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Restaurants near Scarsdale Pumping Station

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17 restaurants available nearby

A photo of Atchafalaya Restaurant restaurant
1. Atchafalaya Restaurant
4.9
Exceptional(6455)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 49 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of The Bower restaurant
2. The Bower
4.5
Awesome(756)
Price: Moderate
• Contemporary American • Lower Garden District
Booked 45 times today
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
A photo of San Lorenzo at Hotel Saint Vincent restaurant
3. San Lorenzo at Hotel Saint Vincent
4.7
Exceptional(858)
Price: Very Expensive
• Contemporary Italian • Garden District
Booked 26 times today
Our signature, all-day restaurant (named for the patron saint of cooks) is an ode to seasonal Italian cooking with regional New Orleans influences. The timeless design is grand, with lush modern touches and ample outdoor seating on the porch and courtyard.Menu highlights include seafood, grilled meats, and handmade pasta dishes like Dressed Oysters, Bresaola & Artichokes, Spring Pea Agnolotti, and Bistecca alla Fiorentina.Please find our full menu here: https://saintvincentnola.com/dining
A photo of English Turn Country Club restaurant
4. English Turn Country Club
4.5
Awesome(11)
Price: Expensive
• American • West Bank
English Turn offers three unique dining spaces with services for breakfast, lunch and dinner. With carefully-curated menus from Executive Chef Joseph Lozan that are new and innovative each week, there is a dish to please everybody.Lunch service is offered from 11am to 4pm in both grills Tuesday through Sunday. Our main dining room, with its picturesque views of the golf course, provides nightly dining services every Friday night and every Wednesday from 5 pm to 8 pm. English Turn Country Club offers uniquely blended elegance and intimacy throughout the entire clubhouse, ballrooms, and garden room. Our professional staff is dedicated to pleasing you and your guests. Whether you are planning a night out with the family, a celebratory event or a company meeting, our multiple room settings will make any evening or occasion special.We invite you to follow our Facebook page for nightly dinner menus.
A photo of Birdy's Behind The Bower restaurant
5. Birdy's Behind The Bower
4.7
Exceptional(596)
Price: Moderate
• American • Garden District
Booked 15 times today
Birdy’s Behind the Bower is a brunch spot perched in the back of the Framework building, serving Southern-inspired, locally-sourced American cuisine alongside a welcoming outdoor courtyard. We partner with Sugar Roots Farm in New Orleans to source fresh, local ingredients for dishes that range from comforting, house-made breakfast staples to lighter, health-conscious fare. Celebrate on our chic patio or nestle in for a coffee to start your day.
A photo of Coquette restaurant
6. Coquette
new
4.6
Exceptional(3084)
Price: Expensive
• American • Lower Garden District
Booked 41 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of GAIA Steakhouse restaurant
7. GAIA Steakhouse
4.1
Excellent(228)
Price: Very Expensive
• Steakhouse • Lower Garden District
Booked 16 times today
GAIA Steakhouse is a culinary heaven that transcends ordinary dining experiences. From meticulously selected premium meats to an international wine selection that includes rarities from renowned regions, GAIA takes pride in delivering a steakhouse experience like no other. The commitment to excellence extends to every detail, from the expertly crafted dishes to warm, welcoming atmosphere that envelops every guest. Whether savoring the innovative sweet courses from their pastry cache or including in a uniquely crafted cocktail, each visit to GAIA promises a journey of flavors and a celebration of the culinary arts. For GAIA Steakhouse, the ultimate goal is to give guests an unparalleled dining experience on every level. A warm atmosphere, top-notch service, and culinary excellence make GAIA Steakhouse and unmatched local dining encounter.AT GAIA, ALL STEAKS ARE GRILLED TO ORDER OVER CHARCOAL EMBERS AND FINISHED IN A SCREAMING HOT WOOD FIRED OVEN!
A photo of Restaurant Rebirth restaurant
8. Restaurant Rebirth
4.7
Exceptional(2029)
Price: Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 9 times today
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
A photo of Cafe Normandie at The Higgins restaurant
9. Cafe Normandie at The Higgins
4.8
Exceptional(62)
Price: Expensive
• French / American • Warehouse District
Booked 5 times today
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of Easy Virtue restaurant
10. Easy Virtue
3.1
Good(16)
Price: Moderate
• Regional American (Southern) • Warehouse District
Inhibitions run free at Easy Virtue, the newest culinary venture curated by Executive Chef Chad Roldan in the trendy Warehouse Arts District. Indulge and imbibe in irresistible brunch dishes daily, craft cocktails and a premium bourbon and wine selection, tempting your senses and persuading you to stay and play. All. Day. Long.Our menu infuses classic brunch dishes with creative flavors for an unforgettable experience. From the Bananas Foster French Toast, a local favorite with a twist, to the Pig Pop Tart, a whimsical reinvention of a childhood favorite. Striking the perfect balance between sweet and savory, The Jones is an ode to Chef's son that takes the classic cinnamon roll to new heights.

See what locals rave about

From verified diners like you
From verified diners like you
  • Morgan
    Memphis •9 reviews
    5.0
    Dined today
    This was not my first time visiting Brennan’s but was my first time dining. Everything was great from the cocktails to the food, the service and the special cotton candy dessert. I had a wonderful birthday experience.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    •
    4.8
  • Hannah
    Orlando / Central Florida East •2 reviews
    5.0
    Dined today
    Our server, Becky, was incredible. She was so polite and patient and attentive. We had such incredible food and incredible service. We lived in the New Orleans area for 8 years and never made it here before now, as we're back visiting after almost a decade. It's very sad we didn't make it here when we lived in the area, but when we come back, Antoine's is now a non-negotiable. Thank you for a delicious meal and an incredible experience.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    •
    4.6
  • janevip
    New Orleans / Louisiana •117 reviews
    5.0
    Dined 4 days ago
    We are local came to look at the Christmas Decorations in the Lobby Beautiful. Ate at Domenica . Pizza , 👍 pasta , meat balls 👍 asked for a table by the window they made sure we got a table by the window Thanks . Service by server she was excellent. Thanks for a nice dinner. Hope to be back soon
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    •
    4.5
  • Leevip
    Greater Boston •13 reviews
    5.0
    Dined 5 days ago
    We had a fantastic experience at GW Fins. It was a very busy night but we were taken on time for our reservation. Our server was very energetic and fun. The food we had was delicious. Our server seemed to be serving many tables and was perhaps a bit over worked as the service was a bit slow but not so bad to impact the review. We both ordered the lobster bisque, delicious, and it was delivered but the person, not our server, did not give us soup spoons and they walked away too quickly for us to say anything. When our server saw that we were sitting there with soup and not eating he quickly realized the issue and got us spoons. Those that deliver food should be trained to check on such things. Overall a great dinner.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    •
    4.9
  • Thomasvip
    Nashville •33 reviews
    5.0
    Dined 7 days ago
    Fantastic experience at Luke on Dec 9. Our wait staff was amazing and knowledgeable. Really appreciate that so much of the menu was available gluten free and the knowledge of the staff. Trout was my favorite dish while in New Orleans over 4 days. Will go back and highly recommend. Only negative was the noise. It was very loud in there.
    More info
    LukePrice: Moderate• French• Central Business District
    •
    4.6

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