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Restaurants near Sam Houston Memorial Museum

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116 restaurants available nearby

A photo of Perry's Steakhouse & Grille - The Woodlands restaurant
4.8
Exceptional(7908)
Price: Expensive
• Steakhouse • The Woodlands
Booked 110 times today
For signature steaks and an eclectic ambiance, Perry’s Steakhouse & Grille® in The Woodlands is the place to be. We take pride in delighting our customers with contemporary décor, award-winning dishes and outstanding service — and our customers expect nothing less. Perry’s features an unforgettable menu, elegant private dining rooms, an impressive Bar 79® and an exquisite wine list. So come and enjoy!
A photo of Tommy Bahama Restaurant & Bar - The Woodlands restaurant
4.8
Exceptional(2893)
Price: Expensive
• Seafood • The Woodlands
Booked 58 times today
Tommy Bahama combines a tranquil environment and good food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life. For more information: www.tommybahama.com.
A photo of Truluck's - Ocean's Finest Seafood & Crab - The Woodlands restaurant
4.8
Exceptional(4652)
Price: Expensive
• Seafood • The Woodlands
Booked 41 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of The Audrey Restaurant & Bar - The Woodlands restaurant
4.8
Exceptional(726)
Price: Expensive
• Contemporary American • The Woodlands
Booked 32 times today
The Audrey Restaurant & Bar is a stylish modern restaurant serving contemporary American cuisine. The restaurant will be located on the second floor of Market Street, overlooking the beautiful greenery of the center through our large elegant windows. Featuring elevated American favorites with an elaborate menu including our Seafood Tower, Tuna & Avocado Martini, a selection of fresh pasta dishes, butcher cut steaks, sandwiches, and salads. A Breakfast at Tiffany’s style brunch will also be offered. Additionally, The Audrey will feature a curated bar program offering craft cocktails and a fabulous wine selection.
A photo of Mastro's Ocean Club - The Woodlands restaurant
4.8
Exceptional(1131)
Price: Expensive
• Seafood • The Woodlands
Booked 47 times today
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Zanti Trattoria - The Woodlands restaurant
4.8
Exceptional(1958)
Price: Expensive
• Italian • The Woodlands
Booked 58 times today
Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen, and our gleaming brick oven, in which we will bake pizza, paninis and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.
A photo of TRIS restaurant
4.8
Exceptional(2156)
Price: Very Expensive
• American • The Woodlands
Booked 21 times today
Chef Austin Simmons combines worldly flavors with classic culinary techniques presented in familiar, yet sophisticated dishes at TRIS.
A photo of The Chef's Table -Houston restaurant
4.8
Exceptional(1136)
Price: Expensive
• Steakhouse • Vintage Park
Booked 51 times today
Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994. Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.
A photo of Del Frisco's Grille - Woodlands restaurant
4.7
Exceptional(2668)
Price: Expensive
• Steakhouse • The Woodlands
Booked 48 times today
Del Frisco's Grille is a modern and stylish spin on the classic bar and grill, drawing inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.
A photo of Bosscat Kitchen - The Woodlands restaurant
4.6
Exceptional(604)
Price: Expensive
• American • The Woodlands
Booked 37 times today
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tammy
    San Francisco Bay Area •3 reviews
    5.0
    Dined 1 day ago
    We had a Wonderful Dinner forgive me I don’t recall the Lady who was our waitress she was Excellent! We were celebrating a retiree and a promotion for both Husbands,and she brought out an excellent flaming dessert. We all ordered the Stone Crab it was excellent.
    More info
    Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsPrice: Expensive• Seafood• The Woodlands
    4.8
  • Wendy
    Miami - Dade •1 review
    5.0
    Dined 2 days ago
    We went for a birthday celebration and it was the perfect place to go! Our server was great and the food was amazing! We had 5 apps, 4 different entrees, 2 desserts, 4 lattes, 2 cocktails, 1 bottle of wine and each one was absolute perfection! We forgot to take pics of our food because we were having a great time and didn’t stop for pics…so we recreated them! Enjoy the pics and I hope everyone’s experience was as good as ours!
    More info
    Perry's Steakhouse & Grille - The WoodlandsPrice: Expensive• Steakhouse• The Woodlands
    4.8
  • john
    Nebraska •2 reviews
    5.0
    Dined 5 days ago
    We ate here on Christmas Day. I had the lobster from the Prix fixe menu, my wife had the crab cakes. We thought the food was very good. For the quality of the food it was a little overpriced. The lobster was good. But not "to die for" The lump crab cakes were excellent. Danny was our server and she did an excellent job of being attentive while allowing us space to relax and enjoy our dining experience. We loved the venue. It's not a large restaurant. But the space is beautiful. I love the crystal chandeliers. Nicely done. Our only nit is that it seems a little pricey for the quality of what we got. But the venue and the service are excellent.
    More info
    The Audrey Restaurant & Bar - The WoodlandsPrice: Expensive• Contemporary American• The Woodlands
    4.8
  • Jordan
    San Antonio •5 reviews
    5.0
    Dined 6 days ago
    Always a great time dining at Tommy Bahama. Order the frozen Mai Tai, you won’t be disappointed! Shared a 14oz Wagyu Ribeye with the vegetable Au Gratin, grilled asparagus, and mashed potatoes, and was one of the best ribeyes I’ve ever had! And the sides were to die for! Highly recommend this restaurant / bar. Also in a great area to walk around afterwards and see luxury stores and in this case, festive decor.
    More info
    Tommy Bahama Restaurant & Bar - The WoodlandsPrice: Expensive• Seafood• The Woodlands
    4.8
  • Eric
    New York City •12 reviews
    5.0
    Dined 7 days ago
    Well it's weird but right off the bat my kudos first go to the Valet Parking. The traffic was horrible arriving at the restaurant. Completely stopped. But as we got to the front door expecting a horrible experience trying to find a parking spot we were right at the front door and there was the Valet Parking sign. We pulled into the dropoff spot and handed off our key to the Valet and went right into the restaurant. It would have been a chore looking for a spot to park but it ended up being easy peasy. The place is gorgeous !! We were immediately brought to a semi circle table for four even though we were only two. We talked with Jada (SP?) and Lidia. They were perfect! We chatted about our cocktail choices and our wine choices for the perfect pairing for our food choices. We got filthy Grey Goose Vodka Martins to start. We then went over the menus. 3 menus. One for whiskeys one for wine one for food. We chose a nice white wine and for food we got shrimp cocktail, quail knots, lump crab cakes, tuna sashimi, lobster bisque, twice baked potato, Brussels sprouts, scalloped potatoes, heirloom tomatoes, double pork chops, petit filet, chocolate sin cake, warm butter cake, pino noir, and a great bread basket variety basket. We brought a lot home because the servings were very generous so we couldn't eat it all. Not even close. The live music was so good and the surroundings were so nice. It was a fantastic experience! One of the best dining experiences we've ever had.
    More info
    Mastro's Ocean Club - The WoodlandsPrice: Expensive• Seafood• The Woodlands
    4.8
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