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Restaurants near Sheraton Portland Airport Hotel

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15 restaurants available nearby

A photo of Salty's on the Columbia restaurant
4.7
Exceptional(7926)
Price: Very Expensive
• Seafood • NE Portland
Booked 29 times today
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views and endearing hospitality. For nearly four decades, Salty’s has proudly welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. Beautifully decorated to lift your spirits, we welcome you to take in the amazing waterfront and mountain views and fresh air of the Columbia River. Salty’s on the Columbia River is ranked as one of Portland’s best restaurants winning honors as one of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are proudly independent, family owned and operated with woman ownership.
A photo of Gado Gado restaurant
4.9
Exceptional(131)
Price: Expensive
• Indonesian / Malaysian • NE Portland
Booked 27 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Cabezon Restaurant restaurant
4.8
Exceptional(2324)
Price: Moderate
• Seafood • NE Portland
Booked 11 times today
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.
A photo of Nostra Tavola restaurant
4.7
Exceptional(204)
Price: Expensive
• Italian • Vancouver
Booked 7 times today
🌺 Welcome to Nostra Tavola, where the essence of Italy makes you feel at home while you dine! 🇮🇹 Relish in authentic Italian cuisine, bursting with rich and vibrant flavors in every bite. 🍝 From luscious pasta to delectable seafood and gourmet pizza, our menu is a symphony of culinary masterpieces, ready to tantalize your taste buds. 🍷Whether it’s a casual dinner or a grand feast, every moment at Nostra Tavola is a delightful journey through Italy’s gastronomical wonders. Benvenuti! 🌟
A photo of Laurelhurst Market restaurant
4.8
Exceptional(914)
Price: Expensive
• Steakhouse • NE Portland
Booked 50 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Morchella restaurant
4.7
Exceptional(194)
Price: Expensive
• Farm-to-table • NE Portland
Booked 8 times today
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
A photo of Lucca restaurant
4.6
Exceptional(545)
Price: Expensive
• Italian • North Portland
Booked 27 times today
Lucca, a wood fired Italian-inspired restaurant is located in one of Portland's favorite historic neighborhoods. This vibrant eatery serves farm fresh ingredients in a bustling, stylish dining room reminiscent of the trattorias found within the walls of their Italian sister city Lucca, where families and tourists gather to celebrate and enjoy the seasonal bounty.
A photo of Roots Restaurant and Bar restaurant
4.8
Exceptional(988)
Price: Moderate
• Regional American (Northwest) • Vancouver
Booked 9 times today
Overflowing with Pacific Northwest warmth, the restaurant offers an open view to the bustling chefs counter, a warm and welcoming dining room, a fully stocked bar, professional and friendly service, and most importantly, cuisine that exemplifies the Northwest’s best.
A photo of Zilla Sake restaurant
4.9
Exceptional(8)
Price: Expensive
• Sushi • North Portland
Booked 10 times today
Zilla Sake, Portland’s pioneering sake bar, opened its doors in 2007 and swiftly became a cornerstone of the city’s vibrant sake culture. As Portland’s sake scene flourished, Zilla remained at the forefront, offering a meticulously curated selection of both popular and exclusive sake varieties, hand-picked by the owner. The summer of 2008 marked a pivotal moment with the introduction of Zilla’s sushi bar by head chef Kate Koo, transforming the venue into a high-end sushi destination steeped in tradition. By 2016, Kate Koo took full ownership of Zilla Sake, where she continues to artfully blend innovation with time-honored practices, creating a dining experience that honors the past while embracing the future.
A photo of Hudson's Bar & Grill The Heathman Lodge restaurant
4.5
Awesome(1310)
Price: Expensive
• American • Vancouver
Booked 13 times today
Come in and let the flavor do the talking. Our culinary team takes NW farm to table ingredients to craft a rustic American dining experience. Hudson's décor is nearly as spectacular as the food crafted in our open kitchen concept. Hudson's Bar & Grill is located inside the Heathman Lodge Hotel Vancouver WA.Executive Chef Joe Reid joins Hudson’s with more than 20 years of culinary experience under his belt. Joe grew up in the Pacific Northwest. After graduating from the Western Culinary Institute, Joe started at a 4 diamond steakhouse in Lake Tahoe. He then moved back to the NW and began his culinary career as a Banquet Chef at the Multnomah Athletic Club. Since then, he has worked in various positions at multiple restaurants including Morton’s The Steakhouse, Salishan Lodge and Brand Chef at Stanford’s. He has a passion for mentoring his team and helping them reach their full potential.

See what locals rave about

From verified diners like you
From verified diners like you
  • Billvip
    San Francisco Bay Area •18 reviews
    4.0
    Dined 2 days ago
    Really good food. Very friendly staff. I would visit again.
    More info
    Nostra TavolaPrice: Expensive• Italian• Vancouver
    4.7
  • Amy
    San Francisco Bay Area •3 reviews
    5.0
    Dined 3 days ago
    Quiet, private, early evening perfect dining experience. Excellent food and attentive and friendly enough/not too much service.
    More info
    Cabezon RestaurantPrice: Moderate• Seafood• NE Portland
    4.8
  • Tyler
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    Delicious food, especially for the cost. The bartender was our server. Very helpful, great service. Deviled eggs are insane. Beet salad was a genius combo of flavors and the ny strip was tender and juicy. I advise getting it med or med rare.
    More info
    Laurelhurst MarketPrice: Expensive• Steakhouse• NE Portland
    4.8
  • Terry
    Minneapolis - St. Paul •1 review
    5.0
    Dined 5 days ago
    Have eaten at Salty's for many years, both in Portland and at the Seatle location. I can't remember ever having a bad meal, the menu and quality of the food is always superb. The wait staff at our recent dinner was very efficient and pleasant to interact with, we tipped accordingly. We would strongly recommend to anyone desiring a "first class" experience and delicious meal to visit either location.
    More info
    Salty's on the ColumbiaPrice: Very Expensive• Seafood• NE Portland
    4.7
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined 7 days ago
    We arrived earlier than our 5:30pm reservation but were still graciously seated, and immediately told about the “Golden Hour.” Our kind and informative server was thoughtfully descriptive when telling us about particular menu items we had questions about (e.g. Sambal flight), as well as made the recommendation of ordering rice with the Grilled Banana Leaf Black Cod (which was definitely appreciated), and checked in with us throughout the meal with perfect timing. We all agreed that every dish was delicious, and we especially enjoyed the Chinese Sausage & Shrimp Siu Mai w/spicy mustard, the Zucchini & Corn Fritter, and the Dry Aged Steak Tartare. The decor of the restaurant was colorful and eclectic which created a comfortable non-pretentious vibe. We look forward to our next visit!
    More info
    Gado GadoPrice: Expensive• Indonesian / Malaysian• NE Portland
    4.9
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