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Restaurants près de Super 7 Inn Dallas-Southwest

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65 restaurants disponibles à proximité

Une photo du restaurant Red Lobster - Duncanville
3.7
Très bonne(9)
Prix : raisonnable
• Fruits de mer • DeSoto
Réservée 1 fois aujourd'hui
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Une photo du restaurant Golf Club of Dallas
5.0
Exceptionnel(2)
Prix : raisonnable
• Américaine • South Oak Cliff
Open to the public, the 19th Hole has a great bar and wonderful grill, perfect for celebrating or commiserating after a relaxing day on the golf course.
Une photo du restaurant Crown Block
4.6
Exceptionnel(2951)
Prix : très cher
• Américaine • Centre ville
Réservée 103 fois aujourd'hui
Poised high above the Dallas skyline atop Reunion Tower, Crown Block offers a culinary experience to surpass that of the typical steakhouse, complemented by an approachable, stylish environment in celebration of all things grilled, seared and roasted. A fine balance between steak, seafood and plant-based cuisine, featuring ingredients from regional farms, ranches and the Gulf of Mexico. The Rare Steak program embraces a range of offerings that includes Prime Beef, Texas Wagyu, and Japanese A5 Wagyu and is complimented by a sushi and chilled seafood display, a dessert bar with pastry chefs in action, as well as signature craft cocktails and an extensive wine list.Wine and dine on another level with breathtaking views of the city. This isn’t just a steakhouse, this rises above them all. Complimentary Valet
Une photo du restaurant Town Hearth
4.8
Exceptionnel(641)
Prix : très cher
• Grillade • Design District
Réservée 72 fois aujourd'hui
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
Une photo du restaurant The Charles
4.9
Exceptionnel(159)
Prix : très cher
• Italienne Moderne • West Dallas
Réservée 34 fois aujourd'hui
A collaboration between Chas Martin, Chef J Chastain, Benji Homsey, and Ross and Corbin See of Sees Design, The Charles is a nightly eatery where Italian design and cuisine are interpreted through a Texas lens.
Une photo du restaurant The Mayors House By Selda
4.8
Exceptionnel(339)
Prix : raisonnable
• Méditerranéene • Oak Cliff
Réservée 28 fois aujourd'hui
The Mayor’s House By Selda is NOW OPEN! A full service restaurant in the historic The Mayors House home in Bishop Arts District in Dallas’ Oak Cliff. Led by acclaimed chef, Habip Kargin, and serving delicious dishes, kebab, a variety of fish, pilaf, pide, pistachio desserts, and more! We have a patio off the front of the restaurant where we offer hookah. We also have a small patio upstairs with great downtown views. Downstairs we have a full bar, a place for special events.
Une photo du restaurant El Carlos Elegante
4.8
Exceptionnel(164)
Prix : cher
• Américaine • West Dallas
Réservée 49 fois aujourd'hui
El Carlos Elegante is a Mexican-inspired eatery that is open for dinner service and showcases beloved Latin cooking traditions through the chef team’s talent and creativity. Patrons can enjoy large cuts of high-end, Argentinian-style wood-fired meats and fish, a stunning crudo selection, house-made tortillas, as well as traditional masa-based dishes relevant to the heart of Mexico. The restaurant also features a seasonal craft cocktail menu and a standout Mezcal program, as well as a global list of wines and champagnes.
Une photo du restaurant Pillar
4.8
Exceptionnel(81)
Prix : cher
• Américaine • Oak Cliff
Réservée 21 fois aujourd'hui
A seasonal, contemporary neighborhood restaurant nestled in the heart of the Bishop Arts District focusing on American cuisine with a global influence and technique.
Une photo du restaurant The Liam's Steakhouse
4.4
Génial(343)
Prix : raisonnable
• Grillade • Centre ville
Réservée 33 fois aujourd'hui
The Liam's Steakhouse is a luxury American Steakhouse in Dallas' West End. Not only will the restaurant feature all American products, like Texas Wagyu and American Beef, but it will also offer a full bar highlighting Classic Martinis, Manhattans and an extensive wine selection. The steak options will include Texas Wagyu and a selection of Halal Steaks. All of the meats will be Prime. The Liam's Steakhouse will also offer a unique selection of plant-based steaks for vegan & vegetarian customers. Monday Thru Friday offer Great Business Lunch. Saturday & Sunday Weekend Brunch
Une photo du restaurant Stock & Barrel - Dallas
4.8
Exceptionnel(1323)
Prix : cher
• Américaine • South Dallas
Réservée 5 fois aujourd'hui
Le Stock & Barrel est un grill américain contemporain, installé dans le Bishop Arts District, et dirigé par le chef Jon Stevens. Le menu vous propose une cuisine d'inspiration saisonnière. Dégustez des plats préparés au feu de bois. Le menu se concentre à la fois sur des soupers végétariens et à base de viande. Le restaurant est décoré d'éléments rustiques mais néanmoins modernes. Vous pourrez réserver ou profiter du plan de travail du chef si vous venez sans réservation.
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