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Restaurants près de Sealink Ferry Terminal

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7 restaurants disponibles à proximité

Une photo du restaurant Sunset Food and Wine
4.9
Exceptionnel(147)
Prix : cher
• Européen Moderne • Kangaroo Head
Sunset Food and Wine is a modern bistro which overlooks the beautiful American Beach.​ It was the first and only restaurant on Kangaroo Island to be awarded one Chef Hat from the Australian Good Food Guide in 2017 which it maintains today. ​
Une photo du restaurant Crisp Port Elliot
4.8
Exceptionnel(73)
Prix : cher
• Pizzéria • Port Elliot
Réservée 15 fois aujourd'hui
Nestled on the picturesque Fleurieu Peninsula, we're all about good times, great food, and coastal cool. Whether you're craving a slice of our crispy pizza, a taste of our delicious small plates to share with your mates, or just a refreshing drink, Crisp is the place to be.
Une photo du restaurant Fiore at Down The Rabbit Hole Wines
4.8
Exceptionnel(760)
Prix : cher
• Italienne • McLaren Vale
Réservée 4 fois aujourd'hui
Our beautiful Italian Feed Me menu has been designed to be enjoyed leisurely over two hours, relax in our light filled restaurant, where we will fill your table with an abundance of wholesome food to share, created with love by our Executive Chef Nick Tadija and his team.We can cater to Gluten Free, Vegetarian and Vegan diners, for any specific dietaries please reach out so we can best advise. Our restaurant is designed to be an adult experience. Please note our restaurant is inside and pets are not permitted.
Une photo du restaurant Zone Restaurant
4.2
Génial(68)
Prix : cher
• Australienne • Kingscote
Réservée 4 fois aujourd'hui
Eating & Drinking on the waterfront in Kingscote.The Zone Restaurant & Bar is located in the Chapman Building of the Aurora Ozone Hotel and features stunning views over Nepean Bay. Open daily for breakfast from 6:30 – 10:00am, lunch from 11:30 – 2:30pm, and dinner from 5:00 – 8:00pm, the menu focuses on international cuisine, seafood and local Kangaroo Island produce.Enjoy the relaxed vibe of The Zone Restaurant & Bar with its walls decorated in old photos and newspaper articles providing a look into its heritage. You will also notice colourful pieces of artwork featured throughout the The Zone Restaurant created by local Kangaroo Island artist Neil Sheppard (Shep’s Studio).
Une photo du restaurant Ithaca at Sellicks
4.7
Exceptionnel(5)
Prix : raisonnable
• Grecque • Sellicks Hill
Réservée 4 fois aujourd'hui
Experience the charm of Ithaca, where you can savor the delightful fusion of Greek cuisine and beachside ambiance. Indulge in our authentic Greek takeout, relax with a leisurely dining experience, and treat yourself to our delightful selection of coffee and desserts!
Une photo du restaurant Port Burger
5.0
Exceptionnel(0)
Prix : raisonnable
• Burgerse • Port Noarlunga
Réservée 3 fois aujourd'hui
Port Burger was born and bred near the shores of Port Noarlunga. We serve the best burgers in our location. You can only imagine the juicyness and the authencitiy of concoction of our herbs and spices, sizzling on our pans and grills. We formulated this for years, making our store known to South of Australia.Our ingredients are bought fresh daily from our local producers, so we can make the freshest to serve on your tables. We are happy to serve and stitch family and friends together, as we share you the best food to bond with.Pay us a visit and we will greet you with a sizzling welcome!
Une photo du restaurant Swagman Country Dining
4.6
Exceptionnel(418)
Prix : raisonnable
• Australienne • Hindmarsh Valley
Réservée 4 fois aujourd'hui
Open for light bistro lunches Tuesday and Wednesday Open for Roast Special Thursday Only (No a la carte menu) Open for full a la carte lunch service Friday, Saturday and Sunday reservations recommended.Swagman Country Dining brings you a true taste of Australia with sumptuous, meats and vegetables infused with unique and wonderful flavours of Australian bush herbs and spices, the majority are grown on the property. Our concept is proudly brought to you by the vision of Sandy Retallick who was inspired to use native bush plants to create unique flavours. The Retallick family have dedicated the last two decades to rewilding much of their 600 acres of land and preserving native species of both fauna and flora. Chef Di and Chef Yulius work passionately in collaboration with Sandy to bring this vision to fruition by developing irresistible flavours to Swagman. Our wonderful front of house and kitchen staff play an important role in bringing you a memorable experience.

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