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Restaurants near Spencer Adams Park

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14 restaurants available nearby

A photo of Bouchon - Santa Barbara restaurant
4.8
Exceptional(5411)
Price: Expensive
• Californian • Santa Barbara
Booked 28 times today
We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!
A photo of Opal Restaurant & Bar restaurant
4.8
Exceptional(1739)
Price: Expensive
• Californian • Santa Barbara
Booked 20 times today
We have inside and limited outdoor sidewalk dining. If you prefer to sit outside, please indicate that with your reservation request. To accommodate our second seating, early parties should plan for a maximum stay of 1.5 to 2hrs, depending on party size. Please call 805 966 9676 for more details. A popular local’s favorite, opal restaurant & bar’s Eclectic California Cuisine fuses creative world cuisine influences with American Regional touches, from a 14 oz. Herb-Grilled Ribeye Steak on Tuscan White Beans, to Fresh Pan-Seared Fish & Seafood, Homemade Pastas, Gourmet Pizzas, fresh Baked Breads, imaginative Salads, & Homemade Desserts. We have a Wine Spectator award-winning wine list, & a full bar with seasonal Craft Cocktails. Our entire dining room staff assists to take care of each table, enabling exceptional service in a warm engaging manner, properly nuanced to your mood & taste. Our staff genuinely cares about giving you the best possible experience!
A photo of Secret Bao restaurant
4.8
Exceptional(659)
Price: Expensive
• Asian • Santa Barbara
Booked 23 times today
Modern Asian American Restaurant from Chefs Peter Lee & Felicia Medina. "Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paelo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
A photo of Olio e Limone Ristorante restaurant
4.8
Exceptional(2535)
Price: Very Expensive
• Italian • Santa Barbara
Booked 23 times today
Olio e Limone Ristorante, located in downtown Santa Barbara's ARTS District, serves artisanal Italian cuisine. Meaning “oil and lemon” in Italian, their restaurant’s name reflects husband-wife team Alberto and Elaine Morello’s philosophy: rely on the integrity of the ingredients and quality of the preparation to provide Santa Barbara diners “simply sophisticated” Italian cuisine served in an inviting atmosphere with European hospitality. Start with eggplant souffle, then tuck into a plate of house made duck ravioli or Sicilian spaghetti with bottarga. And be sure to take home a bottle of their own olio, an organic extra-virgin olive oil made from Sicilian olive varieties. Bonus: their contemporary Italian breakfast, lunch & retail spot Olio Bottega, and authentic pizzeria next door at Olio Pizzeria. Private dining in the Cucina Room for up to 40 guests.
A photo of Finch & Fork restaurant
4.6
Exceptional(1754)
Price: Expensive
• American • Santa Barbara
Booked 32 times today
Here at Finch & Fork, we are inspired by the bounty of Santa Barbara's lush farms and rugged coastline. Our attitude is relentlessly local, influenced by the diverse culinary techniques of our neighbors, the subdued, natural colors of our fog-swept cliffs, and the glow of afternoon sunlight on our grapevines. Begin your day with a nourishing brunch or savor an evening of eclectic wines, ingredient-driven cooking, and good company. Finch & Fork is conveniently located on the corner of Carrillo and Chapala streets in the heart of Santa Barbara’s vibrant downtown. Complimentary valet parking for diners upon availability.
A photo of Olio Pizzeria restaurant
4.5
Awesome(1479)
Price: Moderate
• Pizzeria • Santa Barbara
Booked 19 times today
Olio Pizzeria is an upscale-casual pizzeria with salumi bar/wine bar/full bar which was inspired by the myriad neighborhood pizzerie and enoteche found around the corner from just about every piazza in Italy. This idea began to take shape before Alberto and Elaine Morello even opened Olio e Limone Ristorante, their fine dining Italian restaurant next door. Wine bars serving boutique salumi and formaggi are ubiquitous in Italy, as is a regionalism which the Morellos are excited to share with you. Sicily is an emerging powerhouse, and touches of Sicilian food and wine delight their guests. You’ll also find exciting tastes from Campania and other emerging regions on their menus, wine and beer lists. Takeout available. Buon appetito!
A photo of Ca' Dario Ristorante restaurant
4.7
Exceptional(1791)
Price: Expensive
• Italian • Santa Barbara
Booked 27 times today
"Anything grilled is divine, and the rest of the menu is delectable at this charming Italian restaurant in Santa Barbara known for its excellent execution of simple pasta, meats and other classics. A fantastic wine list with many available by the glass; its a local favorite, so reservations are a must."
A photo of Corazon Comedor restaurant
4.8
Exceptional(179)
Price: Expensive
• Mexican • Santa Barbara
Booked 14 times today
Corazon Comedor emerged from the longing of nostalgic food from the streets, markets, and homes of Mexico. We look forward to bringing this experience in each dish.
A photo of Roy restaurant
3.9
Excellent(430)
Price: Moderate
• Contemporary American • Santa Barbara
Booked 3 times today
In business for more than 30 years, Roy is a bistro-style, Americana restaurant with a frequently changing, handwritten menu. We strive to serve unpretentious cuisine of the highest quality. We use mostly certified organic produce from the local Santa Barbara Farmers Market, free range chicken and Harris Ranch hormone free beef. We bake our own bread, hand roll our pastas and make all of our desserts in house. Our ambiance is retro moderne California casual, and we have rotating art shows that run for a month and a half at a time. Live music once in a while. Full bar all the time.
A photo of Louie's California Bistro restaurant
3.9
Excellent(729)
Price: Expensive
• American • Santa Barbara
Intimate and exclusive due to it's limited seating, Louie’s California Bistro has long been touted as one of Santa Barbara's favorite local secrets. Unconcerned with flashy food trends, the focus at Louie's has always been to take local ingredients and make them shine, often through classic style cooking and recipes. Add in Central Coast wines and a table on the historic wrap around veranda and you have the makings for a truly enjoyable dining experience. Louie's resides within a local landmark: The Upham Hotel. The Upham, built in 1871, is California's longest continuously operating hotel and is one of Santa Barbara's oldest buildings, having survived the earthquake of 1925.

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