Restaurants near Storrie Lake State Park
Price
- $40 or less
- $41 to $65
- $65 or more
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
47 restaurants available nearby
Booked 62 times today
Booked 26 times today
Booked 11 times today
Price: Expensive
• Regional American (Southwestern) • Santa Fe
Booked 18 times today
Booked 9 times today
Booked 22 times today
Dining near Storrie Lake State Park at a glance
Updated on
See what locals rave about
From verified diners like you
From verified diners like you
- MMonikaVIPPhoenix / Arizona •17 reviews5.0Dined todayWe made our selection from the prix fixe menu and every single course and item was delicious.More infoIzanamiPrice: Expensive• Creative Japanese• Santa Fe•4.8
- KKerryVIPPhiladelphia County •2 reviews5.0Dined todayOur favorite restaurant for date night and special occasions!More infoGeronimoPrice: Very Expensive• Fusion / Eclectic• Santa Fe•4.9
- MMarissaGreater Boston •5 reviews5.0Dined 3 days agoHave been here A LOT of times in my 3 years of living in Santa Fe & it’s always amazing! Live music in the back dining room & great food. They can accommodate most any plate to be gluten free & have amazing GF bread from Revolution Bakery.More infoLa Boca - Santa FePrice: Expensive• Tapas / Small Plates• Santa Fe•4.7
- JJulieUtah •30 reviews5.0Dined 4 days agoIt is a beautiful restaurant and one we hadn’t visited much in the past. We were given a gift certificate and thought it would be great to re visit the place. There aren’t many vegetarian choices on the menu but the chef prepared a beautiful dish with an array of charred mixed vegetables and a delicious red chile sauce on the side. It was lovely and we enjoyed our visit.More infoSantacafePrice: Moderate• American• Santa Fe•4.7
- HHeatherVIPAustin •6 reviews5.0Dined 5 days agoCoyote Cafe is a staple in our Santa Fe restaurant rotation. Every meal we’ve had there has been excellent. New Year’s Day was no exception (even though we were still full from our New Years Eve dinner lol). Started with the kampachi and then I had the sea bass and my husband had the elk tenderloin. I opted for wine by the glass instead of bottle (see NYE comment above) and the server recommended a wonderful, minerally white that perfectly complemented the fish. We’ll definitely be back!More infoCoyote CafePrice: Moderate• Regional British (Southwestern)• Santa Fe•4.6
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