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Restaurants near Saint Louis Galleria Mall

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197 restaurants available nearby

A photo of Maggiano's - St. Louis restaurant
4.6
Exceptional(5161)
Price: Moderate
• Italian • Richmond Heights
Booked 85 times today
Join us for lunch or dinner at Maggiano's Richmond Heights and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. The St. Louis Maggiano's is a centrally located restaurant with easy access to several freeways connecting us to all areas of the city and attractions, such as the Gateway Arch, the St. Louis Science Center, the St. Louis Zoo, and the local Sporting Arenas to name a few. Visit us at #2 The Boulevard St. Louis and book your reservation today!
A photo of 801 Chophouse - St. Louis restaurant
4.7
Exceptional(3470)
Price: Very Expensive
• Steakhouse • Clayton
Booked 25 times today
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.3
Awesome(1265)
Price: Very Expensive
• Mediterranean • Clayton
Booked 55 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of Olive + Oak restaurant
4.8
Exceptional(1336)
Price: Expensive
• American • St. Louis
Booked 40 times today
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
A photo of Café Napoli restaurant
4.8
Exceptional(2232)
Price: Moderate
• Italian • Clayton
Booked 30 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Brasserie by Niche restaurant
4.8
Exceptional(4140)
Price: Moderate
• French • St. Louis
Booked 57 times today
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
A photo of The Crossing restaurant
4.9
Exceptional(2532)
Price: Very Expensive
• French • Clayton
Booked 24 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of Charlie Gitto's 'On the Hill' restaurant
4.8
Exceptional(7066)
Price: Expensive
• Italian • The Hill
Booked 68 times today
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
A photo of 801 Local restaurant
4.5
Awesome(1043)
Price: Expensive
• American • Frontenac
Booked 51 times today
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2050)
Price: Very Expensive
• Steakhouse • Clayton
Booked 37 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

See what locals rave about

From verified diners like you
From verified diners like you
  • Danavip
    Tulsa •12 reviews
    5.0
    Dined today
    Wonderful evening! Alex was knowledgeable & attentive! Really enjoyed introducing our guests to 801! Food & drinks just what we ordered! Delicious!
    More info
    801 Chophouse - St. LouisPrice: Very Expensive• Steakhouse• Clayton
    4.7
  • Glenvip
    Chicago / Illinois •27 reviews
    4.0
    Dined today
    Stack salad sounded good and tasted even better. Soup of the day, cream of spinach with chicken, was excellent. Wife and I both had the veal saltimboca, which was delicious. Nice touch offering the pasta side aglio/olio as an option to standard marinara, although it could have used more garlic. Sizable wine list with numerous good choices. Service was first rated.
    More info
    Café NapoliPrice: Moderate• Italian• Clayton
    4.8
  • Sharon
    New Orleans / Louisiana •1 review
    5.0
    Dined 2 days ago
    Food was good. Disappointed with the Turkey though. It was a bit dry. Good table service. This was my second year to attend for Thanksgiving. I will return for another holiday.
    More info
    Maggiano's - St. LouisPrice: Moderate• Italian• Richmond Heights
    4.6
  • james
    St. Louis •5 reviews
    5.0
    Dined 2 days ago
    Blow your mind cocktails done perfectly. Not some basic Hotel cocktails put together by children. Know these were professional craft cocktail people. The Thanksgiving spread was second to none possibly the best I’ve seen around the world. 
    More info
    Casa Don Alfonso - The Ritz-Carlton St. LouisPrice: Very Expensive• Mediterranean• Clayton
    4.3
  • Lisa
    St. Louis •2 reviews
    5.0
    Dined 4 days ago
    We started with beet carpaccio which was amazing. Then shared the pear and gorgonzola salad. The birthday boy got a steak and I got the Delicata Squash side. At that point I was so full that I could barely finish half, even though it was delicious. Everything about the evening was wonderful and our server, Jordan, was engaging. There when we needed her but not hovering. It's a lively atmosphere, so not the place if you want to have a quiet convo but the food and service are top notch.
    More info
    Olive + OakPrice: Expensive• American• St. Louis
    4.8
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