Restaurants near Ryder Park
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From verified diners like you
From verified diners like you
- DDinaNew York City •1 review5.0Dined 3 days agoBasso by PXK, formerly known as Basso56, stands out as a premier culinary destination in Chappaqua, NY, and the broader Northern Westchester area. The restaurant, now under the culinary direction of Chef Peter X. Kelly, offers a dining experience that is both exquisite and heavenly. Chef Kelly's approach to Italian cuisine, which honors tradition while incorporating modern perspectives, has elevated the dining experience to new heights. His hospitality and accommodating nature make every visit memorable, ensuring that Basso by PXK is not just a place for special occasions but a reliable choice for consistently exceptional meals and dining experiences. Dina KhaderMore infoBasso56Price: Expensive• Italian• Chappaqua•4.7
- EEileen1 review5.0Dined on Feb 17, 2025Staff is very attentive Always a good time and great food.More info105-Ten Bar and GrillPrice: Expensive• American• Briarcliff Manor•4.7
- DDianeVIPNew York City •13 reviews4.0Dined on Feb 14, 2025Was a little disappointed because it was Valentine’s Day and we were three women. They wanted to seat us not at table but three tall chairs facing straight ahead looking at glass. When we were going to leave he put us at a table and said we should be out in an hour. We took it and had a very fast but good pre fix dinner and were out in 1 1/4 hr Guess because Valentines Day and needed quick turn over.More infoDive Oyster HousePrice: Expensive• Oyster Bar• Briarcliff Manor•4.9
- PPAULAVIPNew York City •16 reviews5.0Dined on Feb 14, 2025Valentine’s Day is always difficult at a restaurant but it could not have been nicer. From the welcome we received at the front (big smiles, coat check, etc) through dessert and a complimentary rose on leaving, it was a magical evening. The food was delicious and the service was impeccable.More infoCrabtree's Kittle HousePrice: Expensive• Contemporary American• Chappaqua•4.6
- MMICHAELNew York City •33 reviews5.0Dined on Dec 28, 2024We started with freshly prepared calamari and a good bottle of wine. Then 3 different types of steak coupled with mashed potatoes French fries and asparagus. Creme brûlée and raspberry sorbet. More than enough food and leftovers to enjoy the next day. The service was exceptional and the steaks were cooked to perfection. Definitely will returnMore infoFlames Bar and GrillPrice: Very Expensive• Steak• Briarcliff Manor•4.8
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