clearwater
Booked 5 times today
Booked 9 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMelissaVIPTampa / Central Florida West •20 reviews5.0Dined todayWe had a great experience at Bascoms. our server Jerrod was amazing, and so was Cory, the sommelier. Really knew his wines and suggested a fabulous bottle that didn't break the bank. We will definitely go back.More infoBascom's Chop HousePrice: Expensive• Steakhouse• Clearwater•4.8
- OTOpenTable DinerTampa / Central Florida West •2 reviews5.0Dined 1 day agoFood was fantastic. Very rear to find North African Lobster in any restaurant. The best Lobster in the world and reasonable price. Georgia, our service provider. provided great service and a fun experience. Value for this level of servic quality food, and great prices is better than any restaurant in Tampa Bay. Try it and you will see! Ask for Georgia.More infoE&E Stakeout GrillPrice: Moderate• Steakhouse• Bellair Bluffs•4.8
- LLori1 review5.0Dined 3 days agoClear Sky was the perfect spot to meet up with friends before a concert. Sydney our server was friendly and provided us with excellent service. The food was very good and varied menu and cost on point. Clear Sky on Cleveland was just right, we enjoyed it very much!More infoClear Sky on ClevelandPrice: Moderate• Seafood• Clearwater•4.7
- SStephenGreater Boston •1 review5.0Dined 3 days agoHidden gem! Food was grewt. Large portions. Will be back.More infoSushi Spot HibachiPrice: Expensive• Japanese (Hibachi)• Clearwater•5
- SSusanVIPNew York State •15 reviews5.0Dined 4 days agoIt was our first time dining at Valentino Ristorante Italiano but it will certainly not be our last time. We were warmly greeted the moment we stepped inside the understated yet elegant interior. We immediately knew this was not going to be a “typical” Italian dining experience. Once seated, the staff were abundant, attentive, accommodating and genuinely friendly. In fact, after expressing our delight over the vongole appetizer (clams), our server brought the chef, Ciro Mancini, to our table so we could share our thoughts and compliments with him directly. With so many delicious options on the menu, we were challenged to make a selection. We opted for the Fettucine Bolognese to enjoy as an appetizer (along with the clams) and felt satisfied we had made an excellent choice. The fresh pasta was al dente and the sauce was complex and rich enhancing,but not overpowering, the wagyu beef. We followed up with Zuppa Di Pesce, served in a bowl loaded with a fresh assortment of seafood. Thankfully it came with crostini to absorb the delicious broth and because it was so tasty we moved on to dipping in with the bread we were served upon being seated. Our server recommended the Veal Marsala and it did not disappoint. The sauce was full bodied and the mushrooms were firm and flavorful. Perhaps the best we’ve ever had! The dessert menu was limited and if we hadn’t overindulged on the other dishes we had ordered, we might have opted to try one. Perhaps on our next visit we will better pace ourselves, if possible, so we can sample their sweet offerings. Overall, we had a wonderful meal in a tastefully elegant setting with great service. Now that’s AMORE!More infoValentino Ristorante ItalianoPrice: Very Expensive• Italian• Safety Harbor•4.4
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